Watermelon Gorgonzola Pecan Salad Recipes
WATERMELON AND PECAN LETTUCE SALAD
Mache' is a tiny, dark green plant with the sweet, nutty flavor. Can't find it? Use Boston lettuce or possibly baby spinach. See recipe #449663 for the vinaigrette.
Provided by gailanng
Categories Greens
Time 27m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Arrange pecans in a single layer on a baking sheet, and bake at 350° for 5 to 7 minutes or until lightly toasted and fragrant. Cool on a wire rack 15 minutes or until completely cool.
- Drain well the watermelon then combine watermelon and lettuce in a large bowl; add vinaigrette, tossing gently to coat. Transfer watermelon mixture to a serving platter and sprinkle evenly with pecans and cheese.
Nutrition Facts : Calories 211.6, Fat 16.5, SaturatedFat 5.1, Cholesterol 16.9, Sodium 315.1, Carbohydrate 12, Fiber 1.8, Sugar 8.5, Protein 6.8
WATERMELON AND BLUE CHEESE SALAD
Refreshing summer salad of watermelon and blue cheese. Great for summer picnics.
Provided by PRINCESSCOOK1
Categories Salad Fruit Salad Recipes
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Whisk olive oil, vinegar, salt, and pepper together in a bowl until smooth.
- Mix watermelon, onion, and mint together in a separate bowl. Drizzle dressing over watermelon mixture and add blue cheese; toss well.
Nutrition Facts : Calories 192 calories, Carbohydrate 15.9 g, Cholesterol 10.6 mg, Fat 13.4 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 3.9 g, Sodium 201.3 mg, Sugar 12.8 g
GORGONZOLA-PEAR MESCLUN SALAD
This pretty salad is a tasty way to get your greens. To change it up, swap apples for pears and pecans for walnuts. -Joylyn Trickel, Helendale, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Toss pears with lemon juice. In a large bowl, combine greens, cheese, walnuts and pears. Drizzle with vinaigrette and toss to coat. Serve immediately.
Nutrition Facts : Calories 204 calories, Fat 14g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 247mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 4g fiber), Protein 6g protein.
GORGONZOLA PEAR TOSSED SALAD
Tired of tossed salads? Here's an irresistible variation featuring pears that makes an attractive and tasty first course. The cheese and pecans are nice additions. You'll appreciate how easy it is. -Melinda Singer, Malibu, California
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Place pears in an ungreased 13x9-in. baking dish. Drizzle with oil and sprinkle with salt. Bake, uncovered, 25-30 minutes, basting occasionally with cooking juices., In a large salad bowl, combine greens, tomatoes, cheese and pecans. Drizzle with dressing and toss to coat. Divide among 12 serving plates; top each with two pear pieces.
Nutrition Facts : Calories 303 calories, Fat 23g fat (6g saturated fat), Cholesterol 17mg cholesterol, Sodium 716mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 6g fiber), Protein 6g protein.
PEAR & GORGONZOLA SALAD
Make and share this Pear & Gorgonzola Salad recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- To make Vinaigrette------------------.
- Mix vinegar, salt, mustard in a blender or food processor.
- Very slowly pour in the oil while processor is on.
- Process until an emulsion forms.
- Taste and adjust seasoning.
- Add shallots& pepper.
- Best to make it fresh but may be stored for a few days in the fridge.
- ---Salad-----------------------.
- Toss greens with most of the vinaigrette.
- Divide among 4 plates.
- Decorate with pear slices and crumbled cheese.
- Coarsely chop the walnuts and put on top of salad.
- Drizzle the last of the vinaigrette over top.
WATERCRESS, PEAR AND GORGONZOLA SALAD
Mellow pears contrast the strong flavors of gorgonzola in this bright, lightly creamy salad. It's all finished with a sweet-tart dressing of onion, mustard and red wine vinegar. It makes a lovely first course, or simply treat it as two servings, rather than four, and serve it as a light lunch.
Provided by Florence Fabricant
Categories easy, quick, weekday, salads and dressings
Time 5m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Combine the onion, mustard, vinegar, honey, lemon juice and grapeseed oil in a food processor or blender. Purée until onion is very fine. Season with salt and pepper. Whisk in olive oil.
