Tex Mex Egg Muffins Recipes

MEXICAN MUFFINS

Mexican Muffins image

Make and share this Mexican Muffins recipe from Food.com.

Provided by ratherbeswimmin

Categories Quick Breads

Time 30m

Yield 10 muffins

Number Of Ingredients 8

Ingredients

1 cup milk
1/4 cup butter, melted
2 eggs, beaten
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cumin
1/2 teaspoon salt
1/2 cup chopped fresh cilantro

Steps:

Preheat oven to 400°; grease muffin tin.
In a bowl, whisk the milk, butter, and eggs together.
In another bowl, mix together the flour, baking powder, cumin, and salt; add liquid mixture to flour mixture; stir just until blended; stir in cilantro.
Spoon batter into prepared muffin tin, filling cups to the top.
Bake about 15 minutes or until pick comes out clean and dry.

Nutrition Facts : Calories 164.2, Fat 6.8, SaturatedFat 3.8, Cholesterol 57.9, Sodium 249.1, Carbohydrate 20.7, Fiber 0.7, Sugar 0.2, Protein 4.8

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