French Toasted Tuna And Hummus Sandwiches Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES



FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES image

Categories     Sandwich     Fish     Low Fat     Quick & Easy

Yield 4 people

Number Of Ingredients 10

6 oz canned water-packed solid tuna
1/4 cup prepared hummus
1 cup fresh spinach leaves
1 cop carrots
1 tsp cumin
8 slices multi-grain bread
1/2 cup low-fat milk
1 large egg
2 large egg whites
1 tbsp olive oil

Steps:

  • Press all liquid from tuna. Crumble tuna into bowl. Add hummus, finely shredded spinach, grated carrots and cumin, then mix thoroughly. Make four sandwiches with bread and tuna mixture. In shallow bowl, whisk together milk, egg and egg whites. Dip one side of first sandwich, then the other side, then repeat with of remaining 3, until lightly soaked. You should use up all of egg mixture. In large nonstick skillet (or two medium nonstick skillets) over very low heat, heat oil. Add sandwiches and cover skillet loosely with lid or piece of foil. Cook until undersides are well-browned, 8-10 minutes. Turn sandwiches and cook, still covered, until browned on other side, about 8 minutes more.

TUNA AND HUMMUS SANDWICHES



Tuna and Hummus Sandwiches image

Provided by Ina Garten

Time 3h25m

Yield 6 sandwiches

Number Of Ingredients 18

14 ounces jarred or canned Italian tuna in olive oil14 ounces jarred or canned Italian tuna in olive oil
1/4 cup minced celery
2 tablespoons minced yellow onion
2 tablespoons minced cornichons
2 tablespoons freshly squeezed lemon juice
2 tablespoons good mayonnaise
1 teaspoon Dijon mustard
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
Sourdough bread, halved and sliced 1/2 inch thick
Hummus, store-bought or homemade (recipe follows)
Fresh radishes, sliced
2 cups canned chickpeas, drained, liquid reserved (15.5-ounce can)
1/3 cup tahini or sesame paste
4 teaspoons minced garlic (4 cloves)
6 tablespoons freshly squeezed lemon juice (3 lemons)
8 dashes hot sauce, such as Tabasco
2 teaspoons kosher salt

Steps:

  • Drain the oil from the tuna, reserving the oil. Place the tuna in a mixing bowl and flake it with a fork. Add the celery, onion, cornichons, lemon juice, mayonnaise, 2 tablespoons of the reserved oil, the mustard, salt, and pepper and mix well. Cover and refrigerate for a few hours to allow the flavors to develop.
  • Toast the bread and spread each slice with a layer of hummus. Spread the tuna salad on each piece of bread, garnish with slices of radish, and serve immediately.
  • For the Hummus:
  • Place the chickpeas, 2 tablespoons of the reserved liquid, the tahini, garlic, lemon juice, hot sauce, and salt in the bowl of a food processor fitted with the steel blade and process until coarsely pureed. The hummus should be moist and thick; add more lemon juice or reserved chickpea liquid to thin, if necessary. Cover and refrigerate for several hours for the flavors to blend. Taste for seasonings. Yield: 2 cups.

STEAK AND HUMMUS SANDWICHES



Steak and Hummus Sandwiches image

Grilled pitas hold thinly sliced steak covered in a bright olive-tomato tapenade and topped with hummus sauce and crunchy lettuce.

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 20

1/2 red onion, thinly sliced
1/2 cup sliced pickled banana peppers, plus 1/2 cup juice from the jar
1/2 cup hummus
1 pound grilled flank steak reserved from Grilled Steak With Tapenade, recipe follows
2 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
4 pocketless pitas (preferably whole wheat)
8 romaine lettuce leaves, thinly sliced
Hot sauce, for topping (optional)
1/2 cup pitted kalamata olives
1 medium shallot
1 clove garlic
1 sprig rosemary, leaves stripped
1/4 teaspoon red pepper flakes
1/4 cup extra-virgin olive oil
1 lemon, halved
Kosher salt and freshly ground pepper
2 pounds flank steak
1 pint grape tomatoes, quartered
1/4 cup roughly chopped fresh parsley

Steps:

