Tropical Fruit Smoothie Mmm Recipes

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TROPICAL FRUIT SMOOTHIE



Tropical Fruit Smoothie image

A yummy fruit smoothie made with tropical fruits.

Provided by Lisa B

Categories     Drinks Recipes     Smoothie Recipes     Strawberry

Time 5m

Yield 2

Number Of Ingredients 5

1 mango, peeled and seeded
1 papaya, peeled and seeded
½ cup fresh strawberries
⅓ cup orange juice
5 cubes ice

Steps:

  • Place the mango, papaya, strawberries, orange juice, and ice cubes in an electric blender. Process until the ingredients are smooth.

Nutrition Facts : Calories 128.6 calories, Carbohydrate 32.5 g, Fat 0.6 g, Fiber 4.1 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 6.8 mg, Sugar 25.3 g

TROPICAL FRUIT SMOOTHIE



Tropical Fruit Smoothie image

Provided by Katie Lee Biegel

Categories     beverage

Time 10m

Yield 3 to 4 servings

Number Of Ingredients 7

2 cups soy milk or skim milk
2/3 cup roughly chopped firm tofu (about 2 1/2-ounces)
1/2 cup frozen roughly chopped papaya
1/2 cup frozen roughly chopped pineapple
1/2 cup frozen roughly chopped mango
1 tablespoon honey, plus more to taste
1/4 teaspoon vanilla extract

Steps:

  • Place all the ingredients in a blender. Blend, pulsing the machine if necessary, until smooth. Make sure the honey is dissolved. Serve immediately.

TROPICAL FRUIT SMOOTHIES



Tropical Fruit Smoothies image

Four refreshing fruits go into this frosty smoothie from Susan Voigt of Plymouth, Minnesota-plus a sweet lick of honey!

Provided by Taste of Home

Time 10m

Yield 7 servings.

Number Of Ingredients 8

1-1/2 cups orange juice
1 can (8 ounces) crushed pineapple, undrained
1 medium mango, peeled and cut into chunks
1 cup halved fresh strawberries
2 medium kiwifruit, peeled and quartered
1 tablespoon honey
14 ice cubes
1/2 cup club soda, chilled

Steps:

  • Place half of the orange juice, pineapple, mango, strawberries, kiwi, honey and ice cubes in a blender; cover and process until blended. Stir in 1/4 cup soda. Pour into chilled glasses; serve immediately. Repeat with remaining ingredients.

Nutrition Facts : Calories 97 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

TROPICAL FRUIT SMOOTHIE



Tropical Fruit Smoothie image

From Simple and Delicious - very nice smoothie that is not overly sweet or overly tart...I found it to be a nice balance. They suggested using club soda but I did not see that so substituted a lemon-lime soda which seemed to work (it was even diet!). Please note - to prepare this you use half of all ingredients in the blender at a time so it will take two rotations to make all 6 serviings.

Provided by HokiesMom

Categories     Smoothies

Time 10m

Yield 6 smoothies, 6 serving(s)

Number Of Ingredients 8

1 1/2 cups orange juice
1 (8 ounce) can crushed pineapple, undrained
1 medium mango, peeled & cut into chunks
1 cup fresh strawberries, halved
2 medium kiwi fruits, peeled and quartered
1 tablespoon honey
14 ice cubes
1/2 cup carbonated lemon-lime beverage, chilled (or club soda)

Steps:

  • Place half of all ingredients in blender (except the soda!); cover and process until blended.
  • Stir in 1/4 c soda and pour into chilled glasses then serve immediately.
  • Repeat with the 2nd halve of all ingredients.

Nutrition Facts : Calories 124.7, Fat 0.6, SaturatedFat 0.1, Sodium 6, Carbohydrate 30.9, Fiber 2.5, Sugar 26.3, Protein 1.5

TROPICAL FRUIT SMOOTHIE



Tropical Fruit Smoothie image

Yield 1

Number Of Ingredients 4

¼ Cup Fat Free Vanilla Yogurt
1 Cup Frozen Fruit (Tropical Blend or mix of Mango and Strawberry)
¼ Cup Orange Juice (can add more if prefer thinner)
1 ripe banana

Steps:

  • Add all ingredients into blender and pulse until mixed well.

TROPICAL FRUIT SMOOTHIE



Tropical Fruit Smoothie image

Make and share this Tropical Fruit Smoothie recipe from Food.com.

Provided by Charlotte J

Categories     Smoothies

Time 10m

Yield 1 10ounce serving

Number Of Ingredients 8

3/4 cup minute maid premium blends orange passion orange juice
1/2 cup cubed mango
1/2 cup cubed papaya
1/2 cup cubed pineapple
2 scoops pineapple sherbet
1/3 cup vanilla-flavored soymilk
1/4 cup shredded coconut (optional)
1 cup crushed ice

Steps:

  • Add all ingredients in a blender.
  • Blend and serve.

Nutrition Facts : Calories 205.6, Fat 1, SaturatedFat 0.2, Sodium 16.4, Carbohydrate 50.4, Fiber 4.1, Sugar 40.7, Protein 2.8

TROPICAL FRUIT SMOOTHIE...MMM



Tropical Fruit Smoothie...mmm image

Make and share this Tropical Fruit Smoothie...mmm recipe from Food.com.

Provided by ieatfoOOod

Categories     Smoothies

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 4

1 (14 ounce) can coconut milk
1 (20 ounce) can pineapple chunks in juice
1 ripe mango
1 tablespoon brown sugar (optional)

Steps:

  • Chill can of coconut milk in the fridge.
  • Open can of pineapple and place two to three chunks of pineapple into each square of ice cube tray, pour remaining juice into tray over the chunks. Freeze until solid.
  • Peel mango and chop into pineapple chunk sized cubes and freeze in a ziplock bag or plastic freezer container.
  • Once fruits are frozen, pulse in food processor or blender until you have small, fine bits. I use six pineapple cubes and 1/4 of the mango per serving.
  • Add coconut milk until desired consistency and add brown sugar.
  • Leave leftover fruits in freezer for next time and leave coconut milk in a sealed jar in the fridge for future use.
  • I have also added one frozen banana to the mix and/or a handful of frozen strawberries.

Nutrition Facts : Calories 423.5, Fat 24.8, SaturatedFat 21.8, Sodium 72.3, Carbohydrate 52.9, Fiber 5.8, Sugar 46, Protein 4.9

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