The Original Chex Party Mix From The Gm Box Recipes
THE ORIGINAL CHEX PARTY MIX
Clipped from the coupon section, the Chex Party Mix has a few more ingredients than the traditional Chex Mix.
Provided by 2atdiemer
Categories Lunch/Snacks
Time 1h10m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 250 degrees.
- Melt butter in large roasting pan in oven. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated.
- Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.
THE ORIGINAL CHEX® PARTY MIX
Steps:
- Heat oven to 250°F.
- Melt butter in large roasting pan in oven. Stir in seasonings. Gradually stir in all remaining ingredients until evenly coated.
- Bake 1 hour, stirring every 15 minutes. Spread onto paper towels to cool. Store in container with tight-fitting lid.
Nutrition Facts : Calories 110 calories, Fat 6 grams, SaturatedFat grams, Transfat grams, Cholesterol 10 milligrams, Sodium 320 milligrams, Carbohydrate 12 grams, Fiber 1 grams, Sugar grams, Protein 2 grams
REAL ORIGINAL CHEX PARTY SNACK MIX
Steps:
- Gather the ingredients. Preheat the oven to 275 F.
- Melt the margarine or butter in a shallow pan over low heat. Stir in the Worcestershire sauce, seasoned salt, and garlic salt.
- Combine the Wheat Chex, Rice Chex, nuts, and pretzel rods in a large bowl and drizzle with half of the butter mixture. Carefully mix with a wooden spoon to avoid breaking the pretzels and cereal squares. Repeat with the remaining butter mixture, evenly coating all the pieces.
- Place the mix in a shallow baking pan with sides. Bake for 25 to 40 minutes, stirring every 10 minutes to evenly toast the mixture.
- Cool for at least 15 minutes and enjoy.
Nutrition Facts : Calories 295 kcal, Carbohydrate 38 g, Cholesterol 15 mg, Fiber 6 g, Protein 9 g, SaturatedFat 5 g, Sodium 315 mg, Sugar 1 g, Fat 13 g, ServingSize 16 Portions (16 Servings), UnsaturatedFat 0 g
THE ORIGINAL CHEX® PARTY MIX (1/2 RECIPE)
Not having a big party? Mix up a small batch of the classic time-tested snack just right for munching.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 12
Number Of Ingredients 11
Steps:
- In large microwavable bowl, microwave butter uncovered on High about 30 seconds or until melted. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated.
- Microwave uncovered on High 4 to 5 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool, about 5 minutes. Store in airtight container.
Nutrition Facts : Calories 140, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 2 g, TransFat 0 g
ORIGINAL CHEX® PARTY MIX
Still great after all these years! Chex® party mix has been a party staple for 50 years.
Provided by Chex
Categories Trusted Brands: Recipes and Tips Chex® Party Mix
Time 15m
Yield 24
Number Of Ingredients 11
Steps:
- In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.
- Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.
Nutrition Facts : Calories 145.7 calories, Carbohydrate 19.4 g, Cholesterol 7.6 mg, Fat 7 g, Fiber 1.7 g, Protein 3.1 g, SaturatedFat 2.5 g, Sodium 364.9 mg, Sugar 1.9 g
ORIGINAL CHEX MIX
This is the recipe that was on the Chex cereal box with a few additions, when I was a child. I hope you like it as much as I do. I seem to make it every year around Christmas time, so Cheers!
Provided by Babybuttons
Categories Lunch/Snacks
Time 1h5m
Yield 10 cups
Number Of Ingredients 8
Steps:
- Preheat oven to 250°F.
- Heat Butter in large 8-quart pot until melted and add seasoning salt and Worcestershire sauce and set aside.
- In large bowl, measure all 3 cereals, nuts, and pretzels and mix together.
- Add dry ingredients to butter mixture and stir until evenly coated.
- Place mixture in a large pan (I usually use my roasting pan) and bake for 1 hour, stirring approximately every 15 minutes.
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