Tv Munching Mix Recipes
MOVIE NIGHT MUNCHIE MIX
Why not enjoy concession-style snacks at home? I took some of my favorites and combined them to make a sweet and savory mix. -Dawn Moore, Warren, Pennsylvania
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 4-1/2 quarts.
Number Of Ingredients 7
Steps:
- In a large microwave-safe bowl, combine Corn Chex and Rice Chex. Place butter in a small microwave-safe bowl. Microwave on high for 20-25 seconds or until just melted. Whisk in popcorn seasoning until smooth. Pour over cereal; toss to coat., Microwave, uncovered, on high for 2-3 minutes, stirring after each minute. Immediately spread onto waxed paper; cool completely. Stir in popcorn and candies. Store in an airtight container.
Nutrition Facts : Calories 192 calories, Fat 8g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 336mg sodium, Carbohydrate 27g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
BITS AND PIECES MUNCH MIX
You'll want to keep several bowls of his sweet-salty snack mix within easy reach during the festivities. Your friends will find it irresistible! -Marsha Beard, Shirley, Illinois
Provided by Taste of Home
Categories Snacks
Time 1h
Yield 6 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the popcorn, cereal and nuts. In a small saucepan, combine butter and caramel dip; bring to a boil. Remove from the heat. Pour over popcorn mixture and toss to coat. , Transfer to a greased 15x10x1-in. baking pan. Bake at 250° for 45-60 minutes or until golden brown, stirring every 15 minutes. Cool completely. Store in an airtight container.
Nutrition Facts :
CRISP AND SPICY MUNCHING MIX
Have this crunchy-spicy snack mix ready for your kids in 20 minutes! Delight them with popcorn, pretzels and bagel chips!
Provided by Betty Crocker Kitchens
Categories Snack
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- Spread popcorn, pretzels and bagel chips in ungreased 15x10x1-inch baking pan. In small bowl, combine chili powder, garlic powder and ground red pepper.
- Spray popcorn mixture for 7 to 8 seconds with cooking spray. Immediately sprinkle with seasoning mixture.
Nutrition Facts : Calories 140, Carbohydrate 20 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Cup, Sodium 310 mg, Sugar 1 g
NUTS 'N FRUIT MUNCH MIX
This is a great finger food for any gathering, especially with the combination of cranberry & ginger! It comes from the fall 2004 issue of the Kraft 'food&family' magazine. The original recipe calls for Planters Cocktail Peanuts.
Provided by Sydney Mike
Categories < 30 Mins
Time 30m
Yield 6 cups, 18 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- Place butter & sugar in large microwavable bowl, & microwave on high 1-2 minutes or until butter is completely melted when stirred.
- Add ginger & mix well.
- Add cereal & toss gently.
- In a single layer, spread the cereal mixture in a greased 15"x10" baking dish.
- Bake 15 minutes, then remove from oven.
- Stir in peanuts & return to oven to bake an additional 10 minutes.
- Cool completely before adding cranberries. Toss gently.
Nutrition Facts : Calories 83.1, Fat 6.6, SaturatedFat 2.2, Cholesterol 6.8, Sodium 2.8, Carbohydrate 5.1, Fiber 1, Sugar 3.5, Protein 2.1
THE ORIGINAL MUNCH MIX
Provided by My Food and Family
Categories Home
Time 45m
Yield Makes 16 servings, 1/2 cup each.
Number Of Ingredients 8
Steps:
- Preheat oven to 300°F. Toss cereal with popcorn, pretzels and nuts in 15x10x1-inch baking pan. Sprinkle evenly with dressing mix.
- Mix butter, Worcestershire sauce and garlic powder. Drizzle evenly over cereal mixture; toss to coat.
- Bake 30 to 35 min. or until lightly toasted, stirring after 15 min. Cool. Store in tightly covered container at room temperature.
Nutrition Facts : Calories 150, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 4 g
HEARTY MUNCH MIX
Serve this snack in ice cream cones for a fun and good-for-you after-school snack.
Provided by Betty Crocker Kitchens
Categories Snack
Time 5m
Yield 10
Number Of Ingredients 5
Steps:
- In medium bowl, mix all ingredients.
Nutrition Facts : Calories 170, Carbohydrate 35 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 18 g, TransFat 0 g
TV MUNCHING MIX
We keep this snack mix on hand for anytime munching. At Christmas, we make it and add it to gift baskets for friends and family. -Becky Neuhart, Beaver Falls, Pennsylvania From Taste of Home's Holiday & Celebrations Cookbook 2005
Provided by The Daycare Lady
Categories For Large Groups
Time 1h10m
Yield 3 quarts, 15 serving(s)
Number Of Ingredients 11
Steps:
- In a very large bowl, combine the cereal, pretzels and nuts. In a small bowl, combine the remaining ingredients; pour over cereal mixture and toss to coat. Transfer to two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 250° for 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in an airtight container. Yield: about 3 quarts.
Nutrition Facts : Calories 196.8, Fat 14.2, SaturatedFat 4.2, Cholesterol 12.2, Sodium 303.7, Carbohydrate 15.4, Fiber 1.8, Sugar 2.4, Protein 4.1
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