Tips Spanakopita Spinach Pie Recipes
SPANAKOPITA
Recipe video above. Spanakopita - the iconic traditional Greek Spinach Pie with layers upon layers of golden buttery flaky filo pastry. For the best Spanakopita of your life, use raw rather than cooked spinach, and layer the phyllo pastry with finely shredded Greek cheese so it sticks together rather than flying everywhere when you cut it!This pie is a perfect thickness with a good ratio of Spinach Feta filling to pastry. It will serve 4 to 5 people as a main dish.
Provided by Nagi
Categories Mains
Number Of Ingredients 20
Steps:
- Preheat oven to 220°C/430°F (200°C fan). Line a tray with baking paper / parchment paper.
Nutrition Facts : Calories 672 kcal, Carbohydrate 48 g, Protein 24 g, Fat 43 g, SaturatedFat 26 g, TransFat 1 g, Cholesterol 153 mg, Sodium 1826 mg, Fiber 4 g, Sugar 4 g, ServingSize 1 serving
SPANAKOPITA (GREEK SPINACH PIE)
This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.
Provided by SILVERWOLF
Categories World Cuisine Recipes European Greek
Time 1h30m
Yield 5
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 9x9 inch square baking pan.
- Heat 3 tablespoons olive oil in a large skillet over medium heat. Saute onion, green onions and garlic, until soft and lightly browned. Stir in spinach and parsley, and continue to saute until spinach is limp, about 2 minutes. Remove from heat and set aside to cool.
- In a medium bowl, mix together eggs, ricotta, and feta. Stir in spinach mixture. Lay 1 sheet of phyllo dough in prepared baking pan, and brush lightly with olive oil. Lay another sheet of phyllo dough on top, brush with olive oil, and repeat process with two more sheets of phyllo. The sheets will overlap the pan. Spread spinach and cheese mixture into pan and fold overhanging dough over filling. Brush with oil, then layer remaining 4 sheets of phyllo dough, brushing each with oil. Tuck overhanging dough into pan to seal filling.
- Bake in preheated oven for 30 to 40 minutes, until golden brown. Cut into squares and serve while hot.
Nutrition Facts : Calories 494.1 calories, Carbohydrate 31.5 g, Cholesterol 100.3 mg, Fat 34.7 g, Fiber 7.4 g, Protein 18.2 g, SaturatedFat 11.5 g, Sodium 893.9 mg, Sugar 5.4 g
GREEK SPINACH PIES (SPANAKOPITA) RECIPE BY TASTY
Here's what you need: olive oil, green onion, fresh spinach, garlic, feta cheese, ricotta cheese, fresh dill, fresh parsley, salt, pepper, phyllo dough
Provided by Pierce Abernathy
Categories Dinner
Yield 8 triangles
Number Of Ingredients 11
Steps:
- Preheat oven to 350˚F (180˚C).
- In a large pan over medium heat, cook the green onions and garlic in the olive oil until soft.
- Add half the spinach, giving time for some to cook down before adding the rest.
- Once the spinach has cooked down, transfer to a medium mixing bowl to cool slightly.
- Add the feta, ricotta, egg, dill, parsley, salt and pepper, and mix until evenly spread.
- Set in refrigerator.
- Lay out one sheet of phyllo dough on a dry surface. Using a pastry brush, coat evenly with olive oil.
- Add another sheet of phyllo dough on top of the oiled sheet and repeat the oiling process. Continue until there is a stack of 4 oiled sheets. Repeat process on a new stack with remaining 4 sheets.
- Cut your dough into 4 sections using a pizza cutter.
- With a single section, add a spoonful of your spinach mix and begin folding over your pastry, brushing each fold with oil. Repeat this process for the remaining sections.
- Bake in a preheated oven for 25-30 minutes or until golden brown.
- Enjoy!
Nutrition Facts : Calories 190 calories, Carbohydrate 5 grams, Fat 14 grams, Fiber 1 gram, Protein 9 grams, Sugar 2 grams
TIP'S SPANAKOPITA (SPINACH PIE)
If you don't like spinach, think again! I got this recipe from a Greek internet friend back in the early 90's who owns a diner out in Long Island. I made it a bit healthier by using non-stick cooking spray. Love spanakopita? try Recipe #329117 :)
Provided by 2Bleu
Categories Vegetable
Time 1h15m
Yield 18 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 325°F In a saute' pan sprayed with non-stick cooking spray. Saute the onions until golden in color. Add scallions and sauté 2-3 minutes. Add the parsley, dill, salt & pepper. Stir in spinach. Blend thoroughly. Remove from heat and cool before proceeding further.
