TROUT CAKES WITH LEMON
Provided by Robert Irvine : Food Network
Time 25m
Yield s: 6 servings
Number Of Ingredients 17
Steps:
- Combine trout, onion, capers, lemon peel, pepper and salt in medium bowl. Stir in egg, cream and 1/2 cup bread crumbs to blend. Form mixture into 8 (1/2-inch thick) cakes. Place remaining bread crumbs in shallow dish then roll cakes in bread crumbs, coating completely. Heat 2 tablespoons oil in large skillet over medium heat. Working in batches cook fish cakes until golden brown about 3 minutes per side. Add more oil, as necessary, then serve with horseradish cream.
- In a medium serving bowl, combine sour cream, horseradish, paprika, chives, garlic, salt and pepper until blended.
PAN-FRIED TROUT
Steps:
- In a wide flat dish, combine the bread crumbs, garlic, parsley, oregano, red pepper flakes, zest of 1 lemon and salt, to taste.
- In a small bowl, mix together the mustard and the juice of 1 lemon. Brush both sides of the trout with mustard mixture. Coat the fish on both sides with the seasoned bread crumbs and press firmly to adhere the crumbs to the fish.
- Preheat the oven to 250 degrees F.
- Coat a large skillet with about 1/4 to 1/2-inch of olive oil and bring to a medium-high heat. Add the fish to the pan, skin side down, and cook the fish 2/3's of the way, about 6 to 7 minutes. Carefully turn the fish over and cook the other side until the fish is brown and crispy, about 2 to 3 minutes. Remove the fish from the pan and drain on paper towels. You will probably need to work in batches to do 4 fish. After the first batch is done and dried on paper towels reserve it on a rack in a warm oven.
- When all the fish has been fried, remove the oil and any brown bits from the pan. Add the butter and remaining lemon juice and swirl to combine as the butter melts. Season with salt, to taste, and reduce by about half. Transfer the fish to a serving platter, drizzle with the butter lemon sauce and serve.
- What a fishtale!
TROUT FILETS à LA ZUG
Make and share this Trout Filets à La Zug recipe from Food.com.
Provided by Lavender Lynn
Categories Trout
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Season the trout filets with salt and pepper, fry first on the side with the skin, then fry the other side, 1 - 1 ½ minutes each. Remove and keep warm.
- Melt the butter in a flat pan and braise shallots and herbs slightly. Deglaze with white wine, add Bouillon cube, and reduce the liquid slightly while cooking. Now add the cream, cook thoroughly. Pour the sauce over the fish.
- Serve with wild rice, fine noodles or boiled potatoes.
PAN-FRIED BREADED TROUT
ONE SUMMER when my husband and I were enjoying our first "getaway" in years, we found ourselves stranded in our cabin cruiser with a dead battery. When hunger set in, my husband rigged up a fishing line, and soon there were two trout sizzling on the portable grill. We eventually made it home all right...and kept the recipe we'd devised. -Felicia Cummings, Raymond, Maine
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Rinse fish in cold water; pat dry. In a shallow bowl, combine the cheese, cracker crumbs, cornmeal, garlic salt and pepper. In another bowl, beat eggs and milk. Dip fish in the egg mixture, then gently roll in the crumb mixture., In a large skillet, fry fish in oil for 3-4 minutes on each side or until it flakes easily with a fork. Garnish with lemon, chives and/or parsley if desired.
Nutrition Facts : Calories 524 calories, Fat 39g fat (8g saturated fat), Cholesterol 152mg cholesterol, Sodium 441mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 22g protein.
BAKED TROUT FILLETS
Baked trout recipes show up on my dinner table often. Moist tender trout is draped in a creamy Parmesan cheese coating that makes this dish elegant enough to serve company. I also use the delicious sour cream mixture on salmon. -Mary Zimmerman, Spring Lake, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place fish in a greased shallow 3-qt. baking dish. In a small bowl, combine the sour cream, cheese, lemon juice, onion and salt; spread over fish. Sprinkle with paprika. , Bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 300 calories, Fat 18g fat (10g saturated fat), Cholesterol 111mg cholesterol, Sodium 431mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 28g protein.
PAN FRIED TROUT
This adoptee is the way we make trout on our backpacking trips, we take corneal and butter packets and hope we catch dinner. Just as easy to make at home, its a taste of the outdoors.
Provided by Dawnab
Categories Trout
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Rinse the trout under cold running water (or in the beautiful mountain lake/stream you caught them in).
- Pat dry.
- Sprinkle with salt and pepper (I take a zip lock baggie in my pack with salt/pepper/garlic powder mixed together).
- Melt the butter in a large heavy skillet on medium-high heat.
- Coat the trout in corn meal and shake off the excess.
