Trix Cereal Crunch Cake Recipes
TRIX™ CEREAL CRUNCH CAKE
Kids will love this bright-colored cake with Trix® cereal!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20h
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Grease bottoms only of 2 (8- or 9-inch) round cake pans. Make cake batter as directed on box.
- Divide cake batter evenly between two separate bowls (about 2 cups each). In one bowl, add 25 drops yellow food color and 4 drops red food color; mix well. Stir in orange peel. Pour into one of the pans. In other bowl, add 25 drops neon green food color and 2 drops neon blue food color; mix well. Stir in lime peel. Pour into other pan.
- Bake and cool as directed on box for 8- or 9-inch rounds.
- Place green cake layer, top side down, on serving plate. Spread 1/3 cup frosting on top. Top with orange cake layer, top side up. Frost side and top of cake with remaining frosting. Sprinkle cereal on top of cake.
Nutrition Facts : Calories 330, Carbohydrate 50 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 33 g, TransFat 2 g
TRIX™ FAVORITE SNACK MIX
Dig into this fruity and fun cereal snack mix! Trix™ and Honey Nut Cheerios™ cereals are mixed with hoop-shaped pretzels and sweet kettle corn for a delicious sweet and savory mix perfect for movie watching!
Provided by Betty Crocker Kitchens
Categories Snack
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- In medium serving bowl, mix ingredients. Store in tightly covered container at room temperature.
Nutrition Facts : Calories 100, Carbohydrate 21 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize About 1 Cup, Sodium 180 mg, Sugar 6 g, TransFat 0 g
TRIX TREATS
Variation on rice crispy treats, taken from the back of a Food Lion brand Trix knock-off cereal box. The lemonade really makes it different.
Provided by AMDmtmom
Categories Lunch/Snacks
Time 15m
Yield 15 squares
Number Of Ingredients 4
Steps:
- Butter or spray a 13 x 9-inch baking pan.
- Melt margarine in a large saucepan over low heat.
- Add marshmallows, stirring constantly until melted. Remove from heat.
- Stir in drink mix.
- Quickly add cereal, stirring until all pieces are evenly coated.
- Pour into baking pan, cover with wax paper and press cereal mixture down firmly into pan.
- Allow to cool, remove wax paper and cut into squares.
- Enjoy!
Nutrition Facts : Calories 133.7, Fat 3.6, SaturatedFat 0.6, Sodium 139.1, Carbohydrate 25.8, Fiber 0.4, Sugar 15.6, Protein 0.8
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