Yummy Pizza Bake Recipes

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SUPREME PIZZA BAKE RECIPE



Supreme Pizza Bake Recipe image

This Supreme Pizza Bake is easy, cheesy perfection! Refrigerated biscuit dough is mixed with pizza sauce, THREE kinds of cheese, sausage, pepperoni, veggies, and gets baked until golden!

Provided by Jennifer Debth

Categories     Main Dish

Time 30m

Number Of Ingredients 10

1/2 pound italian sausage*
1/2 cup green bell pepper (diced)
1/2 cup yellow onion (diced)
1/2 cup mushrooms (diced)
1 (16.3 oz) can refrigerated biscuits (each biscuit cut into 8 pieces)
1 (8 oz) can pizza sauce
1 cup shredded mozzarella cheese (divided in half)
1 cup shredded cheddar cheese (divided in half)
1/2 cup shredded parmesan cheese (divided in half)
12 slices pepperoni

Steps:

  • Preheat oven to 375 degrees F and spray a 9x13 in baking pan with cooking spray.
  • In a large non stick skillet (or 10 inch cast iron skillet), cook sausage (breaking it up as you go), pepper, onion, and mushrooms, until the sausage has cooked through.
  • Season with salt and dump into a large mixing bowl.
  • To that, add in biscuits, pizza sauce, 1/2 cup mozzarella, 1/2 cup cheddar, 1/4 cup parmesan, and pepperoni.
  • Mix until well combine.
  • Place mixture into prepared baking dish or into a greased cast iron skillet.
  • Top with remaining cheese.
  • Bake in preheated oven for 20-25 minutes, or until biscuits have cooked through.
  • Serve immediately!

Nutrition Facts : Calories 461 kcal, Carbohydrate 32 g, Protein 18 g, Fat 29 g, SaturatedFat 11 g, Cholesterol 55 mg, Sodium 1229 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

QUICK AND EASY PIZZA BAKE



Quick and Easy Pizza Bake image

This is a family favorite and a true comfort food. Warm and cheesy! Quick and easy to throw together on a busy weeknight.

Provided by jpsangel

Categories     100+ Everyday Cooking Recipes

Time 40m

Yield 8

Number Of Ingredients 11

cooking spray
1 pound ground beef
1 pound bulk Italian sausage
1 tablespoon minced garlic
½ teaspoon dried minced onion, or to taste
½ teaspoon garlic salt, or to taste
1 (8 ounce) package sliced fresh mushrooms
1 (8 ounce) can sliced black olives
8 burrito-sized flour tortillas
1 (15 ounce) can pizza sauce
1 (8 ounce) package shredded pizza cheese blend

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray an 8-quart glass baking dish with cooking spray.
  • Combine beef, sausage, garlic, dried onion, and garlic salt in a large skillet over medium heat. Cook and stir until meat is almost browned, about 5 minutes. Add mushrooms and olives; cook until mushrooms have browned and olives are heated through, about 5 minutes. Remove from heat.
  • Layer 6 tortillas in the bottom and up the sides of the baking dish. Spread 1/2 to 3/4 of the pizza sauce over the tortillas. Sprinkle 1 cup of cheese on top. Spoon some of the meat mixture over the cheese; cover with another 1/2 cup of cheese. Continue layering remaining tortillas, sauce, meat, and cheese.
  • Bake in the preheated oven until hot and bubbly, about 20 minutes.

Nutrition Facts : Calories 618.1 calories, Carbohydrate 47.8 g, Cholesterol 77.8 mg, Fat 33.3 g, Fiber 4.3 g, Protein 31 g, SaturatedFat 12.7 g, Sodium 1811.8 mg, Sugar 3.9 g

YUMMY PIZZA BAKE



Yummy Pizza Bake image

"After a friend served this filling pizza to my husband and me, it quickly became one of our favorite meals," recalls Rita McCullough of New Knoxville, Ohio. "I always come home with an empty dish and recipe requests when I take it to an event."

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 8 servings.

