10 Minute Cheesy Salsa Dip Recipes

CREAM CHEESE SALSA DIP

Cream Cheese Salsa Dip image

Cheesy Salsa Dip made with cream cheese, salsa, sour cream and cheddar cheese. This cream cheese salsa dip is baked and served warm with chips for an easy appetizer everyone loves!

Provided by Jessica & Nellie

Number Of Ingredients 4

Ingredients

8 oz cream cheese (softened)
1/2 cup sour cream
1/2 cup salsa
1 1/2 cups shredded cheddar cheese

Steps:

Mix ingredients together and place in a pie pan. Bake at 350° for 20 minutes and serve warm with tortilla chips.

Nutrition Facts : Calories 143 kcal, Carbohydrate 2 g, Protein 5 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 41 mg, Sodium 232 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

10-MINUTE CHEESY SALSA DIP

10-Minute Cheesy Salsa Dip image

Get festive, appetizing and crowd-pleasing taste with this cheesy salsa dip. Our 10-Minute Cheesy Salsa Dip has it all-and you can have it in mere minutes.

Provided by My Food and Family

Categories Recipes

Time 10m

Yield Makes 24 servings, 2 Tbsp. each.

Number Of Ingredients 6

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup MIRACLE WHIP Dressing
1/2 cup TACO BELL® Thick & Chunky Salsa
1 cup shredded lettuce
1 cup chopped tomatoes
1 cup KRAFT Mexican Style Finely Shredded Four Cheese

Steps:

Mix cream cheese and dressing until blended.
Spread onto bottom of shallow serving dish.
Top with remaining ingredients.

Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 140 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 2 g

CHEESY SALSA DIP

Cheesy Salsa Dip image

This dip is great for those Sunday afternoon football games or anytime you have friends and family over to visit. Quick and easy - my bywords when it comes to cooking for company.

Provided by Mysterygirl

Categories Lunch/Snacks

Time 5m

Yield 5 cups

Number Of Ingredients 5

Ingredients

8 ounces cream cheese, softened
1 (16 ounce) can black beans, drained and rinsed
1 (4 ounce) can chopped green chilies, drained
2 cups shredded cheddar cheese
1 cup salsa (whatever heat you prefer)

Steps:

In a microwave safe bowl, combine all ingredients.
Microwave on high for 5 to 6 minutes, stirring every minute until smooth and heated through.
Serve with tortilla chips.

Nutrition Facts : Calories 450.1, Fat 31.3, SaturatedFat 19.6, Cholesterol 97.4, Sodium 728, Carbohydrate 22.7, Fiber 6.9, Sugar 3.1, Protein 21.7

SALSA CHEDDAR DIP WITH WITCHES HATS

Salsa Cheddar Dip with Witches Hats image

Provided by Rachael Ray : Food Network

Categories appetizer

Time 20m

Yield 6 servings

Number Of Ingredients 9

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
2 cups whole milk
Salt
1 teaspoon chipotle powder or smoked paprika
1 sack 10 ounces (2 cups) shredded Cheddar
1 cup store bought tomato salsa, your favorite brand and flavor
2 large carrots, peeled
1 sack blue corn tortilla chips, plain or flavored

Steps:

Heat a small pot over medium heat. Add butter and melt. Add flour to butter and cook 1 minute. Whisk in milk and season sauce with salt and chipotle powder or smoked paprika. Stir in cheese and melt. Thicken sauce 1 minute. Stir in salsa and remove from heat. Serve sauce from hot pot and return to stove, as necessary, to loosen.
Cut carrots in half then stand on end and cut thin strips. Cut strips across on an angle, forming 2 long triangles. Lightly salt the carrots. Pile chips into a bowl and tuck carrots in and around the chips. The blue and orange triangles are your "witches hats".

10 MINUTE ZESTY SALSA

10 Minute Zesty Salsa image

The view from our mountain home includes Pike's Peak, so we frequently dine on our wraparound porch in good weather. During family get-togethers, we often savor this salsa with chips while we feast on the natural beauty all around us.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 9

Ingredients

1 can (10 ounces) diced tomatoes and green chiles, undrained
1 tablespoon seeded chopped jalapeno pepper
1 tablespoon chopped red onion
1 tablespoon minced fresh cilantro
1 garlic clove, minced
1 tablespoon olive oil
Dash salt
Dash pepper
Tortilla chips

Steps:

In a small bowl, combine the tomatoes, jalapeno, onion, cilantro, garlic, oil, salt and pepper. Refrigerate until serving. Serve with tortilla chips.

Nutrition Facts : Calories 29 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 214mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges

CHEESY SOUR CREAM AND SALSA DIP

Cheesy Sour Cream and Salsa Dip image

This creamy chip dip is different from any I've ever had. Mix sour cream with tomatoes and green chilies, black olives and Cheddar cheese. Always a hit at parties. Great texture and taste! Serve with tortilla chips or crackers.

