Tennessee Whiskey Cake Recipe 385

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TENNESSEE WHISKEY CAKE RECIPE - (3.8/5)



Tennessee Whiskey Cake Recipe - (3.8/5) image

Provided by know1der

Number Of Ingredients 12

1/2 stick butter, room temperature
1/2 cup packed brown sugar
1/2 cup granulated sugar
3 eggs
1 cup flour, sifted
1/2 t. baking powder
1/4 t. salt
1/2 t. cinnamon
1/2 t. baking soda
1/4 cup 2% milk
1/2 cup sorghum or molasses
1/4 cup Jack Daniel's

Steps:

  • Preheat oven to 350. Beat butter using a mixer at medium speed; gradually add sugars and beat until creamy. Add eggs, one at a time, beating well after each addition, and scraping down the sides of the bowl. Combine flour, baking powder, salt, cinnamon, and baking soda. Add to egg mixture alternately with milk, beginning and ending with dry ingredients. Stop mixer and add sorghum. Restart mixer and slowly add whisky. Mix until smooth, about 30 seconds. (Batter will be thin). Pour into a greased 9 inch springform pan. Bake 35 to 40 minutes, until a wooden pick inserted in the center comes out clean. NOTE: I used baby bundts and just watched them -- they didn't take 35 minutes.

TENNESSEE WHISKEY CAKE



Tennessee Whiskey Cake image

From Relishmag Nov. 2009.

Provided by Susan Anthony

Categories     Cakes

Time 1h10m

Number Of Ingredients 12

1/2 c butter, room temperature
1/2 c brown sugar, firmly packed
1/2 c granulated sugar
3 eggs
1 c all-purpose flour, sifted
1/2 tsp baking powder
1/4 tsp salt
1/2 tsp cinnamon
1/4 tsp baking soda
1/4 c 2% milk
1/2 c molasses
1/4 c Tennessee whiskey (Jack Daniel's)

Steps:

  • 1. Preheat oven to 350.
  • 2. Beat butter using a mixer at medium speed; gradually add sugars and beat until creamy. Add eggs, one at a time, beating well after each addition and scraping down the sides of the bowl.
  • 3. Combine flour, baking powder, salt, cinnamon, and baking soda. Add to egg mixture alternately with milk, beginning and ending with dry ingredients. Stop mixer and add molasses. Restart mixer and slowly add whiskey. Mix until smooth, about 30 seconds. Batter will be thin.
  • 4. Pour into greased 9-inch springform pan. Bake 35-40 minutes, until wooden pick inserted in the center comes out clean. Serve warm. Serves 8.

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