What To Serve With Manicotti Recipes

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MANICOTTI



Manicotti image

Delicious! Serve with a crispy salad and garlic bread, and you'll have a dish your family will love! The kids like to help stuff the noodles too!

Provided by Anny

Categories     World Cuisine Recipes     European     Italian

Time 1h15m

Yield 4

Number Of Ingredients 9

1 pint part-skim ricotta cheese
8 ounces shredded mozzarella cheese
¾ cup grated Parmesan cheese
2 eggs
1 teaspoon dried parsley
salt to taste
ground black pepper to taste
1 (16 ounce) jar spaghetti sauce
5 ½ ounces manicotti pasta

Steps:

  • Cook manicotti in boiling water until done. Drain, and rinse with cold water.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine ricotta, mozzarella, and 1/2 cup Parmesan, eggs, parsley, and salt and pepper. Mix well.
  • Pour 1/2 cup sauce into an 11x17 inch baking dish. Fill each manicotti shell with 3 tablespoons cheese mixture, and arrange over sauce . Pour remaining sauce over top, and sprinkle with remaining Parmesan cheese.
  • Bake 45 minutes, or until bubbly.

Nutrition Facts : Calories 676.3 calories, Carbohydrate 53.2 g, Cholesterol 188.8 mg, Fat 30.9 g, Fiber 4.3 g, Protein 46 g, SaturatedFat 17.1 g, Sodium 1254.7 mg, Sugar 12.6 g

MEXICAN MANICOTTI



Mexican Manicotti image

Serve this hearty entree with Spanish rice, homemade salsa and tortilla chips. I've also made it without ground beef, and our friends who are vegetarians requested the recipe. -Lucy Shifton, Wichita, Kansas

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 8 servings.

Number Of Ingredients 11

1 pound lean ground beef
1 can (16 ounces) refried beans
2-1/2 teaspoons chili powder
1-1/2 teaspoons dried oregano
1 package (8 ounces) uncooked manicotti shells
2-1/2 cups water
1 jar (16 ounces) picante sauce
2 cups sour cream
1 cup shredded Monterey Jack or Mexican cheese blend
1/4 cup sliced green onions
Sliced ripe olives, optional

Steps:

  • In a large bowl, combine the uncooked beef, beans, chili powder and oregano. Spoon into uncooked manicotti shells; arrange in a greased 13x9-in. baking dish. Combine water and picante sauce; pour over shells. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake, covered, at 350° for 1 hour. Uncover; spoon sour cream over the top. Sprinkle with cheese, onions and olives if desired. Bake 5-10 minutes longer or until the cheese is melted.

Nutrition Facts : Calories 431 calories, Fat 20g fat (12g saturated fat), Cholesterol 90mg cholesterol, Sodium 554mg sodium, Carbohydrate 36g carbohydrate (6g sugars, Fiber 4g fiber), Protein 23g protein.

WHAT TO SERVE WITH MANICOTTI - 10 BEST SIDE DISHES



What to Serve with Manicotti - 10 BEST Side Dishes image

Provided by Kimberly Baxter

Categories     Side Dishes

Time 20m

Number Of Ingredients 10

Lemon-Garlic Green Beans
Creamy Orzo Salad
Sautéed Spinach with Garlic
Baked Parmesan Potato Wedges
Grilled Corn on the Cob
Zucchini Fritters
Vegetable Soup
Baked French Fries
Crispy Green Beans with Toasted Almonds
Cesar Salad or Garden Salad

Steps:

  • Choose your favorite recipe from the list of options.
  • Organize all required ingredients and prepare a delicious meal in 30 minutes or less!

WHAT TO SERVE WITH MANICOTTI



What To Serve With Manicotti image

In this short recipe, I show you exactly what to serve with your manicotti.

Provided by Veronica Fletcher

Categories     Side Dish

Time 15m

Number Of Ingredients 1

1 portion manicotti

Steps:

  • Prepare your manicotti according to your favorite recipe.
  • In the meantime, choose one of the following sides to serve alongside it.
  • Sides include: Italian chopped salad, breadsticks, crispy eggplant, garlic parmesan brussels sprouts, flatbread pizza, grilled chicken skewers, stuffed mushrooms, lemon pepper shrimp, frittata, oven-baked barbecue ribs, sauteed broccoli rabe, pork schnitzel, and potato wedges.
  • Serve immediately and enjoy.

Nutrition Facts : ServingSize 100 g, Calories 214 kcal

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