TONY ROMA'S BBQ BABY BACK RIBS RECIPE
Make our Tony Roma's BBQ Baby Back Ribs and BBQ Sauce Recipe at home tonight for your family. With our Secret Restaurant Recipe your Baby Backs and BBQ Sauce will taste just like Tony's.
Provided by Mark
Categories Appetizer Kid Favorite Main Course Party Recipe
Time P1DT5h30m
Number Of Ingredients 3
Steps:
- Preheat oven to 500°F.
- Wash and dry ribs.
- Sprinkle with salt and freshly ground pepper and rub to coat.
- Prepare a broiler pan by adding 1 inch of water to the bottom pan and placing the grate on top.
- Place the ribs on the grate, making sure they don't overlap.
- Build a foil tent over the ribs. Make sure that the foil is not touching the ribs and that the tent is sealed so that the steam from the water cannot escape.
- Bake for 1 hour.
- Remove the pan from the oven, but leave covered!
- Let completely cooled down with foil tent still in place, about 2 - 3 hours.
- Then, wrap the ribs in aluminum foil and place in the refrigerator overnight. This will help re-solidify them so that they don't fall apart when you try to grill them.
TONY ROMA'S ORIGINAL BARBECUE SAUCE RECIPE
This is my favorite barbecue sauce. I'm originally from Chicago and Tony Roma's is a chain that started in Chicago and has now expanded. When I moved away from home I was able to find this barbecue sauce bottled in stores and it's the only one I love. I now live in Ohio and there's no Tony Roma's to be found. Found this...haven't tried it yet, but am posting it here for safekeeping until I can try it.
Provided by RedVinoGirl
Categories Sauces
Time 50m
Yield 6 servinces, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all of the ingredients for the barbeque sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth.
- When the mixture comes to a boil, reduce the heat and simmer uncovered.
- In 30-45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with vinegar.
Nutrition Facts : Calories 130.3, Fat 0.1, Sodium 684, Carbohydrate 32.9, Fiber 0.1, Sugar 17.8, Protein 0.7
TONY ROMA'S BABY BACK RIBS SAUCE
Make and share this Tony Roma's Baby Back Ribs Sauce recipe from Food.com.
Provided by Kute_Honey
Categories Meat
Time 2h36m
Yield 4 ribs, 4 serving(s)
Number Of Ingredients 7
Steps:
- heat until boiling
- coat about 4 pounds of ribs (front and back).
- wrap in foil and bake at 300 degrees for 2 or 2 1/2 hour.
- unwrap and grill ribs on bbq basting with more sauce until lightly brown.
- eat like a savage.
Nutrition Facts : Calories 181.6, Fat 0.2, Sodium 1407.1, Carbohydrate 47.9, Fiber 0.3, Sugar 25, Protein 1.2
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