THAI COCONUT BEEF
My husband and I love Thai food, but going out on weeknights can be challenging with busy schedules. I wanted to create a Thai-inspired dinner that could double as an easy lunch the following day. The beef is fantastic in this dish, but chicken or pork would be equally delicious! -Ashley Lecker, Green Bay, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 8h15m
Yield 10 servings.
Number Of Ingredients 15
Steps:
- Sprinkle beef with salt and pepper. Place beef and pepper slices in a 5-qt. slow cooker. In a bowl, whisk coconut milk, beef stock, peanut butter, curry paste, soy sauce, honey and ginger; pour over meat. Cook, covered, on low 7-8 hours or until meat is tender., Remove beef; cool slightly. Skim fat from reserved juices. Shred beef with 2 forks. Return beef to slow cooker; stir in snap peas. Cook, covered, on low 45-60 minutes longer or until peas are crisp-tender. Stir in cilantro. Serve with rice and, if desired, toppings of your choice. Freeze option: Place cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth or water if necessary.
Nutrition Facts : Calories 421 calories, Fat 28g fat (14g saturated fat), Cholesterol 88mg cholesterol, Sodium 731mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 2g fiber), Protein 32g protein.
THAI BEEF WITH CHILES AND BASIL OVER COCONUT RICE
This popular spicy Thai dish in restaurants is very easy to make at home.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 25m
Number Of Ingredients 12
Steps:
- In a medium saucepan, combine rice, coconut milk, 3/4 cup water, and 1/2 teaspoon salt. Cover and bring to a boil; reduce to a simmer, cover, and cookuntil rice is tender and liquid has been absorbed, about 25 minutes.
- When rice is almost done, combinefish sauce, soy sauce, and sugar in asmall bowl; set aside. Heat a cast-ironskillet or wok over high. Add oil andheat; add garlic and half the chiles. Cook,stirring constantly, 15 seconds. Addbeef and cook, breaking up meat witha wooden spoon, until completelybrowned, about 4 minutes. Add soymixture and cook 30 seconds. Addbasil and remaining chiles and stir tocombine. Serve beef over coconutrice with lime wedges.
Nutrition Facts : Calories 363 g, Fat 21 g, Fiber 1 g, Protein 26 g
THAI BEEF WITH CHILIES AND BASIL OVER COCONUT RICE
This recipe from Martha Stewart takes ground beef to Thailand, combining it with traditional flavours, including coconut milk, basil and chilies.
Provided by Chef mariajane
Categories Long Grain Rice
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a medium saucepan, combine rice, coconut milk, 3/4 cup water and 1/2 teaspoons salt. Cover and bring to a boil; reduce to simmer; cover and cook until rice is tender and liquid has been absorbed, about 25 minutes.
- When the rice is almost done, combine fish sauce, soy sauce and sugar in a small bowl; set aside.
- Heat a cast-iron skillet or wok over high heat. Add oil and heat; add garlic and half the chilies. Cook, stirring constantly, 15 seconds.
- Add beef and cook, breaking up meat with a woooden spoon, until completely browned, about 4 minutes.
- Add soy mixture and cook 30 seconds. Add basil and remaining chilies and stir to combine.
- Serve beef over coconut rice with lime wedges.
Nutrition Facts : Calories 520, Fat 29.7, SaturatedFat 18.2, Cholesterol 75.6, Sodium 1006.5, Carbohydrate 37.5, Fiber 1.6, Sugar 2.3, Protein 26.3
THAI-STYLE BASIL SHRIMP WITH BASIL-COCONUT RICE
Provided by Food Network Kitchen
Time 1h30m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Whisk the lime juice, vegetable oil, curry paste, fish sauce and garlic in a large bowl. Add the shrimp; toss to coat. Refrigerate at least 30 minutes or up to 1 hour. Meanwhile, soak ten 8-inch bamboo skewers in water at least 30 minutes; drain. Thread the shrimp onto the skewers, rubbing any excess marinade on the shrimp; set aside.
- Preheat a grill to medium high. Puree the coconut milk, 2 cups basil, the jalapeno and a pinch of salt in a blender, about 30 seconds. (Do not over-blend or the coconut milk might separate.) Set aside.
- Melt the butter in a medium saucepan over medium-high heat. Add the scallion whites and cook, stirring occasionally, until softened, about 2 minutes. Add the rice, 1/2 cup water, the coconut milk-basil puree and 1/2 teaspoon salt. Bring to a simmer, stirring and scraping the bottom of the pot with a wooden spoon to prevent the rice from sticking. Reduce the heat to low. Cover and cook until the rice is tender and the liquid is absorbed, 15 to 17 minutes. Remove from the heat and keep covered.
- Meanwhile, brush the grill grates with vegetable oil. Grill the shrimp skewers until well marked and just cooked through, 2 to 3 minutes per side. Fluff the rice with a fork, stir in the scallion greens and season with salt. Combine the bean sprouts, peanuts and remaining 2 cups basil. Top the lettuce leaves with the bean sprout mixture and shrimp skewers. Serve with the rice and lime wedges.