  • Preheat a grill or grill pan to medium high. Toss the onion, banana peppers and 1/3 cup of the pickle juice in a bowl. Whisk the hummus with 3 to 4 tablespoons water in another bowl until smooth and pourable.
  • Thinly slice the steak against the grain, then cut crosswise into bite-size pieces. Toss with the remaining 3 tablespoons pickle juice, 1 tablespoon olive oil, and salt and pepper to taste.
  • Brush the pitas on one side with the remaining 1 tablespoon olive oil and season with salt and pepper. Grill, oiled-side down, until lightly toasted, about 1 minute.
  • Remove the pitas from the grill and top with the steak. Drain the onion and peppers; divide evenly among the pitas. Top with the lettuce and drizzle with the hummus sauce. Top with hot sauce, if desired.
  • Reheat a grill or grill pan to high. Pulse the olives, shallot, garlic, rosemary, red pepper flakes, 2 tablespoons olive oil and the juice of 1/2 lemon in a food processor; season with salt and pepper.
  • Pierce the steak all over with a fork and season with salt and pepper. Rub 1 heaping tablespoon olive mixture all over the steak, then set aside, about 10 minutes. Meanwhile, toss the remaining olive mixture with the tomatoes, parsley, the remaining 2 tablespoons olive oil and the juice of the remaining 1/2 lemon in a small bowl.
  • Grill the steak until browned on one side, about 7 minutes. Flip and cook about 7 more minutes for medium rare. Transfer the steak to a cutting board and let rest 5 minutes. Cut in half; reserve one half for steak sandwiches (at right). Thinly slice the remaining steak against the grain and top with the olive-tomato tapenade.

Nutrition Facts : Calories 480, Fat 19 grams, SaturatedFat 5 grams, Cholesterol 43 milligrams, Sodium 461 milligrams, Carbohydrate 46 grams, Fiber 7 grams, Protein 32 grams

FRENCH TOAST TUNA SANDWICHES



French Toast Tuna Sandwiches image

Southern Living; This is one of my family's favorite Sunday night suppers. Just add a simple green salad and you have a wonderful quick meal.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

1 (6 ounce) can tuna, drained and flaked
1/4 cup finely chopped celery
1/4 cup finely chopped onion
1/4 cup sweet pickle relish
1/4 cup mayonnaise or 1/4 cup salad dressing
8 slices sandwich bread
2 eggs, beaten
1/2 cup milk
1/4 cup butter or 1/4 cup margarine, melted

Steps:

  • Mix together tuna, celery, onion, pickle relish, and mayo.
  • Spread 4 slices of bread with tuna mixture; top each with another slice of bread.
  • Mix together eggs and milk.
  • Dip sandwiches into egg mixture.
  • Saute in butter over medium heat 4 minutes on each side or until golden brown.
  • Serve immediately.

Nutrition Facts : Calories 376.1, Fat 18.8, SaturatedFat 9.7, Cholesterol 143.9, Sodium 553.5, Carbohydrate 33.4, Fiber 1.6, Sugar 7.3, Protein 18.2

HAWAIIAN TUNA SANDWICH



Hawaiian Tuna Sandwich image

This is a simple sandwich with a tangy twist!

Provided by alexgirl

Categories     Seafood     Fish     Tuna

Time 25m

Yield 4

Number Of Ingredients 9

4 hamburger buns, split
2 tablespoons butter
1 (5 ounce) can tuna chunks in olive oil
1 tablespoon lemon juice
salt and freshly ground black pepper to taste
1 dash chili powder
1 cup shredded lettuce
1 cup shredded mozzarella cheese
4 canned pineapple rings

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Toast hamburger buns, and spread cut sides with butter.
  • Drain half of the oil from the tuna. Combine the tuna and remaining oil, lemon juice, salt, pepper, and chili powder in a small bowl. Mix well. Fill each toasted bun with tuna salad, shredded lettuce, mozzarella cheese, and one pineapple ring.
  • Place sandwiches on a baking sheet, and heat until the cheese melts, approximately 10 to 12 minutes.

Nutrition Facts : Calories 349 calories, Carbohydrate 32.5 g, Cholesterol 39.1 mg, Fat 15.1 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 7.5 g, Sodium 616.9 mg, Sugar 9.1 g

SPICY TUNA AND HUMMUS SALAD



Spicy Tuna and Hummus Salad image

Hummus replaces mayo in this recipe for a flavorful twist on a favorite sandwich food. Makes 4 generous-sized portions. Pack them individually for a quick and nutritious lunch. Serve with a handful of spinach and a slice of tomato on light whole wheat bread.