- Rinse and dry the watercress. In a large bowl, season watercress with salt and pepper and toss with the dressing. Arrange cheese and fruit on four salad plates and top with watercress.
Nutrition Facts : @context http, Calories 468, UnsaturatedFat 32 grams, Carbohydrate 18 grams, Fat 42 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 9 grams, Sodium 490 milligrams, Sugar 11 grams, TransFat 0 grams
More about "watermelon gorgonzola pecan salad recipes"
WATERMELON, GORGONZOLA AND BASIL SALAD - LA BELLA VITA …
2019-11-30 Ingredients. 8 cups of fresh watermelon, cut into cubes. 1 small red onion, sliced ¼" thick. 1 cup crumbled Italian Gorgonzola cheese. 10 - 15 …
From italianbellavita.com
Reviews 15Estimated Reading Time 1 minServings 1
From italianbellavita.com
Reviews 15Estimated Reading Time 1 minServings 1
- Either drizzle the vinaigrette sparingly all over the individual salads, or pass around for guests to serve themselves.
THE MOST INCREDIBLE WATERMELON SALAD - LA BELLA VITA …
2019-11-30 Reduce heat and simmer until glaze is reduced by half, about 20 minutes. Let cool. Plate the fresh spring greens and then arrange the red …
From italianbellavita.com
5/5 (1)Estimated Reading Time 4 minsServings 1
From italianbellavita.com
5/5 (1)Estimated Reading Time 4 minsServings 1
- Chill the watermelon for several hours or overnight.Cut the watermelon into halves and then into 1" slices (you can also purchase pre-cut watermelon in the market).Cut off the green rind from the watermelon slices and then cut into 1" cubes and or triangles, depending on how you want to serve this salad.Slice red onion into 1/4" slices. In a small pan, combine the balsamic vinegar, brown sugar (if necessary) and honey). Bring to a boil over medium heat, stirring constantly until sugar is completely dissolved. Reduce heat and simmer until glaze is reduced by half, about 20 minutes. Let cool.Plate the fresh spring greens and then arrange the red onion slices on top of the lettuce.Place the watermelon cubes on top of the lettuce.Sprinkle with Gorgonzola cheese crumbles.Sprinkle on candied praline pecans.Drizzle balsamic glaze on top. Serve immediately. ** A second way to present this salad is to slice more watermelon into triangles with the rind removed. Arrange watermelon triangles on a
- Cut the watermelon into halves and then into 1" slices (you can also purchase pre-cut watermelon in the market).
- Cut off the green rind from the watermelon slices and then cut into 1" cubes and or triangles, depending on how you want to serve this salad.
WATERMELON SALAD WITH TOASTED PECANS AND …
2018-07-31 Instructions. Make Pepper Jelly Vinaigrette. Whisk together first 6 ingredients. Add oil in a steady stream and whisk while pouring into the other …
From creative-culinary.com
5/5 (8)Total Time 20 minsCategory Salads, Dressings, Marinades And SaucesCalories 339 per serving
From creative-culinary.com
5/5 (8)Total Time 20 minsCategory Salads, Dressings, Marinades And SaucesCalories 339 per serving
WATERMELON, MâCHE, AND PECAN SALAD RECIPE | SOUTHERN …
2018-05-19 Preheat oven to 350°. Arrange pecans in a single layer on a baking sheet, and bake at 350° for 5 to 7 minutes or until lightly toasted and fragrant. Cool on a wire rack 15 minutes or until completely cool. Combine watermelon and mâche in a large bowl; add vinaigrette, tossing gently to coat. Transfer watermelon mixture to a serving platter ...
From southernliving.com
Servings 6-8Total Time 42 mins
From southernliving.com
Servings 6-8Total Time 42 mins
12 BEST WATERMELON SALAD RECIPES - FOOD NETWORK
2022-03-14 This tomato and watermelon salad is a delicious last-minute side for any get-together. Toss the fruit chunks (yes, they’re both fruits!) with …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
BACON PEAR GORGONZOLA SALAD | THE RECIPE CRITIC
2018-01-09 Instructions. Toast pecans on a baking sheet for 5 minutes at 350 degrees F. Cook the bacon in a fry pan or bake on a rimmed baking sheet lined with parchment paper at 400 degrees for 20 minutes or until done. Drain on a paper …
From therecipecritic.com
From therecipecritic.com
PEAR SALAD WITH PECANS – A COUPLE COOKS
2021-11-17 Make the dressing: In a medium bowl, whisk together the granulated sugar, white vinegar, dry mustard, onion flakes, and kosher salt.Gradually whisk in the grapeseed oil about 1 tablespoon at a time until a creamy emulsion forms. Whisk in the poppy seeds.
