LOBSTER DEVILED EGGS
To me, every party needs deviled eggs, but my deviled eggs are a little different. They are lobster deviled eggs. I mean, if you want New England-style deviled eggs then we are definitely talking lobster. The best thing is you can make this elegant party snack without spending a fortune. I hope you all enjoy one of my favorite party snacks. This transforms a regular old-time snack into a sexy little piece of New England.
Provided by Michele Ragussis, Food Network Star Season 8 Finalist
Time 40m
Yield 24 halves
Number Of Ingredients 12
Steps:
- Bring 3 to 4 inches of water to a boil in a large pasta pot. Add the lobster, cover and steam until fully cooked and the shell is bright red, 8 to 10 minutes. Remove the meat from the shell and dice into 1/2-inch chunks.
- Halve the eggs and reserve the yolks. In a bowl, mash the yolks and add the mayonnaise, white wine vinegar, ground mustard, chives, celery salt, salt and pepper to taste, celery and onions. Mix all together so that the yolk mixture is creamy. Fold in most of the lobster, reserving 24 small pieces. Add salt and pepper to taste, and then stuff the egg white halves with the filling. Garnish with a touch of fresh dill and a little piece of lobster. Sprinkle with paprika.
LOBSTER DEVILED EGGS
Steps:
- Simmer eggs in lightly salted water for 12 to 15 minutes. Run under cold water until eggs are cool, then crack and peel cleanly. Split eggs neatly and remove yolks. In a large mixing bowl blend lobster, mustard, shallots, mayonnaise, capers and chives. Season with salt and pepper. Fill eggs with lobster salad and garnish with chives.
LOBSTER DEVILED EGGS
Steps:
- Mash 6 hard-boiled egg yolks, 4 ounces chopped cooked lobster meat, 1 teaspoon dijon mustard, 1 tablespoon chopped shallot, 2 tablespoons mayonnaise, 1 tablespoon capers and 1 tablespoon chopped chives. Spoon into the egg whites; top with more chives.
CAESAR DEVILED 6-MINUTE EGGS
Steps:
- Add the eggs to a small pot with cold water to cover. Bring to boil, then lower the heat and simmer gently for 6 minutes. Remove the pot from the heat and use a slotted spoon to transfer the eggs to a bowl of ice water, cracking the eggs slightly to make them easier to peel. When cooled slightly, remove the shells with a spoon, then set the eggs aside to cool completely.
- Meanwhile, combine the mayonnaise, garlic and Parmesan in a small bowl; mix well. Transfer to a pastry bag with the tip cut off.
- Heat 2 tablespoons olive oil in a small sauté pan over medium heat. When the oil is glistening, add the anchovies and capers; sauté until beginning to crisp. Stir in the panko and cook until beginning to toast, about 3 minutes. Remove from the heat and set aside.
- Cut the eggs in half lengthwise. Pipe the desired amount of mayonnaise mixture--1 to 2 tablespoons--onto each egg yolk. Top with the panko mixture, 1 shaving of Parmesan, and some lemon zest and parsley. Serve.
DEVILED LOBSTER
Make and share this Deviled Lobster recipe from Food.com.
Provided by Rob6543
Categories Lobster
Time 50m
Yield 18 serving(s)
Number Of Ingredients 10
Steps:
- Steam lobster, separate tail, leg and claw meat.
- Cut lobster meat into small half inch chunks.
- Hard-boil eggs.
- Cut eggs in half, reserve 14 egg yolks.
- Blend all ingredients into a food processor or blender until slightly smooth.
- Fill egg halves using a cake decorator bag; sprinkle with red or black pepper and garnish with slivered black olives.
- Refrigerate until ready to use.
Nutrition Facts : Calories 140.4, Fat 8.5, SaturatedFat 2.1, Cholesterol 244, Sodium 236, Carbohydrate 3, Sugar 1.1, Protein 12.3
LOBSTER SCRAMBLED EGGS
When and if you find yourself in possession