Uffdatacos Recipes

PUFFY TACOS

Puffy Tacos image

Provided by Food Network

Time 30m

Yield 14 tacos

Number Of Ingredients 3

Ingredients

3 cups corn tortilla mix
1/2 tablespoon salt
2 1/4 cups warm water

Steps:

Combine all ingredients in a large bowl and mix thoroughly. When the dough is consistent begin rolling dough balls about the size of a ping pong ball. Using a tortilla press that is lined in a thick plastic, press out the dough. You use the plastic (it can be a ziploc bag that has been cut) so that the dough does not stick to the tortilla press. Meanwhile have a deep pot filled with cooking oil approximately 2 inches high and heated to 250 degrees. Drop the flat tortilla in the hot oil and using a metal spatula repeatedly douse with the oil. You will see that it will begin to puff up. Flip it over and using the spatula make an indention in the middle of the tortilla to forma taco shape. Remove from oil and allow to drain. Fill with ground meat, shredded chicken, guacamole, bean and cheese or your favorite filling. Top with shredded lettuce and diced tomato.
Caution; Be very careful when making these. Make sure there is proper ventilation and do not allow the oil to get too hot. Also, if you can't get your hands on a tortilla press then use a clean counter. You will still need the plastic so that the dough does not stick to the counter. Place your dough ball on the plastic and cover with more plastic and then using something heavy to press it out.

UFF-DA TACOS

Uff-Da Tacos image

We in Minnesota eat Uff-Da Taco's at every state fair. They are so good! Try making extra fry bread, then sprinkle it with cinnamon/sugar or powdered sugar and dip it in honey for the sweet desert that we Minnesotans call "Elephant Ears". A Norwegian treat!

Provided by mojoloh

Categories Cheese

Time 15m

Yield 4 fry bread's, 4 serving(s)

Number Of Ingredients 10

Ingredients

1 loaf white bread dough, cut into 4 portions
1 tablespoon oil or 1 tablespoon shortening, for frying
taco meat
lettuce, shredded
cheddar cheese, shredded
black olives, sliced (optional)
jalapeno, sliced (optional)
yellow onion, diced (optional)
sour cream
taco sauce

Steps:

Thaw dough.
Smear with 1 Tablespoon oil.
Let rise,covered with a breathable cloth,in a warm place until double its size.
Punch dough down and cut into 4 equal portions.
Heat oil as hot as you can make it.
Pat dough into a circle about 1/4 inch thick.
Fry in the hot oil, turning so that both sides are nicely browned.
Drain on paper towels.
Top with taco toppings, OR sprinkle with cinnamon/sugar or powdered sugar for elephant ears.

Nutrition Facts : Calories 30.1, Fat 3.4, SaturatedFat 0.4

More about "uffdatacos recipes"

RECIPES | FOX NEWS

The light recipe includes simple, easy ingredients to make your dinner quick and delicious! RECIPES June 19. Heart-shaped pancakes for Father’s Day 2022: Try the recipe. For Father's Day ...
From foxnews.com

See details

RECIPES - THRIFTY FOODS

Recipes Of The Week. Preparation 20 minutes. Cook Time 18 minutes. Servings 4 servings. Grilled Chicken Breast with Plum Salsa. Preparation 10 minutes. Servings 4. Jicama and Fruit Salad with Honey Yogurt. Preparation 20 …
From thriftyfoods.com

See details

20 MINUTE COD FISH TACOS - HEALTHY SEASONAL RECIPES

20-minute-cod-fish-tacos-healthy-seasonal image

2019-08-30 Cook Fish: Heat butter in a large non-stick skillet over high heat. When butter is melted and just starting to brown, add in the cod. Let cook, stirring once or twice until cooked through, about 6 minutes. Remove from the heat. …
From healthyseasonalrecipes.com

See details

FISH TACOS RECIPE {BAKED, GRILLED OR PAN SEARED}

2019-08-14 How to Make Fish Tacos: Make marinade: in a mixing bowl whisk together canola oil, lime juice, garlic, chili powder, cumin, paprika, cayenne and season with salt and pepper to taste (about 3/4 tsp salt 1/4 tsp pepper). Briefly …
From cookingclassy.com

