BAKED CHICKEN WITH RICE AND TOMATOES
Provided by Annie
Time 45m
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees
- Mix all the ingredients except the chicken together and spread in a 9×12 baking dish.
- Add chicken on top and sprinkle with a little additional salt, pepper and parsley.
- Cover tightly with foil and bake for 40 minutes.
Nutrition Facts : Calories 342 calories, Carbohydrate 45 grams carbohydrates, Cholesterol 107 milligrams cholesterol, Fiber 2 grams fiber, Protein 26 grams protein, SaturatedFat 1 grams saturated fat, Sodium 701 grams sodium, Sugar 4 grams sugar
EASY TOMATO BAKED BONELESS CHICKEN BREAST
Add a splash of sweet balsamic vinegar and a sprinkle of cheese to Easy Tomato-Baked Boneless Chicken Breast. This delicious dish is a smart choice.
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 4 servings.
Number Of Ingredients 6
Steps:
- Heat oven to 425ºF.
- Spread onions onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with chicken.
- Combine tomatoes, dressing and garlic powder; pour over chicken. Sprinkle with cheese.
- Bake 30 min. or until chicken is done (165ºF).
Nutrition Facts : Calories 200, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 75 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 28 g
ONE DISH CHICKEN AND RICE BAKE
Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to clean up.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- Mix soup, water, rice, paprika and black pepper in 2-quart shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.
- Bake at 375 degrees F 45 minutes or until done.
Nutrition Facts : Calories 313.7 calories, Carbohydrate 33.4 g, Cholesterol 68.9 mg, Fat 5.3 g, Fiber 1.8 g, Protein 29.3 g, SaturatedFat 1.4 g, Sodium 612 mg, Sugar 0.7 g
TOMATO 'N RICE CHICKEN BAKE
It only takes 15 minutes to put together, but this tasty chicken bake has a pretty festive look to it-thanks to diced tomatoes, rice and broccoli florets.
Provided by My Food and Family
Categories Home
Time 1h
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oven to 400°F.
- Combine rice, mayo and boiling water in 8-inch square baking dish; cover. Let stand 5 min. Meanwhile, coat chicken with coating mix as directed on package.
- Add tomatoes to rice mixture; mix well. Top with broccoli and chicken.
- Bake 45 min. or until chicken is done (165°F). Sprinkle with cheese; bake 5 min. or until melted.
Nutrition Facts : Calories 570, Fat 22 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 95 mg, Sodium 860 mg, Carbohydrate 57 g, Fiber 4 g, Sugar 4 g, Protein 36 g
TOMATO, RICE, AND CHICKEN THIGH CASSEROLE
This rice and chicken thigh casserole has several layers of flavor and no highly processed soups. A nice comfort meal for any time of the year.
Provided by aputler
Categories Chicken Casserole
Time 2h
Yield 8
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Trim excess fat from thighs. Wash and pat dry. Season moderately with pepper.
- Heat 2 tablespoons butter and olive oil in a large Dutch oven over medium heat. Add chicken thighs and cook until well browned, 3 to 5 minutes per side. Pour sherry over top. Remove chicken to a plate. Drain excess fat, leaving about 2 tablespoons drippings in the skillet.
- Add onion and bell pepper to the skillet and saute over medium heat until onions are translucent and peppers have softened, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Add rice and saute for 2 minutes. Add chicken stock, bay leaf, salt, pepper, and saffron; bring to a boil.
- Remove from the heat and lay chicken thighs in a single layer over the rice mixture.
- Bake, covered tightly, in the preheated oven for 45 minutes.
- When the casserole has about 5 minutes left, melt remaining tablespoon butter in a skillet. Add tomato slices and saute until heated through.
- Place a tomato slice on top of each chicken thigh, then sprinkle Parmesan cheese over top. Return to the oven and bake, uncovered, until chicken juices run clear, about 15 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Let rest for at least 15 minutes before serving.
Nutrition Facts : Calories 380.5 calories, Carbohydrate 23 g, Cholesterol 101.1 mg, Fat 18.7 g, Fiber 1.2 g, Protein 28.4 g, SaturatedFat 6.8 g, Sodium 374 mg, Sugar 2 g
TOMATO CHICKEN AND RICE
Make and share this Tomato Chicken and Rice recipe from Food.com.
Provided by Morrison
Categories Chicken Breast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Open the tomatoes and strain the juice into a measuring cup. I usually get one cup of juice from two cans.
- In a 3-qt sauce pan partially melt the butter and add the rice. Mix the rice with the butter and saute 3-4 minutes on medium heat, stirring every 45 seconds or so.
- Add the reserved juice from the tomatoes and enough water to equal a total of 3 1/3 cups of liquid (the amount of water is from an Uncle Ben's package, so please check the cooking directions on your rice and adjust accordingly).
- Using medium-high heat add the oil and onions to your favorite skillet, cooking until translucent.
- Add the garlic, tomatoes, and chicken. Sprinkle on the curry powder and add 1/4-1/2 cup of water to the skillet. Cover and cook on medium-low heat for approx 8-10 minutes, stirring frequently to coat the chicken with the liquid.
- Remove the lid from the chicken and allow sauce to reduce as it simmers.