- Place cooled spinach mixture in electric mixing bowl using the paddle (or large bowl if mixer is unavailable). On low speed, add eggs, one at a time. Add feta, and cream cheese (in chunks).Mix well, but do not over mix.
- Carefully unroll phyllo sheets. Place 9x13x2 casserole dish over phyllo and using sharp knife, cut phyllo to fit pan. Grease bottom and sides of casserole pan with non-stick cooking spray.
- Place 8-10 sheets of phyllo, one sheet at a time on bottom of pan, spraying each sheet individually with cooking spray (while layering). Add spinach mixture, spreading out evenly over phyllo sheets. Top with remaining phyllo sheets, again, spraying each sheet with cooking spray as was done for the bottom of pan.
- Brush on the melted butter over top of casserole. With a sharp pointed knife, score the top layers of phyllo into serving portions. (triangle shape is traditional). Bake at 325°F for 45 minutes. Watch phyllo for burning. Color should be a light golden brown. Remove from oven and let stand about 15 minutes before serving.
Nutrition Facts : Calories 914, Fat 60.2, SaturatedFat 17.2, Cholesterol 51.5, Sodium 1146.2, Carbohydrate 77.8, Fiber 8.3, Sugar 1.9, Protein 16.9
SPANAKOPITA, SPINACH PIE
Make and share this Spanakopita, Spinach Pie recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Heat the washed spinach, do not add water the moisture from washing the spinach is enough.
- Saute until just wilted 3-5 minutes,remove from pan set aside.
- Fry onion in the oil for 10 minutes, add green onion and fry a further 5 minutes In a large bowl mix onions& spinach, add parsley, dill or fennel, nutmeg, cheeses and eggs.
- Stir to combine and check taste for the amount of salt& pepper you want.
- Brush a 12x10" baking dish with butter and line with a sheet of fillo.
- Brush sheet with butter and place in another sheet of fillo continue to brush each sheet until you have 5 layers.
- Pour in the spinach mixture and top with remaining 5 sheets of fillo buttering each sheet.
- Brush top layer with butter and score it with a very sharp knife or a razor blade in serving size squares.
- Sprinkle with water to keep the fillo from curling.
- Bake in 350f oven for about 45 minute, or until it has puffed and is golden.
- allow to sit for 5 minutes and serve.
More about "tips spanakopita spinach pie recipes"
SPANAKOPITA RECIPE (GREEK SPINACH PIE) - THE …
2016-11-08 Budget 1 hour for baking. - Already cooked spanakopita will keep well if properly storied in the fridge for 2 to 3 evenings. Heat in medium-heated …
From themediterraneandish.com
4.7/5 (157)Calories 393 per servingCategory Entree or Side Dish
From themediterraneandish.com
4.7/5 (157)Calories 393 per servingCategory Entree or Side Dish
SPANAKOPITA (SPINACH & CHEESE PIE) RECIPE
Sauté onion and garlic until soft and golden brown. Stir in chopped spinach and parsley. Continue cooking for 3-5 minutes or until spinach is limp. Remove from heat and cool. In a large bowl, mix eggs, ricotta cheese and feta cheese. Stir …
From recipetips.com
From recipetips.com
GREEK SPINACH PIE WITH FETA CHEESE (SPANAKOPITA) RECIPE
2021-07-23 Make the Spanakopita. Preheat the oven to 350 F. Layer about 10 sheets of phyllo on the bottom of each pan, making sure to brush each sheet with the butter-olive oil mixture before layering the next. Add half of the spinach …
From thespruceeats.com
From thespruceeats.com
GREEK SPINACH PIE: SPANAKOPITA - DIMITRAS DISHES
2021-01-04 Preheat oven to 450 degrees. Combine the chopped spinach, dill, scallions, ricotta, and feta cheese in a large bowl and using your very clean hands, mix very well. Knead it, crush it and keep mixing until everything is …
From dimitrasdishes.com
From dimitrasdishes.com
EASY GREEK SPINACH PIE FOR BEGINNERS (SPANAKOPITA)
For the beginners at working with phyllo, check the handling tips before start making the spanakopita. Heat the oven to 200C/fan 180C/gas 6. To prepare this spinach pie recipe, sauté the onions in a large knob of butter until soft and …
From mygreekdish.com
From mygreekdish.com
SPANAKOPITA (GREEK SPINACH PIE) - COOKIST.COM
Preheat oven to 190C/375F. Butter a square 20×20 cm (8×8 inches) baking pan. Combine both cheeses with spinach, egg and a little bit of pepper. Place a layer of phyllo sheet in the baking tin and add some of the spinach filling. Use the back of a spoon to spread it around.
