Vegetarian Pizza With Wild Mushrooms And Pesto Recipes

VEGETARIAN PIZZA WITH WILD MUSHROOMS AND PESTO

Vegetarian Pizza with Wild Mushrooms and Pesto image

Try Wolfgang Puck's veggie-packed pizza for a flavorful meat-free meal.

Provided by Martha Stewart

Yield Makes two 8-inch pizzas

Number Of Ingredients 19

Ingredients

1/4 cup extra-virgin olive oil, plus more for brushing
1/4 small red onion, chopped
1/2 Chinese eggplant, coarsely chopped
1/4 red bell pepper, coarsely chopped
1/4 yellow bell pepper, coarsely chopped
1/2 cup zucchini, coarsely chopped
1/2 cup canned artichoke hearts, coarsely chopped
1/2 cup wild mushrooms, sliced
Coarse salt and freshly ground pepper
All-purpose flour, for dusting
1/2 recipe Wolfgang Puck's Pizza Dough
Semolina flour, for peel
Homemade Pesto
2 cups shredded mozzarella
1 cup shredded fontina cheese
1 large plum tomato, sliced
1/4 cup goat cheese
4 oil-packed sun-dried tomatoes, drained
4 fresh basil leaves

Steps:

Place a pizza stone on the bottom rack of an oven, and preheat to 500 degrees.
Heat oil in a large sauté pan over medium heat. Add onion and eggplant. Sauté until onions soften slightly, about 1 minute. Add peppers, zucchini, and artichoke hearts. Cook, stirring, until vegetables soften, about 5 minutes. Add mushrooms; season generously with salt and pepper. Remove from heat, and transfer to a plate to cool.
Lightly dust work surface with flour. Working with one ball of dough at a time, dip the ball into flour, and shake off the excess. Start to stretch and pull the dough out with your fingertips. Press down on the center, spreading the dough into an 8-inch circle with the outer border a little thicker than the inner circle, forming a crust. You may want to use a rolling pin. Be careful not to tear the dough. Transfer to a pizza peel, sprinkled lightly with semolina.
Spread the pesto sauce evenly over the surface of the dough. Generously sprinkle with mozzarella and fontina. Scatter the sautéed vegetables over the cheese, and top with the tomato slices. Finish topping the pizza with the goat cheese and sun-dried tomatoes.
Using a lightly floured pizza peel, carefully slide the pizza onto the hot pizza stone. Bake until the pizza crust is browned, 10 to 12 minutes. Transfer to a flat surface. Sprinkle with basil leaves. Using a pizza wheel or a large sharp knife, slice and serve.

PESTO VEGETABLE PIZZA

Pesto Vegetable Pizza image

My family loves pizza, but we rarely have it delivered since I created this fresh and flavorful version. Always a winner in my house, it is a fast and delicious meal that even my young son looks forward to. --Kate Selner of Lino Lakes, Minnesota.

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 prebaked 12-inch thin pizza crust
2 garlic cloves, halved
1/2 cup pesto sauce
3/4 cup packed fresh spinach, chopped
2 large portobello mushrooms, thinly sliced
1 medium sweet yellow pepper, julienned
2 plum tomatoes, seeded and sliced
1/3 cup packed fresh basil, chopped
1 cup shredded part-skim mozzarella cheese
1/4 cup grated Parmesan cheese
1/2 teaspoon fresh or dried oregano

Steps:

Preheat oven to 450°. Place crust on an ungreased 12-in. pizza pan. Rub cut side of garlic cloves over crust; discard garlic. Spread pesto over crust. Top with spinach, mushrooms, yellow pepper, tomatoes and basil. Sprinkle with cheeses and oregano. , Bake until pizza is heated through and cheese is melted, 10-15 minutes.