Provided by spiritedcharm

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 9

½ (8 ounce) jar roasted red peppers, drained
4 (5 ounce) cans water-packed tuna, well drained
4 hard-boiled eggs, chopped
½ cup roasted garlic hummus
1 bunch green onions, chopped
2 stalks celery, finely chopped
2 tablespoons Sriracha sauce
2 tablespoons capers
4 teaspoons seafood seasoning (such as Old Bay®)

Steps:

  • Drain roasted red peppers and pat dry. Puree in a food processor until finely chopped.
  • Transfer roasted red peppers to a bowl. Add tuna, hard-boiled eggs, hummus, green onions, celery, Sriracha sauce, capers, and seafood seasoning. Mix together. Divide into individual 1-cup portions and refrigerate.

Nutrition Facts : Calories 342.6 calories, Carbohydrate 12.4 g, Cholesterol 270.8 mg, Fat 12.6 g, Fiber 4.5 g, Protein 43.4 g, SaturatedFat 3.2 g, Sodium 1813.9 mg, Sugar 3.1 g

GRANDMA'S FRENCH TUNA SALAD WRAPS



Grandma's French Tuna Salad Wraps image

My French Canadian grandmother always made tuna salad with chopped egg in it. I've made my own version, adding veggies for complete nutrition and turning it into a wrap. It's fun and we get the memory of my grandmother with each bite. -Jennifer Magrey, Sterling, Connecticut

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 10

1 can (5 ounces) light water-packed tuna, drained and flaked
1 celery rib, finely chopped
1/4 cup fat-free mayonnaise
1/4 teaspoon pepper
2 whole wheat tortillas (8 inches), room temperature
1/2 cup shredded lettuce
1 small carrot, shredded
4 slices tomato
2 slices red onion, separated into rings
1 hard-boiled large egg, sliced

Steps:

  • In a small bowl, combine the tuna, celery, mayonnaise and pepper. Spoon tuna mixture down the center of each tortilla. Top with lettuce, carrot, tomato, onion and egg. Roll up tightly.

Nutrition Facts : Calories 328 calories, Fat 7g fat (1g saturated fat), Cholesterol 135mg cholesterol, Sodium 770mg sodium, Carbohydrate 32g carbohydrate (7g sugars, Fiber 4g fiber), Protein 30g protein. Diabetic Exchanges

FRENCH TOASTED TUNA AND HUMMUS SANDWICHES



French Toasted Tuna and Hummus Sandwiches image

These hearty sandwiches are full of nutrients and fibre, great for lunch or dinner. They're also lower in fat than the usual grilled sandwich with great Mediterranean flavour. From my local newspaper.

Provided by Cookin-jo

Categories     Lunch/Snacks

Time 25m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 10

6 ounces tuna in water
3/4 cup hummus
1 cup spinach, finely shredded
1 cup carrot, grated
1 teaspoon cumin
8 slices multigrain bread
1/2 cup low-fat milk
1 large egg
2 large egg whites
1 teaspoon olive oil

Steps:

  • Drain tuna.
  • Combine tuna, hummus, spinach, carrots and cumin and mix well.
  • Make 4 sandwiches with the tuna mixture and the bread.
  • Beat together milk, egg, and egg whites.
  • Heat 2 large non-stick pans over medium-low heat.
  • Carefully dip both sides of each sandwich in the milk and egg mixture, not soaking too much but using up all the mixture.
  • Add 1/2 tsp oil to each pan and then fry the sandwiches, 2 per pan, about 4-5 minutes per side or until golden brown.
  • If you prefer you can skip the milk and egg mixture and just toast the bread and add the filling.

Nutrition Facts : Calories 199.6, Fat 8.7, SaturatedFat 1.8, Cholesterol 73.1, Sodium 430, Carbohydrate 11.6, Fiber 3.8, Sugar 3.1, Protein 19.2

More about "french toasted tuna and hummus sandwiches recipes"

FRENCH TOASTED TUNA SANDWICH RECIPE - THE SPRUCE EATS
french-toasted-tuna-sandwich-recipe-the-spruce-eats image
2005-08-11 Gather the ingredients. In a bowl, combine the tuna, celery, mayonnaise, lemon juice, 1/8 teaspoon salt, and a dash of pepper. Mix with a …
From thespruceeats.com
4.4/5 (18)
Total Time 20 mins
Category Lunch, Dinner, Sandwich
Calories 469 per serving


FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES - FOOD24
2009-11-03 Method: Press all liquid from tuna. Crumble the tuna into a bowl. Add the hummus, spinach, carrots and cumin, then mix thoroughly. Make four sandwiches with the tuna mixture on the bread spread with Rama Idea! 324 calories; 9 g fat (2 g saturated); 62 mg cholesterol; 37 g carbohydrate; 25 g protein; 7 g fiber; 662 mg sodium.
From food24.com
Cuisine Cuisine
Category Cuisine
Servings 2
Total Time 10 mins


