BANANA MILK SHAKE
For a healthier version, you may substitute the ice cream for frozen yogurt or any other ice cream alternatives.From the book "Jamaican Cooking" by Lucinda Scala Quinn (Macmillan).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Place the peeled bananas and the remaining ingredients into a blender jar. Blend on high speed until the ingredients are well combined.
BANANA SHAKE
A delicious banana shake made with milk, yogurt, lemon juice and sugar.
Provided by May and Siv
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- In a blender, combine banana, lemon juice and sugar. Process until smooth. Blend in the milk and yogurt. Pour into glasses, top with a dab of whipped cream and serve.
Nutrition Facts : Calories 308.6 calories, Carbohydrate 54.4 g, Cholesterol 22.8 mg, Fat 6.2 g, Fiber 1.6 g, Protein 11.4 g, SaturatedFat 3.9 g, Sodium 146.2 mg, Sugar 47.3 g
THICK CHOCOLATE SHAKE
This is something my mom use to make for us kids as a cool treat on a warm day. It is a rich chocolate treat.
Provided by love2cook
Categories Drinks Recipes Shakes and Floats Recipes Chocolate
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- In a blender, combine the ice cream, milk, chocolate drink mix and powdered egg whites. Cover, and blend until smooth. You may need to stop and stir once or twice to get it evenly mixed. The shake will be very thick.
Nutrition Facts : Calories 345.7 calories, Carbohydrate 42.9 g, Cholesterol 64.2 mg, Fat 16.8 g, Fiber 1.4 g, Protein 7.8 g, SaturatedFat 10.3 g, Sodium 164.7 mg, Sugar 39 g
THICK BANANAS FOSTER SHAKE
Steps:
- Melt sugar in a small saucepot on medium heat. When sugar has melted to an amber color, add butter, stirring until melted. Remove from heat and slowly stir in cream being careful not to splatter. Pour half the caramel into a bowl and set aside. Fold bananas into remaining caramel in saucepot and return to medium-high heat. Stir to combine and cook until tender, about 2 minutes. Set aside and let cool slightly. Add ice cream, banana-caramel mixture, banana liqueur and rum to a blender and blitz until smooth. Drizzle remaining caramel down the sides of glass goblets. Pour in shake and serve.
THICK BANANAS FOSTER SHAKE
Provided by Sunny Anderson
Time 23m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Melt sugar in a small saucepot on medium heat. When sugar has melted to an amber color, add butter, stirring until melted. Remove from heat and slowly stir in cream being careful not to splatter. Pour half the caramel into a bowl and set aside. Fold bananas into remaining caramel in saucepot and return to medium-high heat. Stir to combine and cook until tender, about 2 minutes. Set aside and let cool slightly. Add ice cream, banana-caramel mixture, banana liqueur and rum to a blender and blitz until smooth. Drizzle remaining caramel down the sides of glass goblets. Pour in shake and serve.
THICK BANANA SHAKES
I love bananas and these shakes are the best. Though we're stationed overseas, I've fed my two young kids these made-in-moments drinks since they were babies. Pop them into the freezer for a few minutes if you like them thicker. Or try different flavors using chocolate or strawberry ice cream. -Martha Miller, Camp Zama, Japan
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 373 calories, Fat 21g fat (13g saturated fat), Cholesterol 88mg cholesterol, Sodium 136mg sodium, Carbohydrate 40g carbohydrate (31g sugars, Fiber 1g fiber), Protein 7g protein.
QUICK AND THICK BANANA SHAKE
Make and share this Quick and Thick Banana Shake recipe from Food.com.
Provided by Jonesament
Categories Smoothies
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine in blender, blend!
Nutrition Facts : Calories 186.4, Fat 2, SaturatedFat 1.2, Cholesterol 9.2, Sodium 81.2, Carbohydrate 37.4, Fiber 1.8, Sugar 30.4, Protein 6.9
BANANA SHAKES
This is a favorite of mine during the hot summer months. I can whip up these shakes in no time!-Marsha Gail Overholser, Ash Grove, Missouri
Provided by Taste of Home
Time 5m
Yield 2-3 servings.
Number Of Ingredients 4
Steps:
- In a blender, combine all ingredients; cover and process until blended. Pour into chilled glasses. Serve immediately.
Nutrition Facts :
BANANA SHAKES
Make and share this Banana Shakes recipe from Food.com.
Provided by Kaarin
Categories Shakes
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Blend all ingredients.
- Pour into chilled glasses.
CREAMY BANANA MILKSHAKE
This milkshake is a delectable treat! It's creamy, rich, and sweet. I recommend this for a morning drink! Enjoy! xoxo, Chef Nilla&Poptart
Provided by Nilla&PoptartBaking
Categories Drinks Recipes Shakes and Floats Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Combine milk, ice cream, banana, and cinnamon in a blender; blend on low speed until consistency of a thick milkshake. Pour milkshake into a cup and top with whipped cream and drizzled caramel.
Nutrition Facts : Calories 338.8 calories, Carbohydrate 58.4 g, Cholesterol 33.5 mg, Fat 8.9 g, Fiber 3.9 g, Protein 10.6 g, SaturatedFat 5.5 g, Sodium 197.5 mg, Sugar 30.8 g
BANANA THICK SHAKE (WITHOUT ICE CREAM) RECIPE - (4.6/5)
Provided by sheppell
Number Of Ingredients 6
Steps:
- 1. put milk, honey, banana an ice cubes into the blender and cover 2. Blend at high speed for about 30 seconds 3. pour the shake into 2 glasses and sprinkle with nutmeg 4. serve immediately
THICK BANANA MILKSHAKE
Number Of Ingredients 6
Steps:
- In blender or food processor combine above ingredients until smooth and creamy.
Nutrition Facts : Nutritional Facts Serves
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