Nutrition Facts : Calories 310 calories, Fat 15g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 707mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 2g fiber), Protein 13g protein. Diabetic Exchanges

More about "vegetarian pizza with wild mushrooms and pesto recipes"

MUSHROOM PESTO PIZZA (VEGETARIAN) - DOMESTIC GOTHESS

2017-03-20 Preheat the oven to 245°C/475°F/gas mark 9. Divide the dough into two pieces and roll into balls. Line two baking sheets with baking parchment …
From domesticgothess.com
5/5 (1)
Estimated Reading Time 3 mins

Place the flour in a large bowl and add the yeast to one side and the salt and sugar to the other. Mix everything together and make a well in the centre, add the olive oil and water. Stir together to form a rough dough; add a drop more water if it seems dry.
Turn the dough out onto an un-floured surface and knead for about 10 minutes until smooth and elastic. It should be a little sticky at first but become smooth as you knead.
Place the dough in a lightly oiled bowl, cover, and set aside to rise for an hour or two until doubled in size. Alternatively, you can place the bowl in the fridge for up to a couple of days.
While the dough is rising prepare your toppings. Wash and slice the mushrooms, peel and finely chop the onion, peel and crush the garlic.

See details

VEGETARIAN PIZZA WITH WILD MUSHROOMS AND PESTO

Vegetarian Pizza with Wild Mushrooms and Pesto. Be the first to Review/Rate this Recipe. Saved From: www.marthastewart.com . prep: 0 hr ; cook: 0 hr ; total: 0 hr ; Print Save. US Metric. servings: Summary. Try Wolfgang Puck's veggie …
From mealplannerpro.com

See details

WILD MUSHROOM PISTACHIO PESTO PIZZA WITH TOFU CHèVRE

2012-04-25 When done, the mushrooms should be tender, but not mushy. Add salt and pepper to taste. Spread the pesto onto the pizza crust. Top with the sautéed mushrooms. Crumble the tofu chèvre, with your fingers, over the top of the mushrooms. Place the pizza into the oven and cook for 10-15 minutes, until crust is golden and crisp.
From keepinitkind.com

See details

PESTO PIZZA WITH RED ONIONS, MUSHROOMS AND SMOKED GOUDA

2018-08-01 Step 10. Spread pesto on the dough, top with sliced mushrooms, red onions and slices or shredded smoked Gouda. Step 11. If using a baking sheet, bake at 500°F to 550°F, or if using a pizza stone turn your oven to broil and cook the pizza for about 10 minutes until desired doneness. baking.
From foodnetwork.ca

See details

VEGETARIAN RECIPES WITH PESTO - PESTO

PESTO VEGETARIAN RECIPES. Leave boring behind and add a spring to your step with spiralized veggies, mouth-watering pasta or hug-in-a-bowl soup. Never leave yourself short of pesto-centric meals again!
From pesto.co.uk

See details

HOMEMADE PESTO PIZZA WITH MUSHROOMS AND GOAT CHEESE ...

2020-02-03 OR roll dough on a floured counter to 12-inch circle; place in greased pizza pan or baking sheet. Form a rim by pinching the edge of the dough. Spread with pesto sauce. Top with mozzarella, mushrooms, and goat cheese. Bake on lowest oven rack for 12 to 15 minutes, until cheese is bubbly and crust is browned.
From rhubarbarians.com

See details

MUSHROOM PIZZA WITH SPINACH PESTO - VICTORIA

2019-10-09 Bakery dough makes Mushroom Pizza an easy weeknight option, but mouthwatering toppings and drizzles of truffle oil elevate this simple pie to company-worthy fare. A bed of pesto—a traditional blend of baby spinach, Parmesan, pine nuts, garlic, olive oil, salt, and pepper—showcases a mix of wild and cultivated mushrooms, along with garlic, shallots, …
From victoriamag.com

See details

50 HEALTHY VEGAN RECIPES WITH PESTO - HAPPY KITCHEN

2019-05-28 50 delicious and healthy vegan recipes with pesto, including pasta, pizza, salad, soup, sandwiches, wraps, casseroles, bowls, bread and so much more!These unique pesto recipes will surely impress vegan, vegetarian and carnivore pesto lovers! Lots of gluten-free, kid-friendly and allergy-friendly options!
From happykitchen.rocks

See details

VEGETARIAN PIZZA WITH WILD MUSHROOMS AND PESTO ...