Number Of Ingredients 15

1-1/2 pounds lean ground beef (90% lean)
1 medium onion, chopped
1 medium green pepper, chopped
1 cup sliced fresh mushrooms
1 can (15 ounces) pizza sauce
1/4 teaspoon garlic powder
1/4 teaspoon dried oregano
1 cup shredded part-skim mozzarella cheese
1 cup all-purpose flour
2 large eggs, lightly beaten
1 cup fat-free milk
1 tablespoon canola oil
1/2 teaspoon salt
1/2 cup grated Parmesan cheese
10 slices pepperoni, chopped

Steps:

  • In a large skillet, cook the beef, onion, green pepper and mushrooms over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the pizza sauce, garlic powder and oregano. Transfer to a 13x9-in. baking dish coated with cooking spray; sprinkle with mozzarella cheese. , In a small bowl, combine the flour, eggs, milk, oil and salt; pour over meat mixture. Sprinkle with Parmesan cheese and pepperoni. Bake, uncovered, at 350° for 40-45 minutes or until golden brown.

Nutrition Facts : Calories 331 calories, Fat 14g fat (6g saturated fat), Cholesterol 110mg cholesterol, Sodium 589mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 2g fiber), Protein 28g protein. Diabetic Exchanges

DELICIOUS GROUND BEEF PIZZA CASSEROLE



Delicious Ground Beef Pizza Casserole image

Make and share this Delicious Ground Beef Pizza Casserole recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Oven

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb lean ground beef
1 large onion, chopped
1 medium green pepper, chopped
1 tablespoon fresh minced garlic
salt or seasoning salt and pepper
3 -4 tablespoons grated parmesan cheese
1 lb pepperoni, divided
1 (4 ounce) can sliced mushrooms, drained
4 cups pasta sauce
3 -4 cups rigatoni pasta (cooked to firm-tender and drained, do not overcook the pasta)
4 cups mozzarella cheese, divided

Steps:

  • Grease a 13x9-inch baking dish.
  • Cook the gound beef in a medium skillet with the onions, green peppers, garlic, salt pepper until meat is browned and veggies are tender; drain fat, and mix in the Parmesan cheese.
  • Stir in the 1/2-pound pepperoni (chop this pepperoni to add to the mixture, leave the remaining half pound pepperoni sliced), mushrooms, pasta sauce; stir well until combined; simmer for 20-25 minutes on top of stove.
  • Set oven to 350 degrees.
  • Place the cooked rigatoni pasta on the bottom of the greased baking dish.
  • Sprinkle with 2 cups mozzarella cheese over the pasta.
  • Layer with pepperoni slices evenly over the cheese.
  • Top with the ground beef/pasta sauce mixture.
  • Bake uncovered for 30 minutes.
  • Remove from oven, sprinkle with the remaining 2 cups mozzarella cheese.
  • Return to oven and bake for 10 minutes longer, or until bubbly.
  • Let stand for 10-15 minutes before serving.

Nutrition Facts : Calories 978.9, Fat 63.4, SaturatedFat 25.9, Cholesterol 208.1, Sodium 2499.8, Carbohydrate 43.2, Fiber 6.1, Sugar 18.2, Protein 56.4

YUMMY PIZZA CUPCAKES



Yummy Pizza Cupcakes image

All the yummy things in pizza rolled in with a biscuit to make one tasty little pizza cupcake.

Provided by Rebecca Van

Time 45m

Yield 12

Number Of Ingredients 8

nonstick cooking spray
1 cup pizza sauce
1 (10 ounce) can refrigerated biscuit dough
1 cup grated mozzarella cheese
1 cup mini pepperoni
½ cup chopped mushrooms
½ cup chopped olives
1 tablespoon Italian seasoning

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin tin with paper liners and spray with cooking spray.
  • Pour pizza sauce into a large bowl. Cut each biscuit into 10 to 15 small pieces and stir into the pizza sauce. Add mozzarella, pepperoni, mushrooms, olives, and Italian seasoning and mix to combine well. Spoon the pizza mixture equally into the prepared muffin tin.
  • Bake in the preheated oven until golden brown and cheese has melted, 25 to 30 minutes. Remove from the oven; let cool for 5 minutes before removing muffins from the tin.

Nutrition Facts : Calories 210.7 calories, Carbohydrate 13 g, Cholesterol 26.1 mg, Fat 13.7 g, Fiber 0.9 g, Protein 8.6 g, SaturatedFat 4.7 g, Sodium 765 mg, Sugar 2.5 g

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