Tyler Florences Pickled Beet Martini Recipes
TYLER FLORENCE'S PICKLED BEET MARTINI
Based on a cocktail from Tyler Florence's book, Dinner at My Place. I love martinis and I adore beets! This has a very strong beet flavor, so I recommend this only to serious beet-lovers!
Provided by mersaydees
Categories Beverages
Time 7m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Place martini glasses in the freezer or fill them with ice.
- Fill a cocktail shaker with ice.
- Add beet juice, vermouth, vodka, and aquavit to shaker.
- Remove any ice from glasses. Shake and pour drink through a strainer into glasses.
- Garnish with skewered baby beets.
Nutrition Facts : Calories 208.1, Sodium 0.9
QUICK PICKLED RADISHES
Provided by Tyler Florence
Categories side-dish
Time 1h25m
Yield 10 to 12 servings
Number Of Ingredients 6
Steps:
- Take a large deep dish and lay the radishes out in it. In a large pot add the pickling ingredients and bring to a boil. Remove from heat and pour the boiling mix over the radishes in each dish. Cover tightly with plastic wrap immediately and set aside. Once cooled to room temperature, strain and serve.
TYLER FLORENCE'S CLASSIC COCKTAIL SAUCE
Why buy the stuff in the jar when you can make it at home? This is awesome and really easy to make. Cooking time does not allow 1 hour of chilling time. From "Eat This Book" by Tyler Florence.
Provided by Epi Curious
Categories Sauces
Time 10m
Yield 3/4 cup, 6 serving(s)
Number Of Ingredients 5
Steps:
- Stir together all of the ingredients in a bowl and chill for about an hour to allow the flavors to come together.
Nutrition Facts : Calories 28.1, Fat 0.1, Sodium 287.2, Carbohydrate 7.4, Fiber 0.4, Sugar 5.8, Protein 0.5
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