You can never have too many main course recipes, so give Vegetarian Pizza With Wild Mushrooms And Pesto a try. This recipe covers 37% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 1095 calories, 52g of protein, and 90g of fat per serving. This recipe serves 2. Head to the store and pick up artichoke hearts, …
From fooddiez.com

See details

FAST AND EASY WHOLEGRAIN PIZZA - VEGETARIAN, VEGAN ...

Fast and Easy Wholegrain Pizza - Vegetarian, Vegan might be just the Mediterranean recipe you are searching for. This recipe covers 35% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 931 calories, 28g of protein, and 44g of fat each. If you have tomato paste, oil, parmesan cheese, and a few other ingredients on hand, you can …
From fooddiez.com

See details

CARAMELIZED ONION, MUSHROOM, AND PESTO PIZZA - FOODAL

2018-03-22 Looking for a pesto pizza recipe? Look no further than this beauty. Topped with caramelized onions and mushrooms, the flavors combine with the pesto sauce to give this old classic a flavor that is 100% Italian. Naturally vegetarian, a few substitutions can also make it suitable for those following a vegan diet.
From foodal.com

See details

PIZZA BIANCA WITH GARLIC MUSHROOMS, PESTO AND GOAT'S ...

Cook for 5 minutes, or until the mushrooms are softened and golden. Discard the garlic. Divide the pesto between the pizza bases and scatter over the mushrooms, tomatoes and cheese. Put the pizzas on baking trays and cook (in batches, if needed) for 8-10 minutes, until the cheese has started to melt and the bases have turned golden and crisp.
From realfood.tesco.com

See details

MUSHROOM PESTO PIZZA WITH ONIONS, THYME, AND TRUFFLE …

2017-03-17 Mushroom Onion Pesto Pizza is made on a whole wheat crust and topped with a nut-free kale pesto, mushrooms and onions sautéed with thyme, fresh mozzarella cheese, and a bit of parmesan. Finished off with a drizzle of truffle oil, this is one gourmet homemade pizza! Course Entree, Main Dish, Pizza Cuisine Italian, Nut-Free, Vegetarian Prep Time 45 minutes. …
From jessicalevinson.com

See details

WILD MUSHROOM PESTO PIZZA

2014-10-04 Wild mushroom, pesto, pizza… there is nothing that can go wrong here and this pizza is simply beauuuuutiful! It is greatly inspired from a recipe I found on yet another amazing vegan cooking blog called keepinitkind. The only difference is the pesto really. I like a strong flavourful pesto that is just bursting with fresh basil taste and the original recipe just didn’t …
From whynotvegan.wordpress.com

See details

GRILLED MUSHROOMS WITH PESTO RECIPE | TESCO REAL FOOD

Spread mushrooms out on a baking sheet, with the underside (gill-side) facing down. Grill for 3-4 mins and then flip the mushrooms over and grill for a further 3-4 mins or until slightly softened. Drain away any liquid from the mushrooms. Put 3 sundried tomatoes, a couple of basil leaves and a quarter of the torn mozzarella on each mushroom.
From realfood.tesco.com

See details

10 BEST MUSHROOM PIZZA VEGAN RECIPES | YUMMLY

Eggplant, Pesto, and Mushroom Pizza with Tofu One Green Planet olive oil, vegan milk, olive oil, yeast, tamari, eggplant, pepper and 18 more Mushroom Pizza Recipe with Cauliflower Crust Low Carb Inspirations
From yummly.com

See details

CAULIFLOWER PIZZA RECIPE | VEGETARIAN & GLUTEN-FREE PIZZA ...

Line a large baking sheet with parchment paper. Mist a 12-inch nonstick pizza pan with cooking spray. Spread squash on half of baking sheet; spread mushrooms on remaining half. Mist squash and mushrooms with cooking spray and sprinkle with 1/8 tsp salt. Bake on upper-third rack for 10 minutes. Turn squash and mushrooms and mist with cooking ...
From cleaneatingmag.com

See details

VEGETARIAN PIZZA WITH WILD MUSHROOMS AND PESTO RECIPE ...

