Tsr Version Of Olive Garden Limoncello Lemonade By Todd Wilbur Recipes
LIMONCELLO VODKA COLLINS
Steps:
- For the salt-sugar rim on the glasses, pour 1/4 cup of the lemon juice in a shallow bowl. Combine the salt and sugar on a small plate. Dip the rim of the glasses first in the lemon juice and then dip them lightly in the salt-sugar mixture. Set aside to dry.
- Combine the vodka, the 1 cup of lemon juice, sugar syrup, and limoncello in a large pitcher. Just before serving, pour in the sparkling water and stir.
- Fill each glass with ice. Pour the cocktail mixture over the ice, garnish each drink with a slice of lemon, and serve ice cold.
LIMONCELLO LEMONADE
Steps:
- Make lemon syrup by combining hot water, sugar and lemon juice.
- When syrup is cool, make drink by combining 3/4 ounce lemon syrup with citrus, vodka, limoncello, lemonade and 1 cup of ice in a blender. Blend on high speed until ice is crushed. Add additional ice, if needed, to make drink slushy.
- Serve in a 16-ounce glass with a straw and a thin slice of lemon on the rim of the glass.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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