FILET OF BEEF
Steps:
- Preheat the oven to 500 degrees F.
- Place the beef on a baking sheet and pat the outside dry with a paper towel. Spread the butter on with your hands. Sprinkle evenly with the salt and pepper. Roast in the oven for exactly 22 minutes for rare and 25 minutes for medium-rare.
- Remove the beef from the oven, cover it tightly with aluminum foil, and allow it to rest at room temperature for 20 minutes. Remove the strings and slice the filet thickly.
RAINBOW TROUT WITH YOGURT SAUCE
Steps:
- In a medium bowl combine the yogurt, cucumber, dill, lemon zest, olive oil and salt and pepper. Mix well and set aside.
- Turn oven broiler on. Coat a broiler pan with non-stick cooking spray.
- Sprinkle fillets with lemon pepper and place on broiler pan. broil for about 8 minutes or until fish flakes with a fork. To serve spoon yogurt sauce over fish.
Nutrition Facts : Calories 295.3 calories, Carbohydrate 4.9 g, Cholesterol 93.9 mg, Fat 14.8 g, Fiber 0.4 g, Protein 33.8 g, SaturatedFat 4.9 g, Sodium 142.6 mg, Sugar 3.7 g
HORSERADISH-YOGURT SAUCE
This fresh new take on classic horseradish sauce makes a lot, but you're going to want extra. It's the perfect companion for both our Porcini-Rubbed Beef Rib Roast and our Crispy Baby Yukon Gold Potatoes.
Provided by Anna Stockwell
Categories Sauce Christmas Yogurt Horseradish Hanukkah Christmas Eve Garlic Wheat/Gluten-Free
Yield Makes about 5 cups
Number Of Ingredients 6
Steps:
- Whisk yogurt, horseradish, garlic, salt, red pepper, and black pepper in a medium bowl.
- Do Ahead
- Sauce can be made 1 day ahead; transfer to an airtight container and chill.
YOGURT-MARINATED BEEF KEBABS WITH CALABRIAN CHILE TAPENADE
With the summer months coming into full swing I love recipes that are light, delicious and easy to execute indoors or out. Enter this beef kebab recipe: Calabrian chiles bring a unique spice to a classic, and the yogurt marinade gives the beef a nice tang. A tapenade of the chiles with artichoke hearts, olives and feta is a bright topping that's perfect for summer. It's a dish that's easy to make and even easier to eat.
Provided by Jordan Andino
Categories main-dish
Time 30m
Yield 2 servings
Number Of Ingredients 14
Steps:
- Soak three 8-inch wooden skewers in water for at least 20 minutes.
- In a medium bowl, combine the yogurt, lemon juice, dill, mint and 2 tablespoons of the olive oil and mix thoroughly. Reserve 1/4 cup of this mixture for plating. Add the beef to the remaining mixture, toss to coat and refrigerate for 15 minutes.
- Preheat a grill pan or large heavy skillet over high heat for 3 minutes or until smoking. Thread the beef equally on the skewers and sprinkle with salt and pepper. Pour the vegetable oil into the pan or skillet and cook the skewers on all four sides until very dark grill marks appear, about 1 1/2 minutes per side. Remove the skewers from the pan and set aside to rest for 3 minutes.
- Meanwhile, make a tapenade by combining the remaining 2 tablespoons olive oil, Calabrian chiles, artichoke hearts, olives, feta, roasted red pepper and parsley in a small bowl.
- To serve, place the reserved yogurt mixture evenly in the middle of 2 serving plates. Top with the beef and tapenade and sprinkle with additional parsley. Enjoy!
BEEF FILET WITH BLUE CHEESE SAUCE
Make and share this Beef Filet With Blue Cheese Sauce recipe from Food.com.
Provided by SEvans
Categories < 4 Hours
Time 2h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Two hours before cooking - rub a little oil on each tenderloin - sprinkle with Garlic Powder and pepper both sides.
- Loosely wrap in plastic and refrigerate for one hour.
- One hour before cooking remove from refrigerator and bring to room temperature.
- rub a little more oil on each filet.
- Heat a non stick skillet until water beads (quite hot). Sear the filets for ONE minute on each side.
- remove immediately from pan and set on wire rack to cool for 30 minutes.
- In the same skillet - on medium to medium high heat add shallots and red wine.
- reduce to a glaze.
- Add beef stock and reduce to a syrupy consistency (abut 10 - 12 mins).
- Add cream and cook until sauce has a beigy color.
- Remove from heat until about 5 mins before serving.
- In a food processor combine the butter and blue cheese set aside for the sauce.
- Preheat oven to 350.
- on a grill pan - place the filets in the oven for 20 minutes (for med rare pictured here).
- Remove from oven and let rest for 5 mins before slicing.
- Heat your sauce gently - put spoon size dollops of the butter and cheese mixture in the pan melting and mixing together.
- lightly salt and pepper to taste.
- To serve- on a plate pour a puddle of the sauce - and place the meat on top.
- Pictured is steamed Green Beans and Cauliflower and a Ceasar Salad. Extremely Low Carb.