From cookist.com
From cookist.com
SPANAKOPITA (SPINACH TURNOVERS) | RICARDO
Drain the spinach well. Transfer to a bowl. Add the thyme, oregano, fennel seeds, egg and cheese. Season with pepper and mix well. Layer 2 sheets of phyllo dough, each brushed with melted butter. Cut into four strips lengthwise. Repeat with the two remaining sheets. Place 1/4 cup (60 ml) of filling at one end of each strip.
From ricardocuisine.com
From ricardocuisine.com
SPANAKOPITA, A TRADITIONAL GREEK FAVORITE- SIMMER - SAUCE
2021-06-20 Step 2 Set a large saucepan over high heat and add the oil, when hot, but not smoking, add the onions and cook, stirring, until they are soft and translucent, about 5 minutes. Add the garlic and cook an additional 15 seconds. Mix …
From simmerandsauce.com
From simmerandsauce.com
SPANAKOPITA GREEK CHEESE & SPINACH PIE - THE SCRAN LINE
2021-12-11 Combine the melted butter and oil together. Set aside. To a large mixing bowl, add the flour, salt, oil, vinegar and warm water. Use a spoon to mix until a dough forms. Dust your workbench with flour and knead the dough for 3-4 minutes until smooth. Wrap in plastic and set aside to rest for 30 minutes.
From thescranline.com
From thescranline.com
SPANAKOPITA RECIPE (WITH BOSNIAN TWIST) | EXPLORE WITH WINE
2022-04-09 Step 1: Preheat the oven to 425 degrees F. Step 2: Combine spinach, cottage cheese, feta cheese, scallions, mint leaves, and parsley and season with salt and pepper. This is the spinach and cheese filling. Step 3: Prepare a 9 ½ X 13 baking dish. Brush the bottom and the sides with olive oil.
From explorewithwine.com
From explorewithwine.com
HOW TO MAKE SPANAKOPITA (GREEK SPINACH PIE)—AMERICAN STYLE
2022-03-03 greek mediterranean spinach feta rachaelray rachael ray rachel ray rachael ray show Food recipe how to phyllo cottage cheese. Watch Heirloom Kitchen author Anna Gass show you how to make an American version of spanakopita she learned from an immigrant named Nelly Cheliotis. By: Rachael Ray Show.
From greatcookingtips.com
From greatcookingtips.com
A SIMPLE RECIPE FOR A SPANAKOPITA (SPINACH PIE) - NOREFINED
You can make this recipe of a vegetarian spinach pie within 45-minutes with just only 5-ingredients. This spinach pie originates from Greece and is called a Spanakopita.In my opinion, this simple recipe of a spanakopita is a great dish to bring on the road or being served during a large brunch with family and friends.
From norefined.com
From norefined.com
SPANAKOPITA RECIPE: HOW TO MAKE THE LEGENDARY GREEK SPINACH PIE
How to prepare the real Greek Spanakopita. Boil spinach, drain and squeeze. Chop the spring onions and cook in a pan with 4 spoons of EVOO, salt, and pepper. In a large bowl mix the spinach, Feta, ricotta, dill, chopped parsley, spring onions, eggs and season with salt and pepper. Grease the bottom of the pan with a drop of olive oil.
From winedharma.com
From winedharma.com
SPINACH PIE RECIPE (SPANAKOPITA) - IMMACULATE BITES
2022-01-02 Sautee Veggies – In a large skillet over medium heat, melt butter; add onions, garlic, and green onions as soon as butter melts. Saute until soft and lightly browned. Add Spinach – Stir in drained and squeezed spinach, dill, parsley, salt, and black pepper. Sautee for about 2-3 minutes or until heated through.