Jul 18, 2013 - Vegetarian Pizza With Wild Mushrooms And Pesto With Extra Virgin Olive Oil, Red Onion, Chinese Eggplant, Red Bell Pepper, Yellow Bell Pepper, Zucchini, Artichoke Hearts, Wild Mushrooms, Freshly Ground Pepper, Coarse Salt, Flour For Dusting, Pizza Dough, Semolina Flour, Pesto, Shredded Mozzarella, Fo
From pinterest.com

See details

EASY VEGGIE PIZZA RECIPE - TASTES BETTER FROM SCRATCH

2020-08-06 Mushrooms; Asparagus; Sun-dried tomatoes; Recipe Variations and adaptations: Swap the sauce: marinara, homemade ranch, white pizza sauce, ranch cream cheese (mix 16 oz. cream cheese, ½ cup mayo, and 1 packet dry ranch seasoning). Serve it hot or cold. Swap the toppings: see additional veggie ideas above, or add bacon bits, chicken, or ham. Crescent …
From tastesbetterfromscratch.com

See details

PESTO PIZZA WITH RED PEPPERS, MUSHROOMS, & ASPARAGUS | OH ...

2019-03-15 This vegetarian pesto pizza recipe includes roasted red peppers, cremini mushrooms, and ribbons of asparagus—only 25 minutes to make! ... A vegetarian pesto pizza topped with cremini mushrooms, roasted red peppers, and shaved asparagus. Print Recipe Pin Recipe Email Recipe. Prep Time: 15 minutes. Cook Time: 10 minutes. Total Time: 25 …
From ohmyveggies.com

See details

VEGGIE PIZZA WITH KALE, MUSHROOMS AND PESTO - THIS GAL COOKS

Cook the onions, mushrooms and kale. Heat a medium sized skillet over medium heat. Add the wine, mushrooms and kale and cook until the wine has dissolved, about 3-5 minutes. Remove from the heat and set aside. Top the pizza. Evenly sprinkle 1 C of the mozzarella cheese over the basil pesto that's on the pizza crust.
From thisgalcooks.com

See details

VEGGIE PIZZA WITH KALE, MUSHROOMS AND PESTO | RECIPE ...

Mar 17, 2015 - Save money and control your ingredients! Learn how to make this veggie pizza with kale, mushrooms and basil pesto on This Gal Cooks. Mar 17, 2015 - Save money and control your ingredients! Learn how to make this veggie pizza with kale, mushrooms and basil pesto on This Gal Cooks. Pinterest. Today. Explore . When autocomplete results are available …
From pinterest.ca

See details

FOUR-MUSHROOM PESTO PIZZA RECIPE | MYRECIPES

Roll dough into a 12 x 8-inch rectangle on a floured surface. Carefully remove pizza stone from oven; arrange dough on pizza stone. Spread pesto over dough, leaving a 1/2-inch border. Sprinkle cheese over pesto; top with mushroom mixture. Bake at 500° for 13 minutes or until crust is browned and crisp. Cut into 8 pieces.
From myrecipes.com

See details

VEGETARIAN PIZZA WITH WILD MUSHROOMS AND PESTO | RECIPE ...

Dec 11, 2014 - Try Wolfgang Puck's veggie-packed pizza for a flavorful meat-free meal.
From pinterest.co.uk

See details

20+ VEGETARIAN PIZZA RECIPES FOR SUMMER - EATINGWELL

2020-06-27 Make tonight pizza night with these vegetarian pizza recipes. These vegetarian pizzas are topped with fresh summer produce like corn and squash, which pairs deliciously with melted cheese. We put some fun spins on the classic dish by throwing it on the grill or combining it with salad to make pizz'alad. Recipes like Greek Summer-Squash Grilled Pizza and Sheet …
From eatingwell.com

See details

PESTO PIZZA WITH MUSHROOM RECIPE BY ARCHANA'S KITCHEN

2017-08-23 Pesto Pizza With Mushroom and Bell Peppers Recipe is a twist on the classic pizza recipe. As we all know that a usual pizza contains a tangy tomato sauce as the spread but in this recipe we made it different by adding a creamy and flavorful pesto sauce and then topping it up with generous amount of vegetables and cheese. The pesto sauce gives a different …
From archanaskitchen.com

