Three Bean Weight Watchers Chili Zero Points Recipes
THREE-BEAN WEIGHT WATCHERS CHILI - ZERO POINTS
Provided by Kelly Rowe
Number Of Ingredients 12
Steps:
- Combine beans, tomatoes, tomato sauce, onion, garlic, and seasoning mix in a 4-quart or larger slow cooker. Stir together.
- Cover and cook on high for 2-3 hours or on low for 4-6 hours, adding corn during the last hour of cooking.
- Stir in lime juice and cilantro just before serving. Add additional cilantro for garnish, optional.
SUPER-EASY SLOW-COOKER THREE-BEAN CHILI
This chili recipe makes enough to serve ten people. Using almost entirely canned items, you can have a filling, flavorful warm dish. And don't let the total cook time scare you: The majority of that time is for the ingredients to boil down. For a huge chunk of that time, you just have to monitor it. If you don't have 10 people to enjoy this with, you can meal-prep it for the week, or use the leftovers to fill tacos or a burrito.
Categories Lunch,Dinner
Time 3h15m
Yield 10 servings
Number Of Ingredients 11
Steps:
- Combine onion, garlic, beans, tomatoes, tomato sauce, and seasoning mix in a slow cooker. Cover and cook on high heat for 2-3 hours (or low heat for 4-6 hours). Add frozen corn during last hour of cooking. Stir in lime juice and cilantro just before serving.
- Serving size: about 1 1/3 cups
Nutrition Facts : Calories 19 kcal
SUPER-EASY SLOW COOKER THREE-BEAN CHILI
This vegetarian chili is a cinch to prepare thanks to supermarket staples. Leftovers make excellent burrito or taco fillings.
Categories Dinner,Lunch
Time 3h15m
Yield 10 servings
Number Of Ingredients 11
Steps:
- Combine onion, garlic, beans, tomatoes, tomato sauce and seasoning mix in a slow cooker. Cover and cook on high heat for 2 to 3 hours (or low heat for 4 to 6 hours).
- Add frozen corn during last hour of cooking. Stir in lime juice and cilantro just before serving.
- Yields about 325ml (1 1/3 cups) per serving.
Nutrition Facts : Calories 46 kcal
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