From africanbites.com
From africanbites.com
SPANAKOPITA (SAVORY GREEK SPINACH PIE) - DELICIOUS LITTLE BITES
2022-07-18 Heat the olive oil in a large, deep skillet over medium heat. Once hot, add the onion and cook until softened and starting to just lightly brown, about 3-5 minutes. Stir in the spinach and cook until wilted. Drain the spinach and onion mixture in a colander over the sink.
From deliciouslittlebites.com
From deliciouslittlebites.com
SPANAKOPITA (GREEK SPINACH PIE)—AMERICAN STYLE | RECIPE
Preparation. Preheat the oven to 375°F. For the filling, melt the butter in a small pan over medium heat, then cook the scallions until soft and translucent, 3 to 5 minutes. Transfer to a large bowl and let cool. Thoroughly drain the spinach of all water by squeezing it in a cheesecloth.
From rachaelrayshow.com
From rachaelrayshow.com
SPANAKOPITA RECIPE WITH FRESH SPINACH | FREEFOODTIPS.COM
2021-04-08 Cook onion until soft and translucent. Rinse fresh spinach under running water and cut into thin slices. Add to the skillet with onion. Keep sautéing the veggies for 2 minutes; stir constantly. Let the mixture cool down before further use. Combine two eggs, Feta cheese, and freshly ground black pepper in a bowl.
From freefoodtips.com
From freefoodtips.com
EASY SPANAKOPITA – GREEK SPINACH PIE - SUPERGOLDEN BAKES
2021-02-04 STEP 1 Defrost the spinach and squeeze the spinach in a cheesecloth to remove most of the moisture. STEP 2 Sauté the green onions (scallions) and leeks in a pan with a splash of olive oil until soft. Add the spinach and herbs and cook for a bit longer. Transfer to a large bowl and set aside to cool slightly.
From supergoldenbakes.com
From supergoldenbakes.com
EASY SPANAKOPITA RECIPE - GREEK SPINACH AND FETA PIE
2022-07-25 Once hot, add onion and cook until tender, about 5 minutes. Add garlic and cook for 30 seconds more, or until fragrant. Remove from heat and cool to room temperature. In a mixing bowl combine the onion and garlic along with the remaining filling ingredients and the remaining 2 tbsp olive oil, mix well. Set aside.
From toriavey.com
From toriavey.com
SPANAKOPITA {GREEK SPINACH PIE} RECIPE - SELF PROCLAIMED FOODIE
2021-05-24 Instructions. Heat 3 tablespoons of olive oil in large pan over medium high heat. Add yellow and red onion. Stir to coat in hot oil, then saute until golden brown, only stirring to avoid burning. Stir in garlic and allow to cook for a few more minutes. Add spinach, parsley, and salt.
From selfproclaimedfoodie.com
From selfproclaimedfoodie.com
SPANAKOPITA - GREEK SPINACH AND FETA FILO PIES - LARDER LOVE
Instructions. Preheat the oven to 180C and look out a baking sheet. Heat the oil in a pan and wilt the spinach for about 3 minutes, when cool enough to handle squeeze out the liquid and chop the spinach. Finely chop the herbs and mix these in a bowl with the spinach, crumbled feta, nutmeg and pepper.
From larderlove.com
From larderlove.com
SPANAKOPITA (GREEK SPINACH PIE) - MAK AND HER CHEESE
2021-05-27 Ingredients. 1 tsp + 1 Tbsp Greek olive oil, divided 1 scallion, chopped 1/4 leek, chopped 5 oz fresh spinach, roughly chopped small …
From makandhercheese.com
From makandhercheese.com
THE BEST GREEK SPANAKOPITA SPINACH PIE RECIPE
2022-07-28 1. Preheat the oven to 350°F. 2. Before you begin mixing the filling, be sure the spinach is very well drained, and squeeze out any excess liquid by hand. 3. To make the filling: In a mixing bowl, add the spinach and the remaining …
From greekgateway.com
From greekgateway.com
SPANAKOPITA: GREEK SPINACH & PHYLLO TRIANGLES - DIMITRAS DISHES
2021-02-08 Instructions. Preheat your oven to 375 °F, 190 °C. Line 2 half-sheet baking pans with parchment paper. Make the filling: Combine the feta cheese, ricotta, eggs, salt, pepper, and dill in a tabletop mixer fitted with the paddle attachment.
