Traditional Polish Kompot Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SUMMER KOMPOT RECIPE: POLISH FRUIT DRINK



Summer Kompot Recipe: Polish Fruit Drink image

Provided by Anna in the Kitchen

Number Of Ingredients 4

2 lbs of strawberries
8 cups of water
3/4 cup of sugar
1 lemon

Steps:

  • Wash the strawberries and remove cores.
  • In a giant pot pull all the water, add sugar and bring to boil.
  • Once the water is boiling add strawberries.
  • Cook under cover for 5 minutes, then take off gas and set aside to cool down.
  • Add ice and squeeze the lemon in.

POLISH STRAWBERRY KOMPOT



Polish Strawberry Kompot image

Put those amazing strawberries to use with this summery kompot! It's light, refreshing, and perfect for get-togethers. What more could you want?

Provided by Adapted by Kasia

Time 18m

Number Of Ingredients 7

2 litres (0,5 gallon) water
500 g (approx. 1 lb) fresh strawberries
125g (0.25 lb) rhubarb, chopped
125g (0.25 lb) nectarines
100g (8 tbsp) fine sugar
1 tbsp citrus zest
a few mint leaves

Steps:

  • Bring the water to boil in a large pot.
  • Wash strawberries, remove the caps. If they're large, chop them. Keep small strawberries whole.
  • Add sugar to the boiling water (optional), stir.
  • Drop in the fruit. Reduce the heat to medium. If you're using harder fruit (apples, pears, rhubarb), cook for 10 minutes or so. If you're going for soft berries/currants only, 4 minutes is enough.
  • Remove from heat. Serve warm or leave to chill.
  • Serve with citrus zest / mint leaves or other add-ons of your choice.

Nutrition Facts : Calories 80 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 2 grams sodium, Sugar 19 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

POLISH DRIED FRUIT COMPOTE RECIPE - KOMPOT



Polish Dried Fruit Compote Recipe - Kompot image

Polish dried fruit compote, known as kompot, is a traditional stewed-fruit dessert for a traditional Christmas Eve dinner, known as wigilia.

Provided by Barbara Rolek

Categories     Dessert     Condiment     Sauce

Time 45m

Yield 12

Number Of Ingredients 6

1 1/2 pounds dried fruits (prunes, apricots, figs, apples, peaches, pears, berries, etc.)
8 cups water
8 whole cloves
2 cinnamon sticks
Optional: ​ lemon zest
Optional: 1 cup sugar (or to taste)

Steps:

  • Serve and enjoy!

Nutrition Facts : Calories 68 kcal, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 5 mg, Fat 0 g, ServingSize 12 servings, UnsaturatedFat 0 g

TRADITIONAL POLISH KOMPOT RECIPE



Traditional Polish Kompot Recipe image

Kompot is probably the most popular non-alcoholic Polish drink. It can be found in every home in Poland. The Polish kompot recipe is ridiculously easy, and perfect for a homemade fruit drink!

Provided by Karolina Klesta

Categories     Drinks

Number Of Ingredients 3

1 gallon of water
4 lbs of fruits (apples, plums, cherries, etc.)
4 tablespoons of sweetener (optional)

Steps:

  • Wash the fruits and put them into the pot. Bigger fruits such as apples or pears should be cut into smaller pieces.
  • Pour in the water.
  • Boil on medium heat for about half an hour.
  • Add sweetener (optionally).
  • Serve or pasteurize and store.

Nutrition Facts : Calories 137 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 5 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 23 milligrams sodium, Sugar 24 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

DRIED FRUIT COMPOTE - POLISH KOMPOT



Dried Fruit Compote - Polish Kompot image

Polish dried fruit compote is a dessert of stewed fruit eaten year-round in Poland, but it is especially popular in the fall and winter. It uses summer's bounty that has been preserved by drying, and then reconstituted with sugar, water and spices. It is a traditional Christmas Eve (wigilia) dessert and originally was made with 12 dried fruits to represent the 12 apostles. When made thicker, it's wonderful served on toast or ice cream. It's also a great edible gift, but it must be refrigerated. It keeps for about 1 week. Cooking time approximate. Courtesy of Barbara Rolek.

Provided by Molly53

Categories     Fruit

Time 25m

Yield 12 serving(s)

Number Of Ingredients 6

1 1/2 lbs dried fruits (prunes, apricots, figs, apples, peaches, pears, berries)
8 cups water
8 whole cloves
2 cinnamon sticks
lemon zest (optional)
1 cup sugar (to taste)

Steps:

  • Bring fruit, water, cloves, cinnamon, zest, if using, and sugar to a boil, stirring frequently.
  • Simmer, covered, for about 20 minutes or until fruit is tender and syrup has thickened slightly.
  • Add more water if you like a looser consistency or reduce by further simmering for a thicker compote.
  • Cool quickly and transfer to containers.
  • Refrigerate for up to 1 week.

Nutrition Facts : Calories 69, Fat 0.3, SaturatedFat 0.1, Sodium 8.3, Carbohydrate 17.5, Fiber 0.5, Sugar 16.7, Protein 0.1

More about "traditional polish kompot recipes"

POLISH RHUBARB KOMPOT - POLISH HOUSEWIFE
polish-rhubarb-kompot-polish-housewife image
2020-07-13 Instructions. Add all ingredients to a pan, bring to a boil over high heat. Reduce heat to a slow simmer. Cook covered for 30 minutes. Strain out …
From polishhousewife.com
Cuisine Polish
Category Beverage
Servings 2
Total Time 35 mins
  • Add all ingredients to a pan, bring to a boil over high heat. Reduce heat to a slow simmer. Cook covered for 30 minutes.