RECIPE TOASTED SANDWICHES WITH TUNA & HUMMUS
Make 4 sandwiches with the tuna mixture and the bread. Beat together milk, egg, and egg whites. Heat 2 large non-stick pans over medium-low heat. Carefully dip both sides of each sandwich in the milk and egg mixture, not soaking too much but using up all the mixture. Add 1/2 tsp. oil to each pan and then fry the sandwiches, 2 per pan, about 4-5 ...
From mydailymoment.com


ULTIMATE HUMMUS SANDWICH (FAST & EASY!) – A COUPLE COOKS
2020-10-03 This is more of a concept than a recipe that has to be followed exactly. Here are some ideas on how to branch out and create thousands of hummus sandwich variations: Avocado slices. Roasted red peppers (jarred) Carrots. Roasted eggplant. Pickled red onions, pickled radishes or pickled jalapenos. Lettuce. Mushrooms.
From acouplecooks.com


GARLIC HUMMUS TUNA PITA SANDWICH - WHATS COOKING LOVE
2015-01-13 This Garlic Hummus Tuna Pita Sandwich is a delicious and healthy sandwich that is a great alternative to the traditional tuna fish sandwich. I started with Bumble Bee ® Chunk Light Tuna. For this sandwich, to make the tuna healthier, I made it with garlic hummus instead of mayo. The garlic hummus gave the tuna a great garlic flavor and the ...
From whatscookinglove.com


MEDITERRANEAN HUMMUS TUNA SALAD SANDWICH (MAYO-FREE!)
2018-05-11 Instructions. In a medium bowl, combine tuna, hummus, feta, pepper, olives, and onions. Divide tuna salad among 2 slices of bread and add optional toppings. Top with remaining slices of bread, slice in half, and enjoy!
From bytesizednutrition.com


OPEN-FACED BBQ HUMMUS TUNA SANDWICH - EATING BIRD FOOD
2017-06-21 Instructions. In a small bowl, mix the tuna, red onion, hummus, bbq sauce and ground pepper. Toast bread and add tuna to both slices. Top with avocado slices and a few pieces of diced onion. Enjoy with a serving of fresh fruit or veggies on the side.
From eatingbirdfood.com


FRENCH TUNA TARTINE RECIPE - CHATELAINE.COM
Instructions. Brush one side of each bread slice with oil. Toast until golden, then rub oiled side with cut side of garlic. Combine tuna with artichoke hearts, lemon juice and capers in a medium ...
From chatelaine.com


WORLD BEST DIABETIC FOOD RECIPES : FRENCH TOASTED TUNA AND …
Recipe. 1 drain tuna. 2 combine tuna, hummus, spinach, carrots and cumin and mix well. 3 make 4 sandwiches with the tuna mixture and the bread. 4 beat together milk, egg, and egg whites. 5 heat 2 large non-stick pans over medium-low heat. 6 carefully dip both sides of each sandwich in the milk and egg mixture, not soaking too much but using up all the mixture. 7 …
From worldbestrecipesdiabetic.blogspot.com


KATY COOKS: FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES
Dip one side of sandwich at a time into the egg mixture until it is lightly soaked. You should use all the egg mixture with the four sandwiches. In a large, non-stick skillet over very low heat, heat oil. Add sandwiches and cover the skillet loosely with lid or foil. Cook until bread is nicely toasted, about 8 - 10 minutes. Turn the sandwiches ...
From katycooksagain.blogspot.com


FRENCH TOASTED TUNA AND HUMMUS SANDWICHES - PLAIN.RECIPES
Drain tuna. Combine tuna, hummus, spinach, carrots and cumin and mix well. Make 4 sandwiches with the tuna mixture and the bread. Beat together milk, egg, and egg whites. Heat 2 large non-stick pans over medium-low heat. Carefully dip both sides of each sandwich in the milk and egg mixture, not soaking too much but using up all the mixture.
From plain.recipes


FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES | MODESTO BEE
2008-01-02 French-Toasted Tuna And Hummus Sandwiches | Modesto Bee SUBMIT. SECTIONS
From modbee.com