From acouplecooks.com
From acouplecooks.com
RECIPE: PEAR, GORGONZOLA AND PECAN SALAD - BLEEDING ESPRESSO
2008-07-30 1 tablespoon olive oil. salt to taste. * This makes enough dressing for about 2-3 salads depending on personal taste and the size of the salads. 1. In a small bowl, mix together lemon and honey until honey is dissolved. 2. Stir in vinegar, then …
From bleedingespresso.com
From bleedingespresso.com
APPLE, GORGONZOLA AND PECAN SALAD - LIFE'S AMBROSIA
2010-01-28 Apple, Gorgonzola and Pecan Salad. Crisp spring salad mix is tossed with tart apples, tangy gorgonzola cheese, nutty pecans and then drizzled with a little balsamic vinegar and extra virgin olive oil. Print Recipe Pin Recipe. Course Side Dishes. Cuisine American. Servings 2 Servings. Ingredients . 1x 2x 3x. Ingredients: 3 cups spring lettuce mix with herbs; …
From lifesambrosia.com
From lifesambrosia.com
WATERMELON AND ARUGULA SALAD WITH GORGONZOLA AND ... - SLAM'N …
2014-07-09 Serves 6-8 as a side salad. Ingredients: 5 oz. baby arugula 2 1/2 cups cubed watermelon (1-inch dice) 4 oz. gorgonzola, chunked balsamic syrup. Preparation: 1. Spread the arugula out in a large shallow bowl. 2. Layer the cubed watermelon over the arugula. 3. Sprinkle gorgonzola over the salad. 4. Drizzle the balsamic syrup over the salad. 5 ...
From slamnkitchen.com
From slamnkitchen.com
CARAMELIZED WATERMELON SALAD WITH PICKLED JALAPEñOS …
In a medium bowl, toss the arugula and sorrel with the olive oil and season with salt and pepper. Mound the greens on the watermelon and garnish with …
From foodandwine.com
From foodandwine.com
WATERMELON ARUGULA SALAD « RUNNING IN A SKIRT
2022-06-13 In a large bowl combine the arugula and mint. Drizzle a small amount of olive oil and red wine vinegar on the greens. Add a small amount of sea salt and fresh ground pepper. Lightly toss the greens. If serving on plates, divide the greens among 6 plates. Add the watermelon, feta, and pecans on top.
From runninginaskirt.com
From runninginaskirt.com
WATERMELON, MâCHE, AND PECAN SALAD RECIPE
1 cup crumbled Gorgonzola cheese. Preheat oven to 350°. Arrange pecans in a single layer on a baking sheet, and bake at 350° for 5 to 7 minutes or until lightly toasted and fragrant. Cool on a wire rack 15 minutes or until completely cool. Combine watermelon and mâche in a large bowl; add vinaigrette, tossing gently to coat. Transfer watermelon mixture to a serving platter, and …
From porentreospingosdechuva.blogspot.com
From porentreospingosdechuva.blogspot.com
PEAR AND GORGONZOLA SALAD WITH CANDIED PECANS - WHAT A GIRL EATS
2018-09-08 Heat the sugar and pecans over a medium heat until sugar begins to melt. Shake pan and stir pecans so that they are lightly coated with sugar, add pinch of cayenne if desired. When sugar begins to turn caramel colored. Turn off heat and dump nuts on a cookie sheet to cool. Break up nuts when cool.
