Ww Beef Patties With Sweet And Sour Onions 5 Points Recipes

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BEEF PATTIES WITH ONIONS



Beef patties with onions image

This is a very popular Danish dish. It goes well with new nugget potatoes and pickled beets. You can add other spices to the patties ( eg Mace) but they are really good plain so you can savour the beef and onion flavors.

Provided by Bergy

Categories     Meat

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb onion, sliced
5 ounces butter
3 tablespoons water
2 lbs hamburger
1/2 cup flour, seasoned with salt & pepper
1 1/2 cups beef consomme

Steps:

  • Fry the onions in 2 oz of butter until they are turning brown.
  • Add the water and continue cooking until it has evaporated.
  • Remove onions and keep them warm.
  • Shape the beef into round flat hamburgers (about 1" thick) and dip into seasoned flour.
  • Melt remaining butter and fry the hamburgers flipping once.
  • The hamburgers should be crispy brown on the outside.
  • ,about 7 min each side.
  • Arrange cooked hamburgers on a platter, cover with the onions, keep warm.
  • Pour stock into the fry pan and bring to a boil, add salt& pepper to your taste.
  • Serve with the hamburgers.

WW 6 POINTS - ROAST BEEF SANDWICHES WITH CARAMELIZED ONIONS



Ww 6 Points - Roast Beef Sandwiches With Caramelized Onions image

Make and share this Ww 6 Points - Roast Beef Sandwiches With Caramelized Onions recipe from Food.com.

Provided by mariposa13

Categories     Lunch/Snacks

Time 25m

Yield 3 serving(s)

Number Of Ingredients 5

1 teaspoon olive oil
1 vidalia onion, cut vertically into thin strips
6 teaspoons honey mustard
6 slices rye bread
6 ounces thinly sliced roast beef

Steps:

  • Heat large nonstick skillet over medium-high heat.
  • Swirl in the oil, then add the onion.
  • Cook, stirring occasionally, until softened.
  • Reduce heat to low and cook until onion is golden brown, about 20 minutes.
  • Divide and spread the mustard on 3 sliced of bread.
  • Layer the beef and onions over the top.
  • Cover each with the other slice of bread.
  • 6 points per sandwich.

Nutrition Facts : Calories 316.9, Fat 9.4, SaturatedFat 2.5, Cholesterol 44.2, Sodium 545, Carbohydrate 37.3, Fiber 4.4, Sugar 5.8, Protein 21.1

SWEET AND SOUR PORK PATTIES



Sweet and Sour Pork Patties image

Tasty ground pork patties with bread crumbs, onion and spices in a sweet and sour sauce. Great for a quick and easy dinner! Serve over cooked noodles or white rice.

Provided by Linda

Categories     Ground Pork

Time 40m

Yield 4

Number Of Ingredients 9

1 ½ pounds ground pork
½ cup soft bread crumbs
1 teaspoon red pepper flakes
1 teaspoon seasoning salt
1 egg
1 tablespoon milk
2 tablespoons chopped fresh parsley
½ cup finely chopped onion
1 (10 ounce) jar sweet and sour sauce

Steps:

  • Mix pork, breadcrumbs, red pepper flakes, salt, egg, milk, parsley and onions together in bowl. Shape into 8 to 12 patties.
  • Slowly brown in frying pan until juices run clear; drain well. Heat sweet and sour sauce in frying pan. Place cooked patties in pan and heat through.

Nutrition Facts : Calories 520.4 calories, Carbohydrate 30.2 g, Cholesterol 157.2 mg, Fat 28.3 g, Fiber 1.7 g, Protein 34.5 g, SaturatedFat 10 g, Sodium 682 mg, Sugar 2.2 g

SWEET-AND-SOUR ONIONS



Sweet-and-Sour Onions image

Yield serves 6

Number Of Ingredients 7

1 pound little pickling onions or shallots
3-4 tablespoons extra-virgin olive oil
3 tablespoons wine vinegar
1 tablespoon sugar
2 tablespoons golden raisins
Salt and pepper
2 teaspoons dried mint (optional)

Steps:

  • Peel the onions (one way is to plunge them for a few seconds in boiling water until the skins come off easily). Put them in a pan with the oil, and sauté, shaking the pan to brown them lightly all over. Add the rest of the ingredients and a little water, and cook, covered, over low heat for about 20 minutes, or until soft, adding more water if necessary.

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