Xratedpinklemonade Recipes
PINK LEMONADE
Steps:
- Place the lemon juice, sugar, ice, water, and grenadine in a blender and process until completely smooth. Place a cherry in the bottom of 6 glasses and pour the lemon juice mixture in the glass. Serve.
OLD-FASHIONED PINK LEMONADE
This is a wonderfully refreshing drink. Serve in pitchers garnished with mint leaves and orange or lemon slices.
Provided by Tonni Padgett
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- In large pitcher combine sugar, water, lemon juice and cranberry juice. Stir to dissolve sugar. Serve over ice.
Nutrition Facts : Calories 150.5 calories, Carbohydrate 39.7 g, Fiber 0.2 g, Protein 0.2 g, Sodium 0.8 mg, Sugar 36.8 g
X-RATED PINK LEMONADE
A fun pink lemonade for the ladies only!! Features X-Rated Fusion liquor (which is where the pink comes from!!) Fun and refreshing anytime!!! YUMMY! Could increase the measurements to make a pitcher or punch for a group! This is a fun alternative to a lemon drop for any ladies groups!! Think PINK girls!!! ***Note- I mixed everything in a martini shaker of ice then served them in champagne flutes - they were delish!! Both my friend and I found they slip right down - very citrusy sweet - and have a lemonade with a pink grapefruit flavor to us! YUMMY!!(***ZWT3 - X-Rated Fusion is Premium FRENCH vodka)
Provided by Mommy Diva
Categories Punch Beverage
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a highball filled with ice.
- Garnish with lemon wedge.
- Enjoy! ;).
Nutrition Facts : Calories 99.6, Sodium 2, Carbohydrate 7.8, Fiber 0.1, Sugar 7.5, Protein 0.1
HOMEMADE PINK LEMONADE
Mix up a jug of this refreshing, still, cloudy lemonade made from zingy lemons and plump raspberries
Provided by Sarah Cook
Categories Afternoon tea
Time 10m
Yield Makes 1 large jug- enough for 6
Number Of Ingredients 4
Steps:
- Pare the zest from the lemons with a peeler, removing as little white pith as possible - cut away any pith you can from the strips. Juice the lemons and mix the juice, zest, sugar and raspberries with 1.2 litres of boiling water. Let cool, then sieve, pressing through juice with the back of a spoon. Add sugar to taste and chill in jugs. To serve, add a few lemon slices, raspberries and lots of ice.
Nutrition Facts : Calories 141 calories, Carbohydrate 35 grams carbohydrates, Sugar 35 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein
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