From whatagirleats.com
From whatagirleats.com
COUSCOUS, WATERMELON AND GORGONZOLA SALAD - CANOLAINFO
Couscous, Watermelon and Gorgonzola Salad . A flavorful watermelon salad with the sharp tang of Gorgonzola cheese will make any luncheon a success. Canola oil’s light taste and texture is ideal for a vinaigrette and works well with the dish’s lively flavors. Ingredients. 3/4 cup water 175 mL; 1 tsp canola oil 5 mL; 3/4 cup uncooked whole wheat couscous 175 mL; 3 cups cubed …
From canolainfo.org
From canolainfo.org
GORGONZOLA PECAN CRUNCH SALAD WITH HAZELNUT VINAIGRETTE
2021-10-04 Wash and dry the lettuce. Combine with chopped bacon and grapes in large bowl. Chill. Combine pecans with butter, sugar, salt, pepper and cayenne in non stick pan. Cook over medium heat until the sugar caramelizes and pecans are well coated. Stir often. Pour onto a lightly greased sheet of foil.
From abountifulkitchen.com
From abountifulkitchen.com
SALAD WITH PEARS, GORGONZOLA AND CANDIED PECANS - FOODIECRUSH
In a skillet over medium heat, stir the sugar, water, salt, cinnamon, and nutmeg together. Cook until the sugar begins to melt. Add the nuts and cook, stirring often, until the nuts are toasted and glazed. Spoon the nuts onto the prepared sheet pan to cool, separating with a fork.
From foodiecrush.com
From foodiecrush.com
16 WATERMELON SALADS THAT ARE PERFECT FOR SUMMER
2018-06-27 Watermelon, Feta and Charred Pepper Salad. Go to Recipe. Best New Chefs 2014 Joseph Ogrodnek and Walker Stern update the classic combination of watermelon, feta and olives with smoky charred ...
From foodandwine.com
From foodandwine.com
BUTTER LETTUCE SALAD WITH RED PEARS, ROAST PECANS AND GORGONZOLA
2015-12-08 Instructions. In a serving bowl, toss butter lettuce with Balsamic vinaigrette until leaves are evenly coated. Arrange pear slices, pecans and Gorgonzola on top. OR, divide lettuce among six plates. Arrange 3 to 4 pear slices over lettuce and sprinkle pecans and gorgonzola on top.
From ayearatthetable.com
From ayearatthetable.com
CARAMELIZED PEAR, PECAN, GORGONZOLA NOODLE SALAD
In a jar, shake together the vinaigrette ingredients. Set aside or refrigerate. For the pears, melt the butter in a medium saute pan and add the sugar, stir in the pears and cook for about 6-7 min. or until the pears are tender and slightly browned. Set aside to cool. In a large bowl add the noodles and some of the vinaigrette, toss to coat.
From noshingwiththenolands.com
From noshingwiththenolands.com
GRILLED PEAR, GORGONZOLA AND PECAN ARUGULA SALAD
2014-11-24 Preheat grill to medium-high heat. Slice pears width-wise into rings about ¾”-1” thick. Remove the seeds. Brush pear slices with canola oil and place on grill. Grill for 3-4 minutes per side. Meanwhile, place pecans on a baking sheet and bake at 350°F for 4-6 minutes, or until you can just begin to smell them.
From spicedblog.com
From spicedblog.com
WINTER SALAD WITH PECANS, PEARS AND GORGONZOLA - DAVID LEBOVITZ
2013-12-28 Salad. Preheat the oven to 350ºF (180ºC.) Mix the pecans on a baking sheet with the teaspoon of olive oil, the salt, and a few grinds of black pepper. Toss the pecans so they’re well coated and toast the nuts in the oven for 8 to 10 minutes, stirring midway during baking, until lightly toasted. Remove from oven and cool.
From davidlebovitz.com
From davidlebovitz.com
WATERMELON WEDGE SALAD WITH FETA - NATALIE PARAMORE
Sweet Summer time! Which means I had a lot of watermelon leftover from those Watermelon Jalapeño Martinis. The watermelon that I picked up was super juicy and sweet and cool. Well that’s probably because I had it in the fridge but the coolness was a great compliment to the greens. This is a super simple...
From natalieparamore.com
From natalieparamore.com
PEAR GORGONZOLA SALAD WITH CANDIED PECANS - CAROLINE'S COOKING
2016-09-13 Remove the core from the pear then cut into slices and dice the beetroot. Place the arugula in the bottom of your serving bowl/bowls, top with the beetroot, pear and crumbled gorgonzola. Whisk together the olive oil, balsamic vinegar and maple syrup and drizzle over the top then top with some pecans.