From dimitrasdishes.com
From dimitrasdishes.com
GREEK SPINACH PIE RECIPE (SPANAKOPITA) - THE COOKING FOODIE
2020-10-01 Preheat oven to 350F (180C). Make the filling: in a large pan, heat 2 tablespoons of olive oil. Add chopped onion and sauté over medium heat until golden, add spinach and cook for 5-7 minutes, until the spinach is wilted. Drain excess liquids and transfer to a large bowl.
From thecookingfoodie.com
From thecookingfoodie.com
TRADITIONAL SPANAKOPITA SPIRAL | SOMEBODY FEED SEB
2021-02-02 Place it on a chopping board and chop it up roughly. Heat 2 tbsp of vegetable oil in a pan. Add the chopped brown onion, spring onion and garlic and cook on medium heat for approx. 4 minutes until the onion is starting to soften. Add the spinach and cook for another minute.
From somebodyfeedseb.com
From somebodyfeedseb.com
TRADITIONAL HOMEMADE SPANAKOPITA (EASY FROM SCRATCH GREEK …
2021-03-13 Drizzle in olive oil and add salt; and add the white wine vinegar and warm water. Mix until a rough dough starts to come together. Then empty it out onto a lightly floured work surface. Knead until dough is smooth, using just enough flour to keep it from sticking to the work surface or your hands, 2 or 3 minutes.
From oliveandmango.com
From oliveandmango.com
SPANAKOPITA RECIPE GREEK SPINACH AND FETA PIE
4. Add the spinach, green onions, cooked onions, parsley, crumbled feta, shredded halloumi cheese, and the beaten eggs to a large bowl. Add in the thyme, pepper, and salt and mix until the ingredients are combined together. 5. Combine the melted butter with olive oil in a bowl.
From dianashealthyliving.com
From dianashealthyliving.com
SPANAKOPITA (GREEK SPINACH PIE) - LOSTMEALS.ORG
Preheat the oven to 190 degrees Celsius/375 degrees Fahrenheit. Butter a 2020 centimetre (8.8 inch) square baking pan. Combine both cheeses, spinach, egg, and a pinch of pepper in a mixing bowl. Fill the baking pan with a layer of phyllo sheets and portion of the spinach filling. Spread it out with the back of a spoon.
From lostmeals.org
From lostmeals.org
SPANAKOPITA (SPINACH PIE) RECIPE | EATINGWELL
Step 4. Add feta, eggs, hartwort (or chard), chervil (or parsley), dill, nutmeg and pepper to the spinach mixture and stir until combined. Step 5. Place the remaining 3/4 cup oil in a small bowl for drizzling. Transfer 1 tablespoon of the oil to a separate small …
From eatingwell.com
From eatingwell.com
SPANAKOPITA PIE - FEASTING AT HOME
2019-12-05 Make the flavorful Spinach-Dill filling. Add cheese and egg. Layer the phyllo dough in a pie pan- 12 sheets, brushing each layer with olive oil. Spread out the filling over top. Gently fold up the edges for the phyllo dough and brush the outer tips with olive oil. Bake in a 350F oven until golden, about 45-55 minutes.
From feastingathome.com
From feastingathome.com
THE BEST EASY SPANAKOPITA PIE - HOW TO MAKE SPANAKOPITA
2021-08-11 Crack eggs into a bowl and whisk until combined. Add spinach, scallions, dill, feta, nutmeg, and crushed red pepper and stir to combine. Season with salt and black pepper. Butter bottom and sides of a 9-by-13-inch baking dish. Unwrap phyllo sheets, covering top with a damp kitchen towel. Lay one phyllo sheet in bottom of baking dish and brush ...
From countryliving.com
From countryliving.com
GREEK SPANAKOPITA PICE - SPINACH RECIPE FROM OUR FAMILY COOKBOOK
2019-06-24 Spanakopita (Greek Spinach Pie) Recipe from our family cookbook Ingredients. 3 tablespoons olive oil; 1 medium onion, diced; 2 cloves garlic, minced; 2 pound fresh spinach, stemmed, washed, and coarsely chopped; 4 large eggs; 4 green onions, finely chopped; 1/4 cup fresh parsley, minced; 8 ounces feta cheese, crumbled ; 2 tablespoons grated Kefalotiri …
From cookbookpeople.com
From cookbookpeople.com
SPANAKOPITA - GREEK SPINACH PIE - THE WANDERLUST KITCHEN
2021-09-19 Assemble your ingredients. For exact amounts please see recipe card below. Preheat your oven to 325 degrees Fahrenheit. In a large mixing bowl add the spinach (well drained), parsley, onion, garlic, olive oil, eggs, crumbled feta, ricotta, dill weed, and black pepper and stir until everything for the spanakopita filling is combined well.
