Walking Salad Recipes

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WALKING SALAD



Walking Salad image

"This speedy stuffed apple is a great snack for a family hike," comments Mrs. John Crawford from Barnesville, Georgia. "In a brown-bag lunch, it's a nice change form the usual peanut butter and jelly sandwich."

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1 serving.

Number Of Ingredients 4

2 tablespoons peanut butter
1 tablespoon raisins
1 teaspoon honey
1 medium apple, cored

Steps:

  • In a small bowl, combine peanut butter, raisins and honey. Spoon into center of apple.

Nutrition Facts : Calories 301 calories, Fat 17g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 151mg sodium, Carbohydrate 35g carbohydrate (27g sugars, Fiber 4g fiber), Protein 9g protein.

WALKING TACO SALAD



Walking Taco Salad image

The perfect bean dip for your next party. It's very good, quick and easy to prepare. Cooking time is refrigeration time. Enjoy!

Provided by Happy Hippie

Categories     Cheese

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 10

30 ounces refried beans, spicy
16 ounces sour cream
16 ounces avocado dip
3 green onions, finely chopped
3 tomatoes, chopped
8 1/2 ounces black olives, chopped
7 ounces green chilies, diced
15 ounces salsa
1 1/2 lbs monterey jack and cheddar cheese blend, shredded
tortilla chips

Steps:

  • Spread beans over bottom of a large platter.
  • Top with sour cream, then avocado dip.
  • Garnish liberally with remaining ingredients (except tortilla chips).
  • Refrigerate until ready to serve.
  • Serve with tortilla chips for dipping.

Nutrition Facts : Calories 410.4, Fat 28.7, SaturatedFat 16.7, Cholesterol 73.7, Sodium 948.5, Carbohydrate 19.8, Fiber 5.7, Sugar 3.5, Protein 20.5

WALKING TACOS



Walking Tacos image

This has been a family favorite ever since our life got crazy chasing kids around. Quick and easy to make, kids love it, and there is no cleanup. The meat can be made up in advance, so when it's time to eat, just heat up the meat and you are ready to go. Easy enough to eat in the car on the way to soccer practice on a busy night!

Provided by Shawn Hoffman Zimmerman

Categories     Main Dish Recipes     Taco Recipes     Beef

Time 20m

Yield 6

Number Of Ingredients 7

1 pound ground beef
1 (1 ounce) package taco seasoning mix
6 (1.75 ounce) packages nacho cheese-flavored corn chips (such as Doritos®)
1 (8 ounce) package taco cheese blend
2 tomatoes, diced
1 cup shredded lettuce
1 (8 ounce) container sour cream

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 10 minutes. Drain and discard grease. Mix taco seasoning into the beef.
  • Crush chips without opening the bags. Open bags and spoon in seasoned beef. Cover with cheese, tomatoes, lettuce, and sour cream. Stir to blend. Eat with forks right out of the bags.

Nutrition Facts : Calories 657.5 calories, Carbohydrate 38.2 g, Cholesterol 99.5 mg, Fat 45.5 g, Fiber 2.4 g, Protein 26.4 g, SaturatedFat 20.9 g, Sodium 974.8 mg, Sugar 4.1 g

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