See details

WILD GARLIC PIZZA: EASY VEGAN RECIPE - UTOPIA

2022-03-30 Prepare the baking tray by sprinkling a light coating of polenta on top. Heat 1 tsp olive oil in a large skillet, then add the peppers. Season and cook until soft (around 10-15 mins). Add the mushrooms in the last few minutes. Roll out the dough, place on the baking tray, and cover with tomato sauce. Add the greens, peppers, mushrooms, and ...
From utopia.org

See details

WILD MUSHROOM AND PESTO LINGUINE RECIPE - HOME CHEF

1 Prepare the Ingredients. Cut cremini mushrooms into 1/4" slices.. Stem shiitake mushrooms and cut caps into 1/2" strips.. Peel and slice shallot into very thin rounds.. Stem kale and coarsely chop.. 2 Cook the Pasta. Once water is boiling, add pasta and cook until al dente, 9-11 minutes.. Reserve 1/4 cup pasta cooking water.Drain pasta in a colander. While pasta cooks, brown …
From homechef.com

See details

VEGAN WILD MUSHROOM AND GARLIC PIZZA | AVERAGE VEGAN DAD

The dough recipe makes 4 pizzas. The mushroom ingredients are for 2 pizzas. In the recipe notes I give you 2 ideas for additional pizzas – Pesto and Margherita (free of charge to you of course!). In a blog post, I talk about making this pizza with wild Morel mushrooms. I happen to have a spot in my back yard where I can find wild Morels in ...
From averagevegandad.com

See details

WILD MUSHROOM PESTO – METTÄ NORDIC

2021-11-01 How does a delicious, easy, all natural, healthy and Finnish mushroom pesto sounds like? Our Wild Mushroom Spice makes a super tasty pesto type of paste. Like tapenade, but made of clean and tasty Finnish mushrooms and herbs. It’s also 100% vegan.
From mettanordic.com

See details

PESTO, FETA, AND VEGGIE PIZZA | HELLO LITTLE HOME

2017-02-27 Lightly spray a 15-inch pizza pan with nonstick spray (or coat with olive oil). Press pizza dough onto pan until it reaches the edges. Spread pesto evenly over crust, then top with about ⅔ of the mozzarella cheese. Top cheese with mushrooms, peppers, tomatoes, onions, and olives. Sprinkle with feta and remaining mozzarella cheese.
From hellolittlehome.com

See details

VEGETARIAN PIZZA RECIPES - BBC GOOD FOOD

Caramelised onion & goat's cheese pizza. A star rating of 3.5 out of 5. 7 ratings. Make a veggie pizza that's healthy and low-fat instead of ordering a takeaway. This easy recipe uses goat's cheese for tang while the onions give it sweetness.
From bbcgoodfood.com

See details

VEGAN PESTO PIZZA WITH BALSAMIC PORTOBELLO MUSHROOMS

2020-05-06 Balsamic Portobello mushrooms on vegan pizza are a fantastic option, in my opinion. The other two toppings I’ve selected for this recipe are Roma tomatoes and red onion. I love using tomatoes with pesto for two reasons: The flavors work well together. Especially on a pizza where we aren’t using tomato sauce, sliced tomatoes as a topping are a nice addition. …
From lettucevegout.com

See details

GARLICKY MUSHROOM RICOTTA PIZZA WITH WILD ARUGULA - RECIPES

Add mushrooms and salt and cook, stirring occasionally, until the mushrooms are well browned, about 7-10 minutes. Place pizza crust on top of a pizza peel or wooden cutting board. Top crust with mushroom mixture and spread evenly, leaving a 1-inch border around the outer edges. Dot with ricotta and sprinkle Parmesan and chives over top.
From bigflavorstinykitchen.com

See details

MUSHROOM AND BASIL PESTO PIZZA - DIYS.COM

Wash and slice the mushrooms, peel and finely chop the onion, peel, and crush the garlic. 6. Heat the olive oil in a large frying pan, add the onion and saute for about 5 minutes until softened. Add the mushrooms and garlic and cook for about 10 minutes until the mushrooms have softened and all the juices have evaporated. Season with salt and ...
From diys.com

See details