Vietnamese Style Mayonnaise For Banh Mi Recipes

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VIETNAMESE-STYLE MAYONNAISE (FOR BANH MI)



Vietnamese-Style Mayonnaise (For Banh Mi) image

Make and share this Vietnamese-Style Mayonnaise (For Banh Mi) recipe from Food.com.

Provided by gailanng

Categories     Vietnamese

Time 5m

Yield 2/3 cup

Number Of Ingredients 5

1/2 cup mayonnaise
1 tablespoon sriracha sauce
1 teaspoon freshly squeezed lime juice
1/2 teaspoon chopped fresh cilantro
1/4 teaspoon vietnamese fish sauce (nuoc nam)

Steps:

  • Combine all the ingredients in a nonreactive bowl and stir to blend. Serve immediately, or store in an airtight container.
  • Refrigerate for up to 2 days.

Nutrition Facts : Calories 2.7, Sodium 176.7, Carbohydrate 0.7, Sugar 0.2, Protein 0.1

BANH MI MAYONNAISE (VIETNAMESE)



Banh Mi Mayonnaise (Vietnamese) image

Make and share this Banh Mi Mayonnaise (Vietnamese) recipe from Food.com.

Provided by gailanng

Categories     Vietnamese

Time 5m

Yield 5 serving(s)

Number Of Ingredients 5

1/2 cup mayonnaise
1/8 tablespoon garlic, grated
1/8 tablespoon ginger, grated
1/8 tablespoon soy sauce or 1/8 tablespoon fish sauce
1/4 tablespoon sugar

Steps:

  • Whisk together all ingredients.
  • Refrigerate.

Nutrition Facts : Calories 3.5, Sodium 25.2, Carbohydrate 0.8, Sugar 0.6, Protein 0.1

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