RECIPES > EGGS > HOW TO MAKE FRENCH TOASTED TUNA SANDWICHES
9 1/4 oz Canned tuna 1/4 c Celery, finely chopped 1/4 c Onion, finely chopped 1/4 c Sweet pickle relish 1/4 c Salad dressing (mayonnaise) 12 sl Bread, dry
From mobirecipe.com


RECIPE: FRENCH TOASTED TUNA SANDWICHES - RECIPELINK.COM
Drain and flake tuna. Mix with celery, onion, relish, and salad dressing. Spread tuna mixture on 6 slices of bread; top with remaining slices. Mix eggs, milk, and vanilla. Dip sandwiches into egg mixture to coat each side. Brown in fat on a hot griddle or in …
From recipelink.com


GRILLED HUMMUS SANDWICH + CARAMELIZED ONIONS - THE SIMPLE …
Assemble sandwiches: Layer both inside slices of bread with 2 tablespoons each of hummus. Add a layer of sautéed onions, then sliced tomato, arugula and a sprinkle of salt & pepper. Add top slice of bread and gently press down. Grill: Drizzle or brush olive oil on the top.
From simple-veganista.com


COOK IT: FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES
2008-01-08 1/2 cup low-fat milk. Seattle Post-Intelligencer Homepage. Currently Reading
From seattlepi.com


RECIPE: FRENCH-TOASTED TUNA SANDWICHES - RECIPELINK.COM
FRENCH-TOASTED TUNA SANDWICHES 2 cans (6 or 7 oz each) tuna in oil 2/3 cup finely chopped celery 1/4 cup finely chopped onion 2/3 cup grated (medium fine) cheddar cheese 4 slices bacon, cooked until crisp and crumbled 1/2 cup mayonnaise 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon dry mustard 12 slices bread 2 eggs 1/2 cup milk 2 tablespoons butter In …
From recipelink.com


FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES – SUN SENTINEL
2008-01-24 Make four sandwiches with the bread and tuna mixture. In a shallow bowl, whisk together the milk, egg and egg whites. Dip one side of each sandwich at a time into the egg mixture until both sides ...
From sun-sentinel.com


FRENCH TOASTED TUNA SANDWICH RECIPE - FOOD NEWS
Drain and flake tuna. Mix with celery, onion, relish, and salad dressing. Spread tuna mixture on 6 slices of bread; top with remaining slices. Mix eggs, milk, and vanilla. Dip sandwiches into egg mixture to coat each side. Brown in fat on a hot griddle or in a frypan, about 3 to 4 minutes on […]
From foodnewsnews.com


FRENCH TOASTED TUNA SANDWICHES | RECIPELION.COM
Retro Recipes from the ‘50s and ‘60s Categories. Sandwiches Appetizers Beans
From recipelion.com


FRENCH TOASTED TUNA SANDWICHES - YUMMY RECIPES
2021-10-30 9 1/4 oz Canned tuna 1/4 c Celery, finely chopped 1/4 c Onion, finely chopped 1/4 c Sweet pickle relish 1/4 c Salad dressing (mayonnaise) 12 sl Bread, dry 2 Eggs; beaten 1/3 c Milk 1/2 ts Vanilla 2 tb Oil or fat (approximately) Drain and flake tuna. Mix with celery, onion, relish, and salad … Continue reading "French Toasted Tuna Sandwiches"
From yummy-recipes.us


TUNA AND HUMMUS SANDWICHES RECIPE - FOOD NEWS
Place the tuna in a mixing bowl and flake it with a fork. Add the celery, onion, gherkins, lemon juice, mayonnaise, 2 tablespoons of the reserved oil, the mustard, salt, and pepper and mix well. Drain tuna. Combine tuna, hummus, spinach, carrots and cumin and mix well. Make 4 sandwiches with the tuna mixture and […]
From foodnewsnews.com


MEDITERRANEAN HUMMUS TUNA SANDWICH RECIPE - YUMMY HEALTHY …
2015-09-18 Instructions. Drain the oil from the tuna, reserving the oil. Place the tuna in a mixing bowl and flake it with a fork. Add the celery, onion, cornichons, lemon juice, mayo, 1 tablespoon of the reserved oil, mustard, salt, and pepper and mix well. Add in cannellini beans and stir.
From yummyhealthyeasy.com


TUNA SALAD RECIPES FOR SANDWICHES - THERESCIPES.INFO
Subway Tuna Salad Sandwich Copycat Recipe - Recipe Marker trend recipemarker.com. Open the canned tuna and strain off the water or oil. Then into a mixing bowl add the tuna, mayonnaise, and lemon juice.Stir well to combine and taste for seasoning, adjust with salt and black pepper. Mix the red onion through the tuna mix then set aside. Slice the baguette roll in …
From therecipes.info