- When the butter is melted, place the coated trout, flesh side down, in the skillet.
- Fry 4-5 minutes, then turn and fry 4-5 minutes or until the flesh is golden brown and flaky. (Trout may be seasoned with garlic or onion powder before frying if desired, I also take a lemon with me to squeeze over the top).
More about "troutfiletslazug recipes"
TROUT RECIPES | FOOD & WINE
From foodandwine.com
Estimated Reading Time 3 mins
10 BEST GRILLED TROUT FILLETS RECIPES | YUMMLY
From yummly.com
10 BEST BAKED TROUT FILLETS RECIPES | YUMMLY
From yummly.com
RAINBOW TROUT RECIPE (ONLY 4 INGREDIENTS & SUPER FLAVORFUL)
From primaverakitchen.com
15 FAST & FLAVORFUL RAINBOW TROUT RECIPES - FRESH FISH KITCHEN
From freshfishkitchen.com
TYPES OF AFRICAN FOOD RECIPES
From recipesforweb.com
LEMON CREAM SAUCE FOR TROUT RECIPE - THE SPRUCE EATS
From thespruceeats.com
GLAZED TROUT FILLETS | CANADIAN LIVING
From canadianliving.com
MUSTARD TROUT FILLET | METRO
From metro.ca
TUSCAN GRILLED TROUT RECIPE - FOOD & WINE
From foodandwine.com
HOW TO GRILL TROUT WRAPPED IN FOIL | LIVESTRONG
From livestrong.com
HOW TO COOK RAINBOW TROUT FILETS - THE RELUCTANT GOURMET
From reluctantgourmet.com
PAN-FRIED TROUT WITH GARLIC AND LEMON RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY PAN SEARED TROUT RECIPE | THE MEDITERRANEAN DISH
From themediterraneandish.com
OUR TASTIEST TROUT RECIPES | MARTHA STEWART
From marthastewart.com
BAKED TROUT RECIPES | ALLRECIPES
From allrecipes.com
GRILLED TROUT RECIPE (HOW TO COOK TROUT ON THE GRILL)
From myeverydaytable.com
10 GREAT TROUT RECIPES ANGLERS NEED TO TRY THIS YEAR
From wideopenspaces.com
TROUT FILLETS WITH BALSAMIC VINEGAR REDUCTION | RICARDO
From ricardocuisine.com
TROUT RECIPES - BBC FOOD
From bbc.co.uk
HOW TO COOK TROUT FILLETS - GREAT BRITISH CHEFS
From greatbritishchefs.com
RECIPES DIJON-STYLE TROUT FILLETS | SOSCUISINE
From soscuisine.com
TROUT WITH GARLIC LEMON BUTTER HERB SAUCE - JULIA'S ALBUM
From juliasalbum.com
HOW TO PAN-FRY TROUT FILLETS - GREAT BRITISH CHEFS
From greatbritishchefs.com
BAKED RAINBOW TROUT WITH LEMON, BLACK PEPPER, AND GARLIC
From juliasalbum.com
19 FRESH TROUT RECIPES FOR EVERY MEAL OF THE DAY
From morningchores.com
BAKED RAINBOW TROUT FILLET – SWEET AND SAVOURY PURSUITS
From sweetandsavourypursuits.com
FIVE TROUT FILLET RECIPES
From meretrout.com
BAKED TROUT WITH ROASTED VEGETABLES | RICARDO
From ricardocuisine.com
22 TROUT RECIPES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
13 TROUT RECIPES TO MAKE THE MOST OF YOUR FISHING SEASON
From thepeasantsdaughter.net
OVEN-BAKED RAINBOW TROUT FILLETS – MELANIE COOKS
From melaniecooks.com
PAN-FRIED TROUT WITH GARLIC, LEMON, & PARSLEY - LOVE AND OLIVE OIL
From loveandoliveoil.com
HOMEMADE POTATO CHIPS BEST RECIPES
From recipesforweb.com
BAKED TROUT RECIPE – PARMESAN PANKO CRUSTED TROUT FILLETS IN THE …
From recipesjust4u.com
TROUT RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
GRILLED TROUT WITH LEMON GARLIC BUTTER SAUCE - MONTANA …
From montanahomesteader.com
EASY 20 MINUTE OVEN BAKED TROUT - INSPIRED TASTE
From inspiredtaste.net
EASY PAN FRIED TROUT - HOUSE OF NASH EATS
From houseofnasheats.com
TROUT CAKES RECIPE - HOW TO MAKE SALMON OR TROUT CAKES
From honest-food.net
DELICIOUS DEEP FRIED TROUT (EASY RECIPE)
From soulfoodandsoutherncooking.com
TROUT RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love