From thewanderlustkitchen.com
From thewanderlustkitchen.com
EASY SPANAKOPITA - SPINACH PIE - INSTRUCTABLES
These pies are enough to be a very filling main course, but they are also plenty enough to share with a friend. a common serving suggestion is pairing a spinach pie with a Greek village salad (No Instructable needed; it's just cucumbers, tomatoes, onions, feta, and a dressing made of olive oil, salt, and oregano). If you make smaller ones, they make a lovely appetizer, and believe …
From instructables.com
From instructables.com
LIVELIGHTER - HEALTHY SPANAKOPITA-STYLE SPINACH PIE RECIPE
Preheat oven to 200°C (180°C fan forced) Defrost the spinach in the microwave in two batches. Place spinach in a large microwave safe bowl, cover and cook on HIGH for 4 min until defrosted. Repeat with the second batch. Squeeze excess moisture by pressing spinach in a sieve or colander, or wrapping in a clean tea towel and wringing out.
From livelighter.com.au
From livelighter.com.au
SPANAKOPITA RECIPE (GREEK SPINACH PIE) -2 - TASTE MY WORLD
2020-05-22 To make the filling: In a mixing bowl, add the spinach and the remaining filling ingredients. Stir until all is well-combined. Unroll the phyllo (filo) sheets and place them between two slightly damp kitchen cloths. Prepare a 9 1/2″ X 13″ baking dish like this one. Brush the bottom and sides of the dish with olive oil.
From tastemyworld.com
From tastemyworld.com
SPANAKOPITA (GREEK SPINACH PIE) - NOURISHED ENDEAVORS
2021-05-27 This incredibly flaky spanakopita (Greek Spinach Pie) is packed with the most rich mix of aromatic flavors commonly found in Greek cuisine. With layers of phyllo dough filled with a savory spinach feta cheese filling, this spinach pie is a delightful treat that will leave you wanting more! This post is sponsored in partnership with Filippo ...
From nourishedendeavors.com
From nourishedendeavors.com
AUTHENTIC GREEK SPINACH PIE CALLED SPANAKOPITA - LIZZY LOVES FOOD
2021-04-29 Assemble the Spinach Pie. Melt the butter and mix with olive oil in a bowl. Prepare a 9 ½" X 13" baking dish and brush the bottom and sides of the dish with butter mix. To assemble, line the baking dish with two sheets of phyllo (fillo) letting them cover the sides of the dish then brush with butter mix.
From lizzylovesfood.com
From lizzylovesfood.com
SPANAKOPITA (GREEK SPINACH PIE) + VIDEO - THE HUNGRY BITES
2020-10-29 How to make spanakopita. Cook the spinach and the greens in a pot and then add the feta cheese. Brush a pan with olive oil and cover with the phyllo. Add the spinach and feta filling. Cover with the rest of the phyllo and score the surface. Bake until golden brown.
From thehungrybites.com
From thehungrybites.com
HOW TO MAKE THE PERFECT SPANAKOPITA | FOOD | THE GUARDIAN
2018-08-22 Nutmeg. 250g filo pastry. Oil, to brush. Trim the spinach and wash well, then roughly chop. Put in a colander with a good sprinkle of salt, and massage until it …
From theguardian.com
From theguardian.com
LIGHT & EASY SPANAKOPITA (GREEK SPINACH PIE) - THE GOOD HEARTED …
2019-05-30 Squeeze the juice from the zested lemon halves into the mixture as well. In a separate bowl, mix feta, eggs, and seasonings. Add the feta mixture to the warm spinach mixture and stir to combine. Spray the bottom of a 9 x 13-inch baking dish with cooking spray. Lay one sheet of phyllo dough flat in pan.
From thegoodheartedwoman.com
From thegoodheartedwoman.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love