100 Cookie Recipes

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THE FAMOUS 100 COOKIE RECIPE



The Famous 100 Cookie Recipe image

Introducing the famous 100 Cookie Recipe made with just 4 ingredients... butter, caster sugar, condensed milk and self-raising flour! This freezer-friendly cookie dough can be flavoured with any add-ins you like!

Provided by Lucy - Bake Play Smile

Categories     Biscuits

Time 20m

Number Of Ingredients 5

500 g butter
3/4 cup (170g) caster sugar (superfine sugar)
395 g sweetened condensed milk
5 cups (750g) self raising flour
your choice of flavours/add ins

Steps:

  • Preheat oven to 180 degrees celsius (fan-forced).
  • Grease and line baking trays and set aside (use as many as will fit in your oven).
  • Cream the room temperature butter and caster sugar together with handheld beaters or a stand mixer until light, creamy and fluffy.
  • Add the condensed milk and beat through.
  • Add 1 cup of self-raising flour and beat through. Add another cup of self-raising flour and beat through. Continue until all 5 cups have been mixed through.
  • Divide the cookie dough between bowls and flavour each however you'd like (see notes).
  • Roll into teaspoon-sized balls and place onto the prepared baking trays. Press down lightly with a fork.
  • Bake for 10 minutes. Allow to cool for 10 minutes on the baking trays before transferring to a wire rack to cool completely.
  • Preheat oven to 180 degrees celsius (fan-forced). Grease and line baking trays and set aside (use as many as will fit in your oven).
  • Place room temperature butter and caster sugar into the Thermomix bowl. Cream for 1 minute, Speed 5 (scrape down the sides after 30 seconds).
  • Add the condensed milk and mix for a further 30 seconds, Speed 5.
  • Add 250g of the self-raising flour and mix for 20 seconds, Speed 6. Scrape down the sides of the bowl.
  • Add another 250g of the self-raising flour and mix for a further 20 seconds. Add the final 250g and mix for 20 seconds, Speed 6 (please note that you'll need to use the spatula to assist with the mixing).
  • Divide the cookie dough between bowls and flavour each however you'd like (see notes).
  • Roll into teaspoon-sized balls and place onto the prepared baking trays.
  • Press down lightly with a fork. Bake for 10 minutes.
  • Allow to cool for 10 minutes on the baking trays before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 98 kcal, Carbohydrate 13 g, Protein 2 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 41 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving

100 GOOD COOKIES



100 Good Cookies image

These were given to me by a co-worker. She'd made them for a fundraiser and I asked her for the recipe. She added toffee bits to the cookies. Delicious!

Provided by byZula

Categories     Drop Cookies

Time 30m

Yield 4 dozen

Number Of Ingredients 13

1 cup white sugar
1 cup brown sugar
1 cup margarine
1 cup cooking oil
1 large egg
3/4 teaspoon salt
1 teaspoon baking soda
1 teaspoon vanilla
1 teaspoon cream of tartar
1 cup Rice Krispies
1 cup grated coconut
1 cup quick oatmeal (raw)
3 1/2 cups flour

Steps:

  • Mix in order given. Drop by teaspoonfuls onto baking sheet. Bake at 350° for 12-15 minutes.

Nutrition Facts : Calories 1954.8, Fat 117.3, SaturatedFat 27.9, Cholesterol 52.9, Sodium 1399.3, Carbohydrate 212.8, Fiber 8.4, Sugar 105.9, Protein 18.5

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