Thai Nam Jim Jaew Sauce Recipes

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THAI CHILI DIPPING SAUCE (NAM JIM JAEW) RECIPE



Thai Chili Dipping Sauce (Nam Jim Jaew) Recipe image

This Thai chili dipping sauce or nam jim jaew is sweet, sour, a little spicy and has got that smoky flavor from a secret ingredient. It's very quick and easy to make and great with any type of grilled or fried meat, sticky rice and fresh vegetables. If you're a fan of Thai food, you're definitely going to love this flavorful jaew sauce!

Provided by Nart

Categories     Sauces

Number Of Ingredients 7

2 shallots
1 green onion
2 tablespoons fish sauce
2 1/2 tablespoons lime juice
1 1/2 tablespoons granulated sugar
1 tablespoon Thai chili flakes
1 tablespoon toasted rice powder

Steps:

  • Remove the root of the green onion and finely chop the rest.
  • Peel the shallots and thinly slice them.
  • Pour the fish sauce, lime juice, and granulated sugar into a bowl and stir until the sugar is fully dissolved.
  • Add the chili flakes, toasted rice powder, chopped green onion, and sliced shallots and mix with a spoon. Enjoy the sauce with your main dish!

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