From carolinescooking.com
From carolinescooking.com
BEST PEAR SALAD RECIPE WITH GORGONZOLA & WALNUTS | FROM SCRATCH …
2020-10-21 In a large bowl, combine the radicchio, fennel, greens, pear and walnuts. Season with salt and pepper. Pour in just enough dressing to coat (you might not need it all), and toss gently to coat. Sprinkle the dried cherries and gorgonzola cheese over top. Give the salad one more gentle toss, then serve!
From fromscratchfast.com
From fromscratchfast.com
CARAMELIZED PEARS AND GORGONZOLA SALAD RECIPE - PILLSBURY.COM
2010-07-16 Cover and refrigerate up to 24 hours. 2. In 12-inch nonstick skillet, melt butter over high heat. Add pears and sugar; cook and stir 6 to 8 minutes or until fruit is tender and golden. Cool slightly. 3. In large salad bowl, toss greens, onion and half the vinaigrette. Transfer to large platter. Arrange pears, pecans and cheese over greens.
From pillsbury.com
From pillsbury.com
WATERMELON SALAD WITH SUGARED PECANS AND BLUE CHEESE
2012-05-06 vinaigrette. Divide salad among individual plates. Gently place watermelon cubes on each plate and sprinkle with cheese, red onion and sugared nuts. Drizzle with remaining vinaigrette. Raspberry Vinaigrette. Pureé jam, juice and vinegars in a blender until smooth. With machine running, gradually add oil. Season with salt and pepper. Store in ...
From jamiegeller.com
From jamiegeller.com
PEAR & GORGONZOLA SALAD - A FOOD LOVER'S KITCHEN
2021-12-17 Step 1: Roughly chop up the walnuts, cranberries, and pear. Step 2: Lightly toast the walnuts. Step 3: Mix the vinaigrette. Step 4: Combine the salad ingredients in a bowl. Add the desired amount of vinaigrette. Toss to coat. And serve.
From afoodloverskitchen.com
From afoodloverskitchen.com
MOUTHWATERING WATERMELON SALAD WITH FETA | THE RECIPE CRITIC
2020-05-28 It’s as easy as whisking a few ingredients together then tossing to coat the watermelon. Combine Ingredients: In a large combine watermelon, cucumber, red onion, mint, and feta cheese. Whisk together dressing: In a small bowl whisk together the olive oil, lime, honey. Toss: Pour dressing on top of the watermelon and toss to coat.
From therecipecritic.com
From therecipecritic.com
AUTUMN SALAD WITH APPLES, TOASTED PECANS, AND GORGONZOLA
2015-10-21 Toast the pecans. Place the nuts in a dry skillet over low heat and toss every few minutes until lightly browned and toasted, about 5-6 minutes. Be careful not to burn them. Place the mixed greens in a large bowl. Top with toasted pecans, apple matchsticks, and gorgonzola crumbles. Drizzle some of the vinaigrette on the salad, to taste.
From fortheloveofcooking.net
From fortheloveofcooking.net
WATERMELON SALAD WITH CUCUMBER AND GORGONZOLA - BLOGGER
2020-06-21 Juicy, sweet watermelon adds a burst of colour and freshness to this simple cucumber and Gorgonzola salad. Enjoy it as an appetizer or pair it along with some burger patties or grilled chicken for a healthy summer feast. Use rich and tangy Feta or milder goat cheese instead if you ain't fance for sharper blue cheese.
From angiesrecipes.blogspot.com
From angiesrecipes.blogspot.com
WATERMELON SALAD WITH QUESO FRESCO, LIME, AND CILANTRO
2018-06-12 Instructions. Mix the watermelon with the lime juice, half the zest, 2 tablespoons of the olive oil, 2 tablespoons of the cilantro, and half the queso fresco. Transfer onto platter. Add the rest of the lime zest, cilantro, and queso fresco on top of the salad. Drizzle with remaining 2 tablespoons of olive oil.
