CRESCENT DOGS
Crescent rolls update the popular "pig-in-blanket" concept, along with a yummy surprise: melted cheese in each frank.
Provided by Pillsbury
Categories Cheese
Time 25m
Yield 8 sandwiches, 8 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 375°F Slit hot dogs to within 1/2 inch of ends; insert 3 strips of cheese into each slit.
- Separate dough into triangles. Wrap dough triangle around each hot dog. Place on ungreased cookie sheet, cheese side up.
- Bake at 375°F for 12 to 15 minutes or until golden brown.
- Substitution: If using Pillsbury® Big & Flaky large refrigerated crescent dinner rolls, use large hot dogs and bake at 350°F for 16 to 20 minutes.
- Makes 8 sandwiches.
- Substitution: If using Pillsbury® Big & Flaky large refrigerated crescent dinner rolls, use large hot dogs and bake at 350°F for 16 to 20 minutes.
WEINERS AND CHEESE CRESENTS
These are easy and a great way to get the kids into the kitchen.Even as an adult I love this gut filling kids food, I change it to my tastes by trying out new cheeses, they are especially good with pepperjack cheese.
Provided by Robert Simons
Categories Beef
Number Of Ingredients 3
Steps:
- 1. Slit wieners to within 1/2 inch od ends; insert 3 strips of cheese in each slit. Separate dough into 8 triangles; wrap dough over wiener, keeping cheese up. Place on ungreased cookie sheet, cheese side up.
- 2. Bake at 375 degrees for 12-15 minutes until golden brown.
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