See details

MEXICAN STREET TACOS - DAMN DELICIOUS

2019-04-18 Directions: In a medium bowl, combine soy sauce, lime juice, 1 tablespoon canola oil, garlic, chili powder, cumin and oregano. In a gallon size Ziploc bag or large bowl, combine soy sauce mixture and steak; marinate for …
From damndelicious.net

See details

FISH TACOS | RICARDO

Preparation. In a large non-stick skillet over medium heat, soften the onion and jalapeno in the oil. Deglaze with the lime juice. Add the fish and cook 2 to 3 minutes per side, depending on the thickness of the fillets, until cooked …
From ricardocuisine.com

See details

27 BEST FISH TACO RECIPES | RECIPES, DINNERS AND EASY MEAL IDEAS

2022-01-28 Baja-style tacos, like these, usually feature white fish fillets, such as halibut or cod — but tortillas can really be a blank canvas for so many combinations of …
From foodnetwork.com
Author By

See details

THE BEST HOMEMADE TACOS - THE WHOLESOME DISH

2019-07-01 Break apart lean ground beef in a skillet over medium-high heat. Add chili powder, cumin, salt, oregano, garlic powder, and pepper. Cook until the beef is browned. Add tomato sauce and water to the meat. Cook until some liquid has evaporated, but the meat is still saucy. Spoon 2 tablespoons of the taco meat into hard taco shells or small soft ...
From thewholesomedish.com

See details

OOFDA TACOS | INDIAN FRIED BREAD - RECIPE DIARIES

In a medium bowl, stir together the flour, baking powder, and salt. Stir in milk, and mix until the dough comes together. Add more flour if necessary to be able to handle the dough. On a floured surface, knead the dough until smooth, at least 5 minutes. Let the dough rest for 5 minutes.
From recipe-diaries.com

See details

12 GLORIOUS GRILLED TACOS FOR THIS SUMMER’S TUESDAYS - BRIT

2017-06-06 Grilled Cumin Chicken Tacos With Guacamole and Pickled Red Cabbage. These grilled chicken tacos are bursting with juicy corn kernels, shredded cabbage, and nutritious microgreens. Of course, the addition of creamy guac is welcomed. (via Hungry Couple )
From brit.co

See details

CRISPY PANKO FISH TACOS: BEER BATTERED PANKO TACO RECIPE

2012-07-19 In a medium mixing bowl, whisk together the beer or seltzer, flour, cornstarch, salt, garlic powder and cayenne pepper. Note that the beer will be difficult to measure out due to foam; you’ll need at least 1 1/2 cups of beer to make this batter.
From toriavey.com

See details

RECIPES WE LOVE - LIFEMADEDELICIOUS.CA

Delicious meals start with great recipes. Browse our selection by ingredient or meal type to find the perfect recipe for every occasion.
From lifemadedelicious.ca

See details

HOW TO MAKE PUFFY TACOS

2015-12-03 While you’re waiting for the oil to heat up, heat a large skillet over medium heat. Add the olive oil. Add the onions and garlic, stirring well and cook until translucent, about 2 minutes. Add in the beef, breaking it up with a large wooden spoon. Cook until browned, about 6 …
From howsweeteats.com

See details

THE BEST FISH TACOS RECIPE | HEALTHY - MEL'S KITCHEN CAFE

2021-08-09 Instructions. Place fish in shallow dish or ziploc bag. Whisk together the olive oil, lime juice, chili powder, cumin, garlic powder, smoked paprika, salt and cayenne. Pour the marinade over the fish and toss to coat all sides of the fish. Cover and place in the refrigerator to marinate for 30-45 minutes.
From melskitchencafe.com

