Working Girls Cobbler Recipes
BLUEBERRY COBBLER
Our FAVORITE Blueberry Cobbler recipe made with fresh or frozen blueberries and basic pantry ingredients. The end result is the perfect cobbler!
Provided by Lauren Allen
Categories Dessert
Time 50m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Slice butter into pieces and add to a 9x13 inch baking dish. Place the pan in the oven while it preheats, to allow the butter to melt. Once melted, remove the pan from the oven.
- Add blueberries, sugar and zest to a bowl and stir to combine.
- In a separate bowl mix together the batter ingredients: flour, sugar, baking powder, and salt. Stir in the milk, just until combined.
- Pour blueberries over melted butter in pan. Drizzle batter over the top. Sprinkle with a little bit of cinnamon.
- Bake at 350 degrees for about 35-40 minutes, or until lightly golden on top.
- Serve warm, with a scoop of ice cream, if desired!
Nutrition Facts : Calories 297 kcal, Carbohydrate 54 g, Protein 2 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 22 mg, Sodium 142 mg, Fiber 1 g, Sugar 40 g, ServingSize 1 serving
WORKING GIRLS COBBLER
I love this recipe, it's so simple and easy to make and you can use any type of fruit you prefer.I normally use canned peaches or fresh golden delicious apples.
Provided by chelle24230
Categories Dessert
Time 1h15m
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Melt margarine in baking dish.
- Mix flour, sugar, eggs, and milk together and pour into dish.
- Pour fruit over batter, DO NOT STIR.
- Bake 45 minutes to an hour, at 325. until golden brown on top.
- ***Top it off with vanilla ice cream***.
Nutrition Facts : Calories 442.8, Fat 17.6, SaturatedFat 3.9, Cholesterol 40.9, Sodium 209.3, Carbohydrate 68, Fiber 0.6, Sugar 50.1, Protein 4.7
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