Nutrition Facts : Calories 292, Fat 27.4, SaturatedFat 15.6, Cholesterol 70.3, Sodium 717.9, Carbohydrate 3.2, Sugar 0.2, Protein 5.8
YOGURT BEEF FILET
A truly 21st century Hong Kong style dish - fusion blend of stir-fred beefstewed in yogurt. The original recipe uses a wok, but a skillet works just as well.
Provided by Just Happy
Categories Meat
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Melt butter on skillet. Saute onions, add beef fillet, stir fry until golden brown.
- Add tomato, bell peppers, potatoes, water, milk, salt, pepper and vinegar. Bring to boil.
- Switch to low heat and simmer for 45 minutes. Add cornstarch and yogurt.
- Stir constantly until sauce becomes smooth. Serve hot.
Nutrition Facts : Calories 235.2, Fat 17, SaturatedFat 7.5, Cholesterol 49.7, Sodium 359, Carbohydrate 8.7, Fiber 1.1, Sugar 2.5, Protein 11.6
More about "yogurt beef filet recipes"
BEEF STROGANOFF RECIPE WITH YOGURT SAUCE | CABOT CREAMERY
From cabotcheese.coop
5/5 (13)Estimated Reading Time 2 mins
FISH IN YOGURT MARINADE RECIPE - COOK.ME RECIPES
From cook.me
RECIPES | YOGURT-MARINATED GRILLED STEAK | CHOBANI®
From chobani.com
TENDER GRILLED STEAK TIPS MARINATED IN YOGURT RECIPE
From homeisakitchen.com
BEEF AND YOGURT CASSEROLE - 5 INGREDIENTS 15 MINUTES
From 5ingredients15minutes.com
BEEF TENDERLOIN ROAST WITH GARLIC AND ROSEMARY …
From bonappetit.com
BEEF BRAISED WITH YOGURT, INDIAN STYLE - THE SPICED LIFE
From thespicedlife.com
GRILLED YOGURT MARINATED PORK KEBAB RECIPE - THE …
From thespruceeats.com
BEEF TENDERLOIN RECIPE - HOW TO COOK BEEF TENDERLOIN …
From delish.com
BEEF TENDERLOIN - JO COOKS
From jocooks.com
10 BEST BEEF MARINATED IN YOGURT RECIPES | YUMMLY
From yummly.com
26 RECIPES YOU CAN MAKE WITH YOGURT — EAT THIS NOT …
From eatthis.com
EYE OF ROUND STEAKS WITH GARLIC-YOGURT MARINADE - BEEF
From beefitswhatsfordinner.com
BEEF KOFTA WITH GREEK YOGURT SAUCE - PASS ME SOME TASTY
From passmesometasty.com
YOGURT MARINATED CHICKEN - COOKING CLASSY
From cookingclassy.com
EASY YOGURT-MARINATED PORK TENDERLOIN RECIPE - TODAY.COM
From today.com
BEEF CURRY WITH POTATOES (AND YOGURT) - WHERE IS MY SPOON
From whereismyspoon.co
FILLET OF BEEF WITH CELERIAC AND YOGURT REMOULADE RECIPE | EAT YOUR …
From eatyourbooks.com
TRAEGER GRILLS® - THE ORIGINAL WOOD PELLET GRILL
From traeger.com
SMOKY YOGURT-MARINATED STEAK - BEEF
From beefitswhatsfordinner.com
BEEF FILLET WITH CELERIAC AND YOGURT REMOULADE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
INDIAN STEAK KABOBS - YOGURT MARINATED INDIAN BEEF KEBABS
From runningtothekitchen.com
15 BEST FILET MIGNON RECIPES | MYRECIPES
From myrecipes.com
171 EASY AND TASTY BEEF FILLET RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
YOGURT MARINATING IS THE BEST MARINATING | BON APPéTIT
From bonappetit.com
17 RECIPES USING PLAIN YOGURT TO ITS FULL POTENTIAL
From allrecipes.com
PASTA AND BEEF IN YOGURT SAUCE - TASTEGREATFOODIE
From tastegreatfoodie.com
FISH IN YOGURT MARINADE RECIPE - THE SPRUCE EATS
From thespruceeats.com
SEARCH FOR RECIPES
From foodnetwork.co.uk
10 BEST GROUND BEEF AND YOGURT RECIPES | YUMMLY
From yummly.com
GREEK YOGURT SAUCE - AN EASY HOMEMADE DIP - SIMPLY HOME …
From simplyhomecooked.com
RECIPES WITH BEEF FILLET STEAK (PAGE 1) - FOODFERRET
From foodferret.com
FILET OF BEEF - INSPIRED CUISINE
From inspiredcuisine.ca
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
MY DAD’S BEEF-AND-YOGURT CASSEROLE - THE HAIRPIN
From thehairpin.com
MARINATED GREEK BEEF SOUVLAKI SKEWERS (BEEF KABOBS) RECIPE
From mygreekdish.com
BEEF FILET RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MEDITERRANEAN GROUND BEEF AND YOGURT PLATTER - SIP BITE GO
From sipbitego.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #cuisine #preparation #beef #asian #easy #dietary #low-calorie #stir-fry #low-carb #egg-free #free-of-something #low-in-something #meat #technique #4-hours-or-less
You'll also love