See details

THE 35 BEST TACO RECIPES - GYPSYPLATE

2021-06-24 Get the Recipe. 5. Bang Bang Shrimp Tacos. This homemade Bang Bang Shrimp is crispy and saucy at the same time. Make this Bonefish Grill Copycat bang bang shrimp and tuck it in your favorite tacos. Here, the shrimp are battered and fried until extra crispy, then tossed in that famous sweet and spicy bang bang sauce.
From gypsyplate.com

See details

RECIPE: INDIAN FRY BREAD TACOS (USING FROZEN BREAD DOUGH)

Slice dough into 8 equal pieces. Gently stretch each dough piece, using a small amount of flour on hands, into large circle, approximately 7-inches in diameter. Fry dough in hot oil, turning once, until both sides are golden brown. Blot taco with paper towels. Layer with beans, cheese and tomatoes. Top with sour cream and olives.
From recipelink.com

See details

BIRRIA TACOS (QUESOTACOS) - GIMME SOME OVEN

2021-03-10 Cook the birria . Prepare the birria according to recipe instructions, either in the Instant Pot (pressure cooker), Crock-Pot (slow cooker) or on the stovetop. Once the beef has been cooked, shred it into bite-sized pieces, then toss the beef in its broth until it is evenly coated. Dip the tortillas. Heat the oven to 250°F.
From gimmesomeoven.com

See details

20+ HEALTHY TACOS IN 30 MINUTES | EATINGWELL

2021-02-03 Make taco night a weekly occurrence with these healthy taco recipes. These tacos use proteins like chicken, fish and shrimp to create a filling and flavorful meal. Recipes like Baked Fish Tacos with Avocado and Beefless Vegan Tacos are ready in 30 minutes and make the perfect weeknight dinner. Start Slideshow.
From eatingwell.com

See details

RECIPES - PIES AND TACOS

More Sauce and Topping Recipes → . Sourdough. Spinach Artichoke Vegan Pizza. Sourdough Pizza Crust with Buffalo Cauliflower and Blue Cheese Sauce. Sourdough Tortillas. Sun-dried Tomato and Fontina Sourdough Bread. More Sourdough→. Salad. Chickpea Salad Avocado Boats with Pita Bread and Tzatziki. More Salads →. Beverages. Blackberry Mojito. Blood …
From piesandtacos.com

See details

ALL RECIPES — CUGINO'S

Garlic Spread Recipes. Cugino's Stuffed Mushrooms. Cugino's Stuffed Artichoke. Cheesy Garlic Crusted Fish. CUGINO'S STUFFED MUSHROOMS. Cugino's Baked Clams. Shrimp De Jonghe. Family-Sized Meals Top. Where Can I Find Cugino's? FAQ's; Contact Us. Local (847) 639-8000. Fax (847) 639-5950. Address P O Box 995. Cary, IL 60013. Call HOURS . Monday — Friday …
From cuginos.com

See details

OOF-DA TACOS - BEN MURPHY - HOME

Going from town to town since 1985 serving fry bread tacos, elephant ears, taco salads, and nacho... 11892 180th St SE, Red Lake Falls, MN 56750
From facebook.com

See details

EASY TOFU TACOS – A COUPLE COOKS

2021-01-11 Heat the remaining 1 tablespoon olive oil in a large non-stick skillet. Add the tofu and cook on medium high for 8 to 10 minutes, breaking up large pieces into bite sized chunks and stirring occasionally, until browned and lightly crispy and the liquid evaporates. (The exact timing depends on the tofu brand.)
From acouplecooks.com

See details

CRISPY BAKED FISH TACOS - GIMME SOME OVEN

2019-07-02 To Make The Cilantro Lime Slaw: Follow the directions here. To Make The Fish: Heat oven to 375°F. Spread the panko out in an even layer on a medium baking sheet*. Bake for 5-7 minutes, giving the pan a gentle shake halfway …
From gimmesomeoven.com

See details

GROUND BEEF TACOS - DINNER AT THE ZOO

2018-05-07 Drain off any excess fat. Add the chili powder, garlic powder, onion powder, red pepper flakes, oregano, smoked paprika, cumin, salt and pepper to the pan. Stir to coat the meat in the seasonings. Add the tomatoes to the pan and simmer for 2-3 minutes. Spoon the beef into the taco shells and add toppings such as lettuce, tomatoes and cheese.
From dinneratthezoo.com

