Vi Shape Banana Oatmeal Recipes
BANANA OATMEAL RECIPE
A healthy banana oatmeal recipe to make for a delicious and wholesome breakfast.
Provided by Chocolate Covered Katie
Categories Breakfast
Time 10m
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small pot. Bring to a boil over medium heat. Once boiling, stir only occasionally to prevent sticking or boiling over. It will eventually thicken. Sweeten as desired. Add your favorite toppings. I like peanut butter, mini chocolate chips, or the healthy nutella recipe linked earlier in this post. Serve hot, or refrigerate overnight and serve either hot or cold the next day.View Nutrition Facts
BANANA OATMEAL BREAD
This is an old family recipe, and it is very moist!
Provided by Carolyn
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan and set aside.
- Cream together the shortening and sugar. Add eggs and vanilla; beat until fluffy.
- Sift together the flour, oatmeal, baking soda, salt and cinnamon. Add dry ingredients alternately with bananas and milk. Mix until blended.
- Fold in raisins and pour into prepared pan. Bake for 50 to 60 minutes; remove from oven and cover for 5 minutes.
Nutrition Facts : Calories 264.3 calories, Carbohydrate 41.5 g, Cholesterol 31.4 mg, Fat 10.1 g, Fiber 2 g, Protein 3.7 g, SaturatedFat 2.6 g, Sodium 217.2 mg, Sugar 24.6 g
WHIPPED BANANA OATMEAL
I saw a video on how to get really creamy whipped like oats and here is my take on it. Any sweetener or toppings can be subbed here with great results. I like to soak my oats overnight for quick cooking- I soak them in 1/2 cup water with 1 tbs plain yogurt and add 1/2 cup water in the morning when I cook them. They take 5 minutes.
Provided by newmama
Categories Breakfast
Time 15m
Yield 1-2 serving(s)
Number Of Ingredients 9
Steps:
- combine oats and water or milk with banana, salt and cinnamon if using (sometimes i add raisins now to plump them up too).
- bring to a simmer over medium high heat and reduce to medium.
- stir vigorously and oats will take on a creamy look and not have as much of a shape individually, banana will mostly get beaten into them.
- cook until the consistency you like or most liquid is absorbed.
- top with nuts, syrup and cream, and the other half of the banana sliced if you want.
Nutrition Facts : Calories 346.7, Fat 8.1, SaturatedFat 1.3, Cholesterol 2.1, Sodium 172.5, Carbohydrate 63.6, Fiber 6.3, Sugar 25.8, Protein 9
BANANA CINNAMON BAKED OATMEAL
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Spray a 9x13 pan with cooking spray and set aside.
- In a large bowl, combine oats, cinnamon, baking soda, salt, and walnuts. Toss until well combined.
- In a separate bowl, mash bananas and stir in eggs, maple syrup, vanilla, and almond milk.
- Pour wet ingredients into the bowl of dry ingredients and stir to combine until all oats are coated.
- Pour oat mixture into 9x13" pan. Top with additional walnuts and sprinkle with cinnamon if desired.
- Bake for 30 minutes and serve warm.
Nutrition Facts : Servingsize 1 serving, Calories 1971 kcal, Fat 58 g, SaturatedFat 6 g, Cholesterol 0 mg, Sodium 2654 mg, Carbohydrate 330 g, Sugar 111 g, Protein 58 mg
VI-SHAPE BANANA OATMEAL
Healthy Oatmeal loaded with nutrients using the Vi-Shape Shake mix! Have you heard of the Body by vi 90-day Challenge?? It is sweeping the nation and transforming lives! Want to get healthy and have fun doing it? Check out my site www.estoppelman.bodybyvi.com
Provided by Ren Stoppelman
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Heat milk and mashed banana to boiling.
- Reduce to medium heat
- Add in rest of ingredients except vi-shape and cook 5 mins or until oats are soft.
- Remove from heat and stir in vi-shape.
- Enjoy.
Nutrition Facts : Calories 230.1, Fat 2.9, SaturatedFat 0.5, Sodium 4.5, Carbohydrate 46.6, Fiber 6.3, Sugar 12.3, Protein 6
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