13 HUMMUS SANDWICHES THAT'LL SOLVE ALL YOUR LUNCH PROBLEMS
2014-10-06 And hummus sandwiches, those are winners every time. We found 13 recipes to spice up your lunch game -- and make your work week just a little easier. 1. Juicy Tomato And Hummus Tartine. Juicy Tomato and Hummus Tartine . Get the Juicy Tomato and Hummus Tartine recipe from The Clever Carrot. 2. Roasted Red Pepper Hummus, Avocado, & Feta …
From huffpost.com


FRENCH-TOASTED TUNA AND HUMMUS SANDWICHES | RECIPES
Subscribe with this special offer to keep reading. Already a subscriber? Log in or or
From stltoday.com


TUNA AND HUMMUS SANDWICHES | RECIPE | HUMMUS SANDWICH, …
Nov 9, 2016 - Get Tuna and Hummus Sandwiches Recipe from Food Network. Nov 9, 2016 - Get Tuna and Hummus Sandwiches Recipe from Food Network. Nov 9, 2016 - Get Tuna and Hummus Sandwiches Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca


FRENCH TOASTED TUNA SANDWICHES - BIGOVEN.COM
Drain and flake tuna. Mix with celery, onion, relish, and salad dressing. Spread tuna mixture on 6 slices of bread; top with remaining slices. Mix eggs, milk, and vanilla. Dip sandwiches into egg mixture to coat each side. Brown in fat on a hot griddle or in a frypan, about 3 to 4 minutes on each side. Calories per sandwich: About 360 Source ...
From bigoven.com


10 BEST TUNA SPINACH SANDWICH RECIPES | YUMMLY
2022-05-18 Vegan Mushroom Onion And Spinach Sandwich Cooking Healthy. oregano, garlic cloves, spinach, salt, shredded cheese, oil, sliced mushrooms and 3 more.
From yummly.com


FRENCH TOASTED TUNA SANDWICHES RECIPE - RECIPELAND.COM
French Toasted Tuna Sandwiches French Toasted Tuna Sandwiches French Toasted Tuna Sandwiches
From recipeland.com


TUNA AND HUMMUS SANDWICHES - MIDDLE EASTERN RECIPES
Place the chickpeas, 2 tablespoons of the reserved liquid, the tahini, garlic, lemon juice, hot sauce, and salt in the bowl of a food processor fitted with the steel blade and process until coarsely pureed.
From fooddiez.com


GUARANTEE THAT EVERYONE WILL LOVE IT: FRENCH TUNA SALAD SANDWICH
In a medium bowl, mix tuna, parsley, olive tapenade, artichoke, veggies, and salt/pepper. Add the juice from one lemon and the olive oil. Add salt and pepper to taste and stir. Scoop tuna mixture onto the bread. Make a sandwich, by topping one half with the remaining halves of bread.
From saltharvestcreatives.com


HOW TO MAKE FRENCH TOASTED TUNA SANDWICHES
2016-03-04 Drain and flake tuna. Mix with celery, onion, relish, and salad dressing. Spread tuna mixture on 6 slices of bread; top with remaining slices. Mix eggs, milk, and vanilla. Dip sandwiches into egg mixture to coat each side. Brown in fat on a hot griddle or in a frying pan, about 3 to 4 minutes on each side. Yield: 6 sandwiches.
From yourcookingtipsandrecipes.blogspot.com


TOASTED TUNA & CHEESE SANDWICH - BOTTOM LEFT OF THE MITTEN
2020-10-28 4 slices bread, 1 tablespoon butter. Place the bread butter side down on a griddle pan, then top with cheese and sliced tomatoes. 1/2 cup shredded colby jack cheese. Add half of the tuna salad, more cheese, then butter the top piece of bread and place on top. Repeat the process with the second sandwich.
From bottomleftofthemitten.com


TOASTED TUNA AND CHEESE SANDWICHES - THERESCIPES.INFO
Toasted Tuna Sandwich Recipe - Food.com trend www.food.com. This warm toasted sandwich is a mix of warm melted cheese and tuna that derives its flavor from the chipotle pepper. Adjust the amount of peppers to your own heat preference. *The mayo on this recipe was edited on June 28, 2011 from 1 TBS to 1-3 TBS depending on taste.
From therecipes.info


Related Search