See details

DONUTS RECIPE – ULTIMA COSA

2020-08-25 For Donuts: 1. Line a baking sheet with parchment paper. Combine sugar and cinnamon in a shallow bowl; set aside. 2. Remove the biscuits from the can, separate them, and place them on the baking sheet. Use a 1-inch round biscuit cutter (or similarly-sized bottle cap) to cut holes out of the center of each biscuit. 3.
From ultimacosa.com

See details

RECIPES - ACADIANA PROFILE

A Frisky Devil’s Debut. Lisa LeBlanc-Berry. Cocktails, Recipes. Recipe Frisky Devil Combine 2 ounces bourbon, 1 ounce Drambuie liqueur, 1.5 ounces honey simple syrup and .75 ounces lemon juice in a shaker. Shake and strain over rocks with ice. Garnish with a …
From acadianaprofile.com

See details

FISH TACOS | ALLRECIPES

1. Whip up these easy fish tacos on any weeknight for the simple and satisfying taste of mahi mahi topped with fresh pico de gallo. Fiery Fish Tacos with Crunchy Corn Salsa. 955. Halibut Fish Tacos. 8. Quick Fish Tacos. 233. Healthy Fish Tacos with Mango Salsa.
From allrecipes.com

See details

THE NEWEST STATE FAIR VENDOR: OOF-DA TACOS - MINNESOTA MONTHLY

2016-07-28 The business will be one of only two new food operators to premiere at the Great Minnesota Get-Together. From the food truck’s Minnesota-inspired name to their specialty fried delicacies, OOf-da Tacos embodies the spirit of the State Fair. Parenteau’s OOf-da Tacos, based in Erskine, Minn., is one of three franchises of OOf-da Tacos Inc., founded in 1982 by Don and …
From minnesotamonthly.com

See details

SHARE YOUR FAVORITE RECIPES ON FUDOS - FUDOS

Fudos Recipe Challenges celebrate a universal love of food and how all recipes should be shared. We aim to have diverse challenges to give all levels of cooks a chance at the big prize. We also love a cooking community who appreciate good food and give Fudos to the recipes and chefs who deserve it. Fudos should be given to all cooks!
From fudos.recipes

See details

NUTTY SOFT TACOS RECIPE | DR. MCDOUGALL

Place the cooked peanuts and sunflower seeds in a food processor. Add the roasted sunflower seeds, the sesame seeds, the cumin seeds and about 1/2 cup of the reserved cooking water. (Add more water if necessary to reach 1/2 cup.) Process until blended. Add the tomato paste and process until well blended. Add more water, a small amount at a time ...
From drmcdougall.com

See details

COD CRISPY FISH TACOS [PESCADILLAS] - MEXICO IN MY KITCHEN

2021-04-09 Cooking the fish. At medium high heat, warm the olive oil in a medium-size pan until hot. Add the finely chopped onion and cook until transparent, about 2 minutes. Stir in the chopped garlic and cook for one minute. Add the tomato, Mexican oregano, and bay leaf. Stir, then cover the pan with the lid.
From mexicoinmykitchen.com

See details

TACO RECIPES | ALLRECIPES

Jackfruit Vegan Tacos. 4. Jackfruit is a great vegan alternative to shredded chicken to use in tacos. These jackfruit tacos are delicious and vegan! Choose your favorite taco toppings, such as lettuce, tomato, cilantro, avocado, vegan cheese, and vegan sour cream. By Cassidy Carolino.
From allrecipes.com

See details

BAKED FISH TACOS RECIPE - I WASH YOU DRY

Preheat oven to 425° F and line a baking sheet with parchment paper or foil. Pat dry the fish filets with paper towels to remove as much moisture as possible. Drizzle the fish with the olive oil on all sides. Combine the fish seasoning blend and sprinkle all over the fish on all sides.
From iwashyoudry.com

