Tea Lattes Recipes

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TEA LATTE



Tea Latte image

Provided by Bobby Flay

Time 5m

Yield 1 serving

Number Of Ingredients 3

1 cup freshly brewed Irish breakfast tea, such as Barry's, Lyons or Bewley's Tea
Honey, to taste
Hot whole milk, for topping

Steps:

  • Special equipment: a milk frother
  • Froth the milk with a milk frother according to the manufacturer's instructions. Add honey to the tea to taste. Top the tea with dollops of frothy milk.

CHAI TEA LATTE



Chai Tea Latte image

This is really similar to the brand Oregon® Chai. Simply delicious either hot or iced! This will save you more money than buying the chai. In India, each family has their own way of making it, so you should experiment to find your favorite blend.

Provided by greatbaker12

Categories     World Cuisine Recipes     Asian     Indian

Time 5m

Yield 1

Number Of Ingredients 5

¾ cup boiling water
1 chai tea bag
1 ½ teaspoons honey
1 teaspoon white sugar
¾ cup milk

Steps:

  • Pour boiling water over tea bag in a mug; let steep 4 to 6 minutes. Remove and discard tea bag.
  • Stir honey and sugar into tea to dissolve. Stir milk through tea to serve.

Nutrition Facts : Calories 145 calories, Carbohydrate 22.6 g, Cholesterol 14.6 mg, Fat 3.6 g, Protein 6.1 g, SaturatedFat 2.3 g, Sodium 80.8 mg, Sugar 21.9 g

CHAI TEA LATTE



Chai Tea Latte image

My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! -Julie Plummer, Sykesville, Maryland

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 9

2 tea bags
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground allspice
1 cup water
1 cup whole milk
1/4 cup packed brown sugar
2 tablespoons refrigerated French vanilla nondairy creamer
Optional: Whipped topping and ground nutmeg

Steps:

  • Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.

Nutrition Facts : Calories 223 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 65mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 4g protein.

TEA LATTES



Tea Lattes image

Provided by Bobby Flay

Time 11m

Yield based on how much tea brewed

Number Of Ingredients 3

Freshly brewed Irish Breakfast Tea (recommended: Barry's, Lyons, or Bewleys Tea)
Honey, to taste
Hot whole milk, to top

Steps:

  • Steep the tea in boiling water for 45 seconds to 1 minute. Pour the hot tea into glass mugs and add honey to taste. Top the tea with dollops of frothy milk.

Nutrition Facts : Calories 100, Fat 2 grams, SaturatedFat 1 grams, Cholesterol 6 milligrams, Sodium 25 milligrams, Carbohydrate 20 grams, Protein 2 grams, Sugar 20 grams

CHAI TEA LATTE POWDER MIX



Chai Tea Latte Powder Mix image

This powder contains instant tea and spices-that's it! One teaspoon of this added to hot milk of any kind and sweetener of choice results in a delicious warming cup of goodness.

Provided by vpecchia

Categories     Tea Drinks

Time 5m

Yield 54

Number Of Ingredients 7

3 cups instant tea powder
4 teaspoons ground cinnamon
1 ½ teaspoons ground ginger
1 teaspoon ground cardamom
1 teaspoon ground allspice
¾ teaspoon ground cloves
¼ teaspoon ground white pepper

Steps:

  • Combine instant tea powder, cinnamon, ginger, cardamom, allspice, cloves, and white pepper in a bowl. Add mixture to the blender or a spice grinder and grind even finer.

Nutrition Facts : Calories 6.8 calories, Carbohydrate 1.3 g, Fiber 0.3 g, Protein 0.4 g, Sodium 1.5 mg, Sugar 0.1 g

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