Vegetarian Dog Biscuit Cookie Treats Recipes
VEGETARIAN DOG BISCUIT COOKIE TREATS
Your dog will be drooling to get his paws on one of these delicious homemade cookies! Only 8 ingredients, add anything you want to them. As easy to make as any other biscuit or cookie. Food processor or blender needed for pureeing vegetables. You could instead use a can of pumpkin puree to replace the carrots and green beans. Pumpkin is high in fiber, so it'll help if you have a gassy pup ;)
Provided by StarBeing
Categories Beans
Time 45m
Yield 55 2 in. cookies, 55 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl mix all dry ingredients.
- In mixing bowl, beat egg, add water and oil.
- Slowly mix in dry ingredients.
- On a clean floured surface knead dough about 4 minutes. Add flour as needed.
- Preheat oven to 350 degrees.
- Roll dough about 1/2 inch thick, around 9"x18" wide. Cut out shapes with a cookie cutter or pizza cutter.
- Place on a cookie sheet lined with parchment paper. Don't worry about crowding the pan, they don't rise much and can easily be broken apart.
- Bake 25-30 minutes, turn oven off and let sit for about 30 minutes in the oven. If crunchier cookies are desired, bake another 10 minutes. Take them out of oven to cool before sealing or serving to your pup.
- Yields depending on size of cookies.
Nutrition Facts : Calories 37.5, Fat 1.2, SaturatedFat 0.3, Cholesterol 4.5, Sodium 8.9, Carbohydrate 5.7, Fiber 0.9, Sugar 0.8, Protein 1.5
PEANUT BUTTER AND BANANA DOG BISCUITS
A yummy dog treat especially for holidays.
Provided by Sandra
Categories Everyday Cooking More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 55m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Lightly grease a baking sheet.
- Stir together the egg, peanut butter, banana, and honey in a medium bowl; blend thoroughly. Stir in the flour and wheat germ; mix well. Turn dough out onto a floured board and roll to 1/4 inch thick. Cut into desired shapes with a cookie cutter, place on prepared baking sheet, and brush tops with egg white.
- Bake biscuits in preheated oven until dried and golden brown, about 30 minutes, depending on size. Remove from oven and cool on a wire rack.
Nutrition Facts : Calories 128.3 calories, Carbohydrate 17.7 g, Cholesterol 0 mg, Fat 5.2 g, Fiber 3 g, Protein 5.3 g, SaturatedFat 1.1 g, Sodium 41 mg, Sugar 3.9 g
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