Tropical Avocado Fruit Salad With Honey Lime Dressing Recipes

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TROPICAL AVOCADO FRUIT SALAD WITH HONEY-LIME DRESSING



Tropical Avocado Fruit Salad with Honey-Lime Dressing image

Enjoy the taste of the tropics with this refreshing summertime treat. Perfect for breakfast, lunch or a nutritious mid-day snack. Also delicious with the addition of strawberries for an extra punch of color.

Provided by Avocados from Mexico

Categories     Avocados from Mexico

Time 10m

Yield 2

Number Of Ingredients 7

1 ripe avocado from Mexico, peeled, pitted and diced
1 mango, peeled, pitted and diced
1 cup diced pineapple
2 tablespoons shredded coconut
½ (5.3 ounce) container plain non-fat Greek yogurt
½ fresh lime, juiced and zested
1 teaspoon honey

Steps:

  • Combine avocado, mango, pineapple and coconut in medium bowl.
  • In a small bowl, stir together yogurt, lime juice and zest and honey. Pour over fruit mixture and mix gently. Serve immediately.

Nutrition Facts : Calories 387.6 calories, Carbohydrate 54.3 g, Cholesterol 8 mg, Fat 20 g, Fiber 10.1 g, Protein 5.4 g, SaturatedFat 5.2 g, Sodium 47.3 mg, Sugar 41.2 g

TROPICAL AVOCADO FRUIT SALAD WITH HONEY-LIME DRESSING



Tropical Avocado Fruit Salad with Honey-Lime Dressing image

Enjoy the taste of the tropics with this refreshing summertime treat. Perfect for breakfast, lunch or a nutritious mid-day snack. Also delicious with the addition of strawberries for an extra punch of color.

Provided by Avocados from Mexico

Categories     Avocados from Mexico

Time 10m

Yield 2

Number Of Ingredients 7

1 ripe avocado from Mexico, peeled, pitted and diced
1 mango, peeled, pitted and diced
1 cup diced pineapple
2 tablespoons shredded coconut
½ (5.3 ounce) container plain non-fat Greek yogurt
½ fresh lime, juiced and zested
1 teaspoon honey

Steps:

  • Combine avocado, mango, pineapple and coconut in medium bowl.
  • In a small bowl, stir together yogurt, lime juice and zest and honey. Pour over fruit mixture and mix gently. Serve immediately.

Nutrition Facts : Calories 387.6 calories, Carbohydrate 54.3 g, Cholesterol 8 mg, Fat 20 g, Fiber 10.1 g, Protein 5.4 g, SaturatedFat 5.2 g, Sodium 47.3 mg, Sugar 41.2 g

HONEY FRUIT SALAD



Honey Fruit Salad image

A light honey and lime dressing brings out the flavor of canned and fresh fruits. This is a colorful addition to any early-morning meal.

Provided by Taste of Home

Categories     Brunch

Time 10m

Yield 4 servings.

Number Of Ingredients 11

1 can (11 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple chunks, drained
1 cup green grapes
1 cup halved fresh strawberries
1 medium firm banana, sliced
3 tablespoons honey
2 teaspoons lime juice
1/4 teaspoon grated lime zest
1/4 teaspoon vanilla extract
1/4 teaspoon poppy seeds
Fresh mint, optional

Steps:

  • In a large bowl, combine fruit. In a small bowl, combine the honey, lime juice, zest and vanilla. Pour over fruit; gently toss to coat. Sprinkle with poppy seeds. Garnish with mint if desired.

Nutrition Facts : Calories 185 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 48g carbohydrate (44g sugars, Fiber 3g fiber), Protein 1g protein.

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