Tonys Mango Madness Recipes

MANGO MADNESS SMOOTHIE

Steps:

• Peel the mangoes and cut off all the fruit from the pit.
• Place the cut up mango, orange, and apple in a blender.
• Pour the mango kombucha over the top and blend until smooth.
• Serve immediately or keep refrigerated up to 2 days.

TONY'S MANGO MADNESS

Steps:

• Fill glass with ice. Add malibu mango rum. Top off with equal parts of cranberry and orange juices.

MANGO MADNESS SMOOTHIE RECIPE - (4.3/5)

Steps:

• In a blender, combine the pineapple (with juice), frozen yogurt, mango, and banana. Blend until smooth. With the blender running, gradually drop in enough ice to bring the level up to 4 cups. Blend until the ice is pureed.

MANGO MADNESS SMOOTHIE

Steps:

• Combine the buttermilk and yogurt in the blender.
• Add the mango, lime juice, fresh and ground gingers.
• With the blender running, add the ice cubes one at a time until the desired consistency is reached.

MANGO MADNESS

Steps:

• Fill a glass with ice. Measure and pour rum and mango nectar over ice.
• Top with lemon lime soda and stir.
• Repeat as desired! lol.