From bowlofdelicious.com
From bowlofdelicious.com
GORGONZOLA AND PEAR SALAD WITH PECANS – THE TASTY CHILLI
2021-02-26 Salad. Toast the pecans in a dry pan on medium heat for 2 minutes. In a salad bowl, combine the lettuce leaves, arugula, pear, gorgonzola and pecans. Drizzle with vinaigrette and toss to coat. Serve immediately.
From thetastychilli.com
From thetastychilli.com
12 WATERMELON AND FETA RECIPES | ALLRECIPES
2021-06-07 Refreshing Cucumber Watermelon Salad. View Recipe. You only need seven ingredients to make this refreshing salad: watermelon cubes, a red onion, lime juice, olive oil, baby cucumbers, feta cheese, and mint leaves.
From allrecipes.com
From allrecipes.com
PEAR GORGONZOLA SALAD WITH SWEET AND SPICY PECANS - HOLIDAY SALAD
2019-12-01 pecans. Line a plate with parchment paper. Heat a nonstick skillet over medium-low heat and add the sugar and cayenne. Once it starts to melt, add in the pecans and toss well to coat. Cook for 1 to 2 minutes. Turn off the heat and remove the …
From howsweeteats.com
From howsweeteats.com
WATERMELON, MâCHE, AND PECAN SALAD – BAR-BE-QUICK
2015-10-27 Preheat oven to 350°. Arrange pecans in a single layer on a baking sheet, and bake at 350° for 5 to 7 minutes or until lightly toasted and fragrant. Cool on a wire rack 15 minutes or until completely cool. Step 2. Combine watermelon and mâche in a large bowl; add vinaigrette, tossing gently to coat. Transfer watermelon mixture to a serving ...
From barbequick.com
From barbequick.com
AUTUMN SALAD WITH PEARS AND GORGONZOLA - SKINNYTASTE
2008-10-03 Instructions. In a large bowl, mix vinegar, mustard, honey, salt and pepper. Whisk in olive oil and blend. In a salad bowl combine baby greens, pears, gorgonzola cheese and pecans. When you are ready to serve, add the vinaigrette and …
From skinnytaste.com
From skinnytaste.com
STRAWBERRY GORGONZOLA SALAD WITH SWEET AND SPICY PECANS
2017-06-29 Preheat oven to 300F. Line a large baking sheet with parchment paper, or cooking spray. In a medium bowl, whisk the egg white until it is very frothy. Add the pecans, and stir with a silicone spatula until all are coated. Mix together the …
From hummingbirdthyme.com
From hummingbirdthyme.com
CANDIED PECAN, APPLE, AND GORGONZOLA SALAD - THE GIRL WHO ATE …
2012-01-12 Toss with dressing right before serving or let people add their own dressing. For the dressing: In a blender, combine vinegar, honey, garlic, salt, and pepper. Place lid on blender and blend on high. While blender is running, add oil in a steady stream. Store in refrigerator for about 2-3 weeks.
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
FRESH WATERMELON FETA SALAD RECIPE | LAURA FUENTES
2016-05-05 Whisk together the orange juice, lemon juice, shallots, honey, and salt. Slowly pour in the olive oil, whisking constantly, to form an emulsion. If not using within an hour, transfer the vinaigrette to an airtight container or lidded jar and refrigerate. Place the arugula, watermelon, feta, and mint in a large bowl.
From laurafuentes.com
From laurafuentes.com
EASY GALA APPLE AND GORGONZOLA CHEESE SALAD
2011-11-04 Sprinkle the pecans, apple, and good, crumbled Gorgonzola cheese over the greens and top with a light drizzle of olive oil and balsamic vinegar. I chose to keep this salad as simple as possible, without sacrificing flavor. As always, quality ingredients go a long way in that regard. Serving it with my grandmother’s silverware and a ...
From cookieandkate.com
From cookieandkate.com
MEDITERRANEAN WATERMELON SALAD WITH FETA AND CUCUMBER
2022-05-19 Make the dressing. In a small bowl, whisk together the honey, lime juice, olive oil and pinch of salt. Set aside for a moment. Make the Salad. In a large bowl or serving platter with sides, combine the watermelon, cucumbers, and fresh herbs. Top the watermelon salad with the dressing and gently toss to combine.
From themediterraneandish.com
From themediterraneandish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love