WV PEPPERONI ROLLS RECIPE BY TASTY
Here's what you need: Rhodes Bake-N-Serv Yeast Dinner Rolls, hormel sliced pepperoni, shredded mozzarella cheese, large egg, marinara sauce
Provided by Charity Richmond
Yield 36 servings
Number Of Ingredients 5
Steps:
- Thaw dough according to directions on foil-lined baking sheets sprayed with nonstick spray (approximately 3 hours).
- Once dough has risen, preheat oven to 350°F.
- Take one roll and flatten out with your fingers like you would pizza dough.
- Place 4-5 pepperoni slices in center of dough.
- Top pepperoni with a pinch of cheese (approximately 1 tablespoon).
- Fold dough up around the pepperoni and cheese, making sure to seal it well, and form it into a ball. Repeat until all the dough balls have been filled.
- Brush egg wash onto tops of rolls.
- Bake uncovered for 15-17 minutes, until tops of rolls are golden brown.
- Eat plain or dipped in marinara sauce.
- Enjoy!
Nutrition Facts : Calories 42 calories, Carbohydrate 1 gram, Fat 2 grams, Fiber 0 grams, Protein 3 grams, Sugar 0 grams
WEST VIRGINIA PEPPERONI ROLL DIP
Half pizza roll, half dip - this appetizer is dedicated to those individuals! Crush your cravings in time for kickoff with a creamy appetizer starring mozzarella cheese, cream cheese, chopped pepperoni and McCormick® Original Country Gravy Mix. Tasty dippers include breadsticks, garlic bread or try our tip and make your own pizza roll dippers.
Provided by McCormick Spice
Categories McCormick®
Time 35m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Mix cream cheese, milk, mayonnaise, Gravy Mix and 1/2 cup each of the mozzarella and pepperoni in large bowl until well blended.
- Spread in 9-inch glass pie plate sprayed with no stick cooking spray. Sprinkle with remaining 1/2 cup cheese and 1/4 cup pepperoni.
- Bake 25 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 168.6 calories, Carbohydrate 3.6 g, Cholesterol 33 mg, Fat 14.6 g, Protein 5.5 g, SaturatedFat 5.9 g, Sodium 413.6 mg, Sugar 0.5 g
WEST VIRGINIA PEPPERONI ROLL DIP
Half pizza roll, half dip - this appetizer is dedicated to those individuals! Crush your cravings in time for kickoff with a creamy appetizer starring mozzarella cheese, cream cheese, chopped pepperoni and McCormick® Original Country Gravy Mix. Tasty dippers include breadsticks, garlic bread or try our tip and make your own pizza roll dippers.
Provided by McCormick Spice
Categories McCormick®
Time 35m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Mix cream cheese, milk, mayonnaise, Gravy Mix and 1/2 cup each of the mozzarella and pepperoni in large bowl until well blended.
- Spread in 9-inch glass pie plate sprayed with no stick cooking spray. Sprinkle with remaining 1/2 cup cheese and 1/4 cup pepperoni.
- Bake 25 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 168.6 calories, Carbohydrate 3.6 g, Cholesterol 33 mg, Fat 14.6 g, Protein 5.5 g, SaturatedFat 5.9 g, Sodium 413.6 mg, Sugar 0.5 g
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