Provided by Shawn Hoffman Zimmerman

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes

Time 2h10m

Yield 8

Number Of Ingredients 5

Ingredients

1 (16 ounce) container sour cream
1 (10 ounce) can diced tomatoes with green chile peppers, with liquid
½ (1 ounce) package dry ranch salad dressing mix
1 (6 ounce) can sliced black olives, drained
1 cup shredded Cheddar cheese

Steps:

Mix together sour cream, canned tomatoes, dry ranch dressing mix, black olives, and shredded cheese. Chill for 2 hours before serving.

Nutrition Facts : Calories 225.2 calories, Carbohydrate 6.1 g, Cholesterol 43.1 mg, Fat 19.9 g, Fiber 1 g, Protein 6.5 g, SaturatedFat 11.4 g, Sodium 585.8 mg, Sugar 0.2 g

WARM CHEESY SALSA DIP

Warm Cheesy Salsa Dip image

The cream cheese gives this a bit of a sweet tangy taste you don't have in most salsa dips. Pick a salsa you like since that is where most of the flavor comes from. If you like a hotter taste you can always add additional hot sauce. I recommend using a crock pot to keep it warm while serving.

Provided by Vyrianna

Categories Cheese

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 3

Ingredients

1 (8 ounce) package cream cheese
8 ounces Velveeta cheese
8 ounces salsa

Steps:

Melt cream cheese and Velveeta. Add salsa.
If using a slow cooker, it's going to take much longer to melt, so plan at least 2 hours for mixing.

Nutrition Facts : Calories 606.8, Fat 51, SaturatedFat 30.5, Cholesterol 171.7, Sodium 2179.2, Carbohydrate 18.2, Fiber 1.4, Sugar 12.9, Protein 21.4

CHUNKY SALSA DIP FOR A PARTY

Chunky Salsa Dip for a Party image

Don't have a lot of time to prepare an appetizer for a hungry crowd? This quick and easy crowd pleaser will be sure to add some zip to your plain tortilla chips.

Provided by Diana Brodie-Anderson

Categories Salsa

Time 15m

Yield 32

Number Of Ingredients 9

Ingredients

1 (15 ounce) can black beans, drained
1 (8 ounce) jar salsa
1 cup chopped sweet onion
1 cup cubed Cheddar cheese
½ cup chopped green bell pepper
¼ cup chopped fresh cilantro
1 medium tomato, diced
1 small jalapeno pepper, seeded and minced
1 (1 ounce) package taco seasoning

Steps:

Mix black beans, salsa, onion, Cheddar cheese, bell pepper, cilantro, tomato, jalapeno, and taco seasoning together in a medium bowl. Serve immediately.

Nutrition Facts : Calories 37.1 calories, Carbohydrate 4.1 g, Cholesterol 4.3 mg, Fat 1.4 g, Fiber 1.2 g, Protein 2.1 g, SaturatedFat 0.9 g, Sodium 183.9 mg, Sugar 0.8 g

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2021-11-11 Directions: Step One - Cook and crumble ground beef in a large deep skillet. Once fully cooked drain fat. Step Two - While the ground beef is cooking, cube your Velveeta into …
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10 Minute Cheesy Salsa Dip Recipes

CREAM CHEESE SALSA DIP

Cheesy Salsa Dip made with cream cheese, salsa, sour cream and cheddar cheese. This cream cheese salsa dip is baked and served warm with chips for an easy appetizer everyone loves!

10-MINUTE CHEESY SALSA DIP

Get festive, appetizing and crowd-pleasing taste with this cheesy salsa dip. Our 10-Minute Cheesy Salsa Dip has it all-and you can have it in mere minutes.

CHEESY SALSA DIP

This dip is great for those Sunday afternoon football games or anytime you have friends and family over to visit. Quick and easy - my bywords when it comes to cooking for company.

SALSA CHEDDAR DIP WITH WITCHES HATS

10 MINUTE ZESTY SALSA

The view from our mountain home includes Pike's Peak, so we frequently dine on our wraparound porch in good weather. During family get-togethers, we often savor this salsa with chips while we feast on the natural beauty all around us.

CHEESY SOUR CREAM AND SALSA DIP

This creamy chip dip is different from any I've ever had. Mix sour cream with tomatoes and green chilies, black olives and Cheddar cheese. Always a hit at parties. Great texture and taste! Serve with tortilla chips or crackers.

WARM CHEESY SALSA DIP

The cream cheese gives this a bit of a sweet tangy taste you don't have in most salsa dips. Pick a salsa you like since that is where most of the flavor comes from. If you like a hotter taste you can always add additional hot sauce. I recommend using a crock pot to keep it warm while serving.

CHUNKY SALSA DIP FOR A PARTY

Don't have a lot of time to prepare an appetizer for a hungry crowd? This quick and easy crowd pleaser will be sure to add some zip to your plain tortilla chips.

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