- When rice has about 3-4 minutes of cook time left add it to the skillet and stir all ingredients together. I like to add a little more curry powder and red pepper flakes at this stage also.
- When the rice is at your desired texture the dish is ready to serve.
More about "tomato n rice chicken bake recipes"
CHICKEN AND RICE WITH HERBED TOMATOES | MINUTE® RICE
From minuterice.com
OVEN BAKED CHICKEN AND RICE - RECIPETIN EATS
From recipetineats.com
CHEESY TOMATO CHICKEN RICE BAKE - ALIDA'S KITCHEN
From alidaskitchen.com
CHICKEN AND TOMATO RICE BAKE RECIPE | CDKITCHEN.COM
From cdkitchen.com
TOMATO BASIL CHICKEN AND RICE BAKE RECIPE - TODAY.COM
From today.com
10 BEST CHICKEN TOMATO RICE BAKE RECIPES | YUMMLY
From yummly.co.uk
TOMATO BASIL BAKED CHICKEN AND RICE - MY ROI LIST
From myroilist.com
CHICKEN, MUSHROOM AND TOMATO STEWED RICE – HEALTHY FOOD …
From undirect.com
THE PERFECT OVEN BAKED CHICKEN AND RICE - DINNER, THEN …
From dinnerthendessert.com
CHICKEN, TOMATO & MOZZARELLA RICE BAKE - THE GOOD BITE
From thegoodbite.co.uk
TOMATO BASIL BAKED CHICKEN AND RICE - DON'T GO BACON MY HEART
From dontgobaconmyheart.co.uk
TOMATO CHICKEN BREAST CHEESE BAKED RICE – HEALTHY FOOD RECIPES …
From undirect.com
BAKED CHICKEN AND RICE CASSEROLE RECIPE WITH TOMATOES AND OLIVES
From feedmephoebe.com
LUKE BRYAN’S EASY CHICKEN, RICE, AND TOMATO BAKE
From blogghetti.com
ONE DISH CHICKEN & RICE BAKE - CAMPBELL SOUP COMPANY
From campbells.com
ONE-PAN BAKED CHICKEN AND RICE | 12 TOMATOES
From 12tomatoes.com
ONE PAN TOMATO BASIL CHICKEN & RICE - CAFE DELITES
From cafedelites.com
ONE PAN CHICKEN AND RICE WITH SUN DRIED TOMATO ... - GIMME …
From gimmedelicious.com
ONE-PAN MEXICAN CHICKEN AND RICE BAKE - THE RECIPES MOM
From therecipesmom.com
CREAMY CHICKEN AND RICE BAKE | 12 TOMATOES
From 12tomatoes.com
ONE PAN TOMATO CHICKEN AND RICE IN 30 MINUTES - COOK N' SHARE
From cooknshare.com
CHICKEN AND RICE BAKE (ONE POT!) - THE RECIPE REBEL
From thereciperebel.com
ONE POT CHICKEN AND RICE WITH TOMATOES - DASH OF EVANS
From dashofevans.com
ONE PAN CHICKEN AND RICE WITH TOMATO AND SPINACH
From thebutteredgnocchi.com
ROAST CHICKEN ON BAKED RICE WITH TOMATO, CUMIN AND BAY LEAVES …
From goodfood.com.au
1 POT BAKED TOMATO RICE WITH VEGAN CHICKEN & VEGETABLES
From avantgardevegan.com
ONE POT CHICKEN AND TOMATO RICE - PINCH OF NOM
From pinchofnom.com
TOMATO BAKED CHICKEN: THE EASY AND TASTY RECIPE THAT WILL WIN
From cookist.com
TOMATO BAKED CHICKEN | GOODCOOK RECIPES
From goodcook.com
TOMATO BAKED CHICKEN | ITALIAN RECIPES | GOODTO
From goodto.com
BASIL-PARMESAN CHICKEN AND RICE WITH TOMATOES | TRIED AND TRUE …
From triedandtruerecipe.com
CHICKEN AND TOMATO RICE BAKE RECIPE - COOKSRECIPES.COM
From cooksrecipes.com
MEDITERRANEAN CHICKEN BAKE WITH TOMATOES & FETA
From cookwhatyoulove.com
CHICKEN AND RICE BAKE - YELLOW BLISS ROAD
From yellowblissroad.com
DUMP AND BAKE ITALIAN CHICKEN AND RICE - THE SEASONED MOM
From theseasonedmom.com
TOMATO CHICKEN BAKE - CHEF LINDSEY FARR
From cheflindseyfarr.com
ITALIANO CHICKEN AND RICE BAKE RECIPE - COOK WITH CAMPBELLS …
From cookwithcampbells.ca
IXTA BELFRAGE RECIPES: 3 NEW DISHES FROM THE EX-OTTOLENGHI CHEF
From stylist.co.uk
ONE POT TOMATO BASIL CHICKEN RICE - SIMPLY DELICIOUS
From simply-delicious-food.com
CREAMY TOMATO, CHICKEN & RICE SOUP - THE FAMILY FOOD KITCHEN
From thefamilyfoodkitchen.com
10 BEST CHICKEN TOMATO RICE BAKE RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love