Wholesome Nutty Granola Recipes

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NUTTY GRANOLA



Nutty Granola image

Provided by Ellie Krieger

Time 1h10m

Yield 9 (1/2 cup) servings

Number Of Ingredients 9

Cooking Spray
3 cups old-fashioned oats
1/2 cup chopped raw, unsalted walnuts
1/2 cup chopped unsalted almonds
1/2 cup chopped unsalted pecans
1/2 cup maple syrup
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/2 cup raisins, optional

Steps:

  • Preheat the oven to 300 degrees F. Spray a large baking sheet with cooking spray.
  • In a medium bowl combine the oats, nuts, maple syrup, salt, cinnamon and the raisins, if using. Spread the mixture onto the baking sheet and bake until golden brown, stirring occasionally, about 30 minutes. Transfer the sheet to a cooling rack and let cool completely. Store in the refrigerator in an airtight container.

NUTTY GRANOLA



Nutty Granola image

A very easy-to-make granola recipe that is delicious and the best snack ever. All the girls at my office eat this with yogurt every day. It's awesome! If you don't have some of the dry ingredients, just add more of what you do have. Walnuts are a fine substitute for pecans. You can also try dried blueberries instead of or with the cranberries.

Provided by glenvicki

Categories     100+ Breakfast and Brunch Recipes     Cereals     Granola Recipes

Time 1h10m

Yield 20

Number Of Ingredients 11

6 cups old-fashioned oats
1 cup slivered almonds
1 cup flaked coconut
½ cup hulled green pumpkin seeds
½ cup shelled sunflower seeds
½ cup crushed pecans
1 teaspoon salt
½ cup butter
⅔ cup honey
1 teaspoon vanilla extract
1 cup dried cranberries

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir oats, almonds, coconut, pumpkin seeds, sunflower seeds, pecans, and salt, together in a large bowl.
  • Stir butter and honey together in a small saucepan over low heat until the butter is fully melted.
  • Stir vanilla extract into the melted butter.
  • Pour butter mixture over oats mixture; stir until evenly coated.
  • Spread the mixture onto 2 large baking sheets into single, even layers.
  • Bake in preheated oven 10 minutes. Remove from oven and gently turn the granola. Continue baking until golden brown, about 10 minutes more.
  • Set granola aside to cool to room temperature; transfer to a large bowl.
  • Gently fold cranberries into the granola.

Nutrition Facts : Calories 263.2 calories, Carbohydrate 34.5 g, Cholesterol 12.2 mg, Fat 12.7 g, Fiber 4 g, Protein 5.4 g, SaturatedFat 4.8 g, Sodium 162.1 mg, Sugar 15.2 g

HONEY NUTTY GRANOLA



Honey Nutty Granola image

Honey Nutty Granola is an easy, one-bowl mixture of 2 kinds of nuts, sweet brown sugar and crunchy, toasty oats; plus 1 additional ingredient for extra health benefits.

Provided by Culinary Envy

Categories     100+ Breakfast and Brunch Recipes     Cereals     Granola Recipes

Time 56m

Yield 16

Number Of Ingredients 12

3 cups rolled oats
1 ½ cups toasted almonds, coarsely chopped
1 cup roasted macadamia nuts, coarsely chopped
1 ½ cups flaked coconut
½ cup extra-virgin olive oil
¾ cup honey
¼ cup butter
½ cup brown sugar
1 teaspoon kosher salt
½ teaspoon ground turmeric
½ teaspoon ground cinnamon
¾ cup golden raisins

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Combine oats, almonds, macadamia nuts, and coconut in a large bowl. Heat olive oil, honey, butter, and brown sugar together in a separate microwave-safe bowl in the microwave until butter is melted, 30 seconds to 1 minute.
  • Whisk butter mixture until brown sugar is dissolved; stir in salt, turmeric, and cinnamon. Pour butter mixture over oat mixture; toss to coat thoroughly. Spread granola evenly on a baking sheet.
  • Bake granola in preheated oven until well-toasted and golden brown, about 30 minutes. Cool on the baking sheet to set, about 15 minutes. Transfer to a large bowl; stir in raisins.

Nutrition Facts : Calories 404 calories, Carbohydrate 41.5 g, Cholesterol 7.6 mg, Fat 25.9 g, Fiber 4.9 g, Protein 6.1 g, SaturatedFat 6.3 g, Sodium 164.5 mg, Sugar 25.8 g

WHOLESOME GRANOLA BAR



Wholesome Granola Bar image

Make and share this Wholesome Granola Bar recipe from Food.com.

Provided by Emily Trik

Categories     Breakfast

Time 35m

Yield 12-16 serving(s)

Number Of Ingredients 11

1 1/2 cups low-fat granola
1 cup old fashioned oats
1/2 cup dried cranberries
1/2 cup raisins
1/2 cup whole wheat flour
1/3 cup slivered almonds
1/2 teaspoon ground cinnamon
2 egg whites
1/3 cup honey
1/4 cup firmly packed brown sugar
2 tablespoons vegetable oil

Steps:

  • Butter or spray 8x8-inch baking pan.
  • Preheat oven to 350°F.
  • Combine granola, oatmeal, cranberries, raisins, flour, almonds, and cinnamon in large mixing bowl.
  • In smaller bowl, lightly beat egg whites. Stir in honey, brown sugar, and oil.
  • Stir in honey mixture into dry ingredients until all coated.
  • Press evenly into pan.
  • Bake 20-25 minutes or until golden brown.
  • Let cool fully then cut into bars.

Nutrition Facts : Calories 149.1, Fat 4.3, SaturatedFat 0.5, Sodium 12.6, Carbohydrate 26.3, Fiber 2.1, Sugar 16.2, Protein 3.2

WHOLESOME NUTTY GRANOLA



Wholesome Nutty Granola image

Make and share this Wholesome Nutty Granola recipe from Food.com.

Provided by kalfotog

Categories     Breakfast

Time 25m

Yield 1 cup, 10 serving(s)

Number Of Ingredients 10

4 cups rolled oats
1 cup walnuts
1 cup almonds
1 cup pecans
1 cup sunflower seeds
1/2 cup maple syrup
1/2 cup olive oil (or canola)
2 tablespoons cinnamon
1 cup raisins
1 cup dried cranberries

Steps:

  • Mix all ingredients except raisins and cranberries.
  • Place on a shallow baking pan in 350°F oven. Stir occasionally.
  • When golden brown, 20-30 minutes, remove from oven and add raisins and cranberries.
  • Let cool.

Nutrition Facts : Calories 629.5, Fat 42.9, SaturatedFat 4.6, Sodium 52.5, Carbohydrate 54.7, Fiber 9.9, Sugar 20.8, Protein 14.8

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