Whitneys Peanut Butter Cookie Balls Recipes

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CHOCOLATE-DIPPED PEANUT BUTTER COOKIE BALLS



Chocolate-Dipped Peanut Butter Cookie Balls image

Sweeten up your day when you make these Chocolate-Dipped Peanut Butter Cookie Balls. These no-bake Chocolate-Dipped Peanut Butter Cookie Balls are perfect for potlucks, cookouts, family gatherings and more!

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 42 servings

Number Of Ingredients 5

1/4 cup butter or margarine, softened
1 cup creamy peanut butter
1-1/2 cups powdered sugar
70 vanilla wafers, finely crushed, divided (about 2-1/4 cups)
3 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (12 oz.), melted

Steps:

  • Beat butter and peanut butter in large bowl with mixer until blended. Gradually add sugar, then 2 cups wafer crumbs, mixing well after each addition.
  • Shape into 42 (1-inch) balls; freeze 10 min.
  • Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining wafer crumbs. Refrigerate 1 hour or until firm.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 65 mg, Carbohydrate 15 g, Fiber 1 g, Sugar 11 g, Protein 2 g

WHITNEY'S PEANUT BUTTER COOKIE BALLS



Whitney's Peanut Butter Cookie Balls image

A great after-school snack and kid's treat! Great for birthday parties. Roll or dip balls into coconut, cocoa, sprinkles, confectioners' sugar, and/or graham cracker crumbs.

Provided by Whitney Warkentin

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 12

Number Of Ingredients 5

1 cup peanut butter
1 cup butter, softened
2 cups confectioners' sugar
1 cup graham cracker crumbs
1 cup semisweet chocolate chips

Steps:

  • Mix ingredients by hand, roll into balls. Roll or dip into the following ingredients: coconut, cocoa, sprinkles, icing sugar, graham cracker crumbs. Refrigerate. Enjoy!!!

Nutrition Facts : Calories 436.5 calories, Carbohydrate 38.3 g, Cholesterol 40.7 mg, Fat 31.1 g, Fiber 2.3 g, Protein 6.6 g, SaturatedFat 14.6 g, Sodium 251.7 mg, Sugar 31.4 g

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