See details

RECIPES – UFFDA SHOP

Put potatoes through a ricer. Mix the ¾ cup flour into the riced potatoes. Form into balls about the size of a medium apple. Allow balls to stand for ½ hour before rolling out. Preheat lefse grill to about 475. To roll each lefse, knead each ball about 10 to 15 times in a generous amount of flour.
From uffdashoponline.com

See details

HEALTHY FISH TACOS | WILD CAUGHT COD - THE FOODIE AFFAIR

Instructions. In a small bowl whisk together chili powder, cumin, garlic salt, onion with olive oil and fresh lime juice. Spread on both sides of fish filets and let sit for 20 minutes. In the meantime mix together cabbage slaw, cilantro, olive oil, salt, pepper and lime juice. Lightly grease a grilling pan (olive or avocado oil).
From thefoodieaffair.com

See details

AUTHENTIC MEXICAN FRIED TACOS - COOKING ON THE RANCH

2016-08-07 Stir in the water as needed for consistency. Cover and cook on low for 10 minutes. Place a little of the beef mixture on each corn tortilla and roll up. Secure with a wooden toothpick and fry quickly in a little oil until golden. For the flour tortillas, place beef mixture on half of the tortilla and fold over.
From highlandsranchfoodie.com

See details

OCTOPUS TACOS: RECIPE FOR AUTHENTIC TACOS DE PULPO

Bring to a boil and then simmer for 30 minutes. Remove from heat and allow to cool, drain and cut into bite-sized pieces. Step 2. In a medium pan, sauté the remaining garlic, remaining onion and guajillo chili in the butter and vegetable oil until fragrant. Add the octopus, lemon juice, and salt and pepper to taste. Step 3.
From theculinarytravelguide.com

See details

LOADED CRISPY TOFU TACOS - THE WOKS OF LIFE

2014-07-11 Instructions. Cut the tofu into 3/4 inch cubes. In a wide, shallow bowl, combine the Sriracha and honey, and gently toss the tofu in the mixture. In another wide, shallow bowl, combine the cornmeal, chili powder, cumin, salt, garlic powder, and pepper. Toss the tofu in this dry mixture until well-coated.
From thewoksoflife.com

See details

EPIC FISH TACOS – A COUPLE COOKS

2020-07-28 Preheat the oven to 400 degrees Fahrenheit. Thaw the fish, if necessary. Make the fish: In a small bowl, mix together the dry rub: chili powder, cumin, smoked paprika, garlic powder, and onion powder. Pat the fish dry, then sprinkle it with 1 teaspoon kosher salt and pat it in. Add the seasoning and pat it to cover the fish. Place the fish on a parchment lined baking sheet.
From acouplecooks.com

See details

RECIPE INDEX - DAMN DELICIOUS

I. ice cream (13) instant pot (1) instant pot butternut squash recipe (1) instant pot cranberry sauce recipe (1) instant pot hambone recipe (1) instant pot hard boiled egg recipe (1) instant pot hard boiled eggs (1) Instant Pot recipe (1)
From damndelicious.net

See details

CRISPY FISH TACOS WITH PICO DE GALLO - NICKY'S KITCHEN SANCTUARY

2018-06-16 Heat around 1 inch of oil in a large frying pan on a medium-high heat until hot. Preheat the oven to a low heat to keep the fish warm once cooked. Mix together the fish coating ingredients (except the oil) in a bowl. Take the fish out of the fridge. Lift a piece from the buttermilk and allow the excess to drip off.
From kitchensanctuary.com

See details

20 MINUTE BUFFALO CHICKEN TACOS - THE ENDLESS MEAL®

2020-07-10 Cut the chicken into 1-inch pieces and place them into a medium-sized bowl. Sprinkle the chili powder, onion powder, garlic powder, and salt over the top and toss to coat. 2 chicken breasts, ½ tablespoon EACH: chili powder, onion powder, garlic powder, and sea salt. Melt 1 tablespoon of the butter in a large skillet over medium-high heat.
From theendlessmeal.com

See details