The Maple Ginger Hot Toddy Recipes

THE MAPLE-GINGER HOT TODDY

The Maple-Ginger Hot Toddy image

Brewed tea is an easy way to infuse complex flavors into warming winter cocktails. This libation uses two tea bags for a double-strength brew.

Provided by Matt Duckor

Categories Cocktail Alcoholic Bourbon Maple Syrup Party Ginger

Yield Makes 1 cocktail

Number Of Ingredients 5

Ingredients

2 bags ginger tea
1 1/2 ounces maple-flavored bourbon (such as Knob Creek Smoked Maple)
1 tablespoon plus 1 teaspoon fresh lemon juice
1 teaspoon maple syrup
Lemon peel (for garnish)

Steps:

Pour 3/4 cup boiling water over tea bags in a mug. Let steep 5 minutes, then remove tea bags. Stir in bourbon, lemon juice, and maple syrup. Garnish with lemon peel.
Do Ahead
Tea can be steeped 5 days ahead. Cover and chill. Reheat before serving.

MAPLE HOT TODDY

Maple Hot Toddy image

[DRAFT]

Provided by Food Network

Time 2m

Yield 1 drink

Number Of Ingredients 6

Ingredients

1.5 oz Crown Royal® Maple Finished Whisky
.25 oz Lemon Juice
.5 oz Honey Syrup (equal parts honey and water)
1 splash hot water
1 piece cinnamon stick
1 piece lemon twist.

Steps:

How to mix:
1. Shake all ingredients (except hot water), and pour into a coffee mug.
2. Garnish with a lemon twist spiked with cloves and a cinnamon stick.

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