POLISH RECIPES | ALLRECIPES
polish-recipes-allrecipes image
Easy and Quick Halushki. 171. Mizeria (Polish Cucumber Salad) 75. Kielbasa and Cabbage. 850. Reuben Casserole. 386. Layers of sauerkraut, corned beef, Swiss cheese, rye bread crumbs, and Russian-style salad dressing make up …
From allrecipes.com


30 TRADITIONAL POLISH RECIPES YOU CANNOT RESIST - LACADEMIE
30-traditional-polish-recipes-you-cannot-resist-lacademie image
2022-07-27 7. Surówka Z Marchewki (Polish Carrot Apple Salad) Besides the amazing nutrition content, carrot also adds a nice crunch and color to various dishes, particularly salad. In this recipe, carrot is in its raw form, mixed with …
From lacademie.com


POLISH DRIED FRUIT COMPOTE RECIPE (CHRISTMAS) - EVERYDAY …
polish-dried-fruit-compote-recipe-christmas-everyday image
2016-12-07 How to make Polish dried fruit compote. 1. Place all the ingredients (not the lemon juice) in a pot, cover and bring to the boil. 2. Lower the heat and simmer for 15 minutes. Stir in the lemon juice and serve either hot or chilled.
From everydayhealthyrecipes.com


TRADITIONAL POLISH KOMPOT RECIPE [SUPEREASY 5 MINUTE RECIPE]
Feb 24, 2020 - Looking for the traditional Polish compot recipe? Check out this quick and easy recipe for the most popular drink in Poland!
From pinterest.com


POLISH REDCURRANT KOMPOT - COOKINPOLISH - POLISH FOOD RECIPES
2019-08-24 4-5 l water. 2-3 tbs sugar for each liter of water. Strip redcurrant from stalks and clean them. Place in a big pot. Cover with water. Cook on medium heat until it boils and then …
From cookinpolish.com


18 TRADITIONAL POLISH CHRISTMAS FOODS - INSANELY GOOD
2022-01-06 11. Polish Poppy Seed Noodles (Kluski z Makiem) If you like your noodles with a bit more flair, try this sensational Polish recipe. Egg noodles get a festive twist with a handful of …
From insanelygoodrecipes.com


POLISH KOMPOT RECIPE : TOP PICKED FROM OUR EXPERTS
Explore Polish Kompot Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Thai Stir Fry …
From recipeschoice.com


KOMPOT Z SUSZU RECIPE- TRADITIONAL POLISH CHRISTMAS DRINK
Kompot Z Suszu Recipe- Traditional Polish Christmas Drink. Prep Time 1 minute. Cook Time 25 minutes. Total Time 26 minutes. Ingredients . 1 lbs (0.5kg) of dried fruits 8-9 cups of water …
From polishfoodies.com


POLISH COMPOTE RECIPE : TOP PICKED FROM OUR EXPERTS
Explore Polish Compote Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Burger …
From recipeschoice.com


OBERIBA - KOHLRABI SOUP - COOKINPOLISH - POLISH FOOD RECIPES
2022-09-06 Slice carrots and parsley. Chop onion. Dissolve butter in a large saucepan. Saute onion, add the rest of the vegetables. Saute 1 minute more and pour the stock in. Add bay …
From cookinpolish.com


DRIED FRUIT CHRISTMAS EVE KOMPOT - COOKINPOLISH - POLISH FOOD …
2021-12-19 5 cloves. 1 anise. 1 cinnamon stick. 3 liters water. Place all the ingredients in a big pot, cover with water. Cook on low fire for about 40 minutes. Check if it’s sweet enough, add …
From cookinpolish.com


KOMPOT - TRADITIONAL EASTERN EUROPEAN RECIPE | 196 FLAVORS
2020-06-08 Instructions. Place the fruits in a saucepan, add half the sugar and the lemon juice, then let macerate for 30 minutes. Boil the water and the rest of the sugar for 3 minutes from …
From 196flavors.com


CHRISTMAS EVE ARCHIVES - COOKINPOLISH - POLISH FOOD RECIPES
2022-04-15 Author AlleksandraR Posted on December 9, 2020 November 26, 2021 Categories Babcia Emilka's Recipes, Christmas Eve, Desserts, Festive meals, Polish Tradition, Recipes …
From cookinpolish.com


12 POLISH CHRISTMAS DISHES [WITH RECIPES] - POLISH FOODIES
12. Kompot – Smoked Fruit Cordial Kompot z suszu drink. While kompot may be had in Polish homes all year round, wintertime and Christmas call for a special version of kompot made …
From polishfoodies.com


KOMPOT Z... - POLISH FOODIES - THE BEST POLISH FOOD RECIPES
Kompot Z Suszu Recipe- Traditional Polish Christmas Drink CLICK
From facebook.com


TRADITIONAL POLISH KOMPOT RECIPE [SUPEREASY 5 MINUTE RECIPE]
Feb 24, 2020 - Looking for the traditional Polish compot recipe? Check out this quick and easy recipe for the most popular drink in Poland! Feb 24, 2020 - Looking for the traditional Polish …
From pinterest.ca


Related Search