More about "thai basil beef with coconut rice recipes"
THAI BEEF BASIL DINNER RECIPE | WE ARE NOT MARTHA
From wearenotmartha.com
Cuisine Eclectic, Fusion, ThaiCategory EntreeServings 6Total Time 35 mins
- In a medium saucepan, combine rice, coconut milk, water, and salt. Let mixture come to a boil and then reduce to a simmer and cover. Let simmer until all the water has been absorbed and the rice is nice and fluffy, about 20 minutes.
- While the rice is cooking, heat a cast-iron skillet or wok over high, add the oil, and toss in half the hot peppers and garlic. Cook for about 15 seconds. Turn the heat down to medium-high and add the beef and cook, breaking up with a wooden spoon, for about 5 minutes, until just cooked through.
- In a small bowl, stir together fish sauce, soy sauce, and sugar. Stir this mixture into the beef and cook for another 30 seconds.
- Add basil, tomatoes, and remaining peppers and stir to combine. When basil is starting to wilt, remove pan from heat, about 30 seconds.
FRAGRANT THAI CHILLI BEEF WITH BASIL AND PEPPERS - HALF A COCONUT
From halfacoconut.com
EASY THAI BASIL GROUND BEEF RECIPE WITH COCONUT RICE & QUICK …
From flipboard.com
CHILI BASIL THAI GRILL LYNNWOOD - THERESCIPES.INFO
From therecipes.info
THAI BASIL BEEF (PAD GRA PROW) - THE WOKS OF LIFE
From thewoksoflife.com
THAI BASIL FRIED RICE RECIPE & VIDEO - SEONKYOUNG LONGEST
From seonkyounglongest.com
THAI BASIL BEEF WITH COCONUT RICE | RECIPE CART
From getrecipecart.com
THAI BASIL BEEF (WHOLE30 - KETO - PALEO) - EVERY LAST BITE
From everylastbite.com
HOW TO MAKE THAI “BEEF” BASIL ON COCONUT RICE - WTH FOODS
From wthfoods.ph
COCONUT RICE THAI RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
THAI BEEF STIR FRY WITH COCONUT RICE - SIMPLY COOKING IN TEXAS
From simplycookingintexas.com
THAI BASIL BEEF WITH COCONUT RICE - HOLDING COURT
From holdingcourt.com
THAI BASIL BEEF BOWLS (WITH COCONUT RICE) - SUGAR AND SOUL
From sugarandsoul.co
20 MINUTE THAI BASIL BEEF - HALF BAKED HARVEST
From halfbakedharvest.com
THAI BASIL BEEF (PAD GRA PROW) - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
TOASTED THAI BASIL COCONUT RICE - PARK WINTERS MARKETPLACE
From parkwintersmarketplace.com
10 BEST THAI BEEF CURRY WITH COCONUT MILK RECIPES | YUMMLY
From yummly.com
THAI BASIL BEEF | THE RECIPE CRITIC
From therecipecritic.com
THAI BASIL BEEF RECIPE - HEALTHY RECIPES 101
From healthyrecipes101.com
THAI BASIL BEEF WITH COCONUT RICE RECIPE | PCC COMMUNITY MARKETS
From pccmarkets.com
THAI BEEF WITH BASIL - SHUTTERBEAN
From shutterbean.com
THIS WEEK FOR DINNER: THAI BASIL BEEF WITH COCONUT RICE
From thisweekfordinner.com
THAI BASIL BEEF (BETTER THAN TAKE OUT!) - CHEF SAVVY
From chefsavvy.com
THAI BEEF BASIL WITH COCONUT RICE | RECIPE | THAI BEEF, SPICY RECIPES ...
From pinterest.ca
THAI BASIL BEEF BOWLS WITH COCONUT-GINGER RICE AND PEANUT SAUCE
From carolinechambers.com
THAI BEEF CURRY (EASY RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
THAI BASIL BEEF WITH COCONUT RICE – RECIPES NETWORK
From recipenet.org
THAI BASIL BEEF WITH COCONUT RICE | RECIPE | THAI BASIL BEEF, …
From pinterest.ca
THAI BEEF WITH CHILIES AND BASIL OVER COCONUT RICE RECIPE | PBS FOOD
From pbs.org
REAL THAI SG
From realthai.com
THAI BEEF WITH CHILES AND BASIL OVER COCONUT RICE RECIPE
From recipes.sparkpeople.com
20 MINUTE THAI BASIL BEEF - CLOSET COOKING
From closetcooking.com
THAI BASIL BEEF WITH RICE NOODLES RECIPE | MYRECIPES
From myrecipes.com
THAI COCONUT RICE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
COCONUT RICE WITH THAI BASIL & GINGER - THE PERSNICKETY PALATE
From thepersnicketypalate.com
THAI BASIL BEEF STIR FRY - WHOLESOMELICIOUS
From wholesomelicious.com
THAI BEEF WITH BASIL RECIPE | BON APPéTIT
From bonappetit.com
THAI BASIL CHICKEN & COCONUT RICE - WITH GREEN BEANS AND BELL …
From simmerandsage.com
21 BEST THAI BEEF CURRY RECIPE - SELECTED RECIPES
From selectedrecipe.com
AIP THAI BASIL BEEF (PALEO, NIGHTSHADE FREE) HEAL ME DELICIOUS
From healmedelicious.com
THAI BASIL BEEF BOWL WITH COCONUT (CAULIFLOWER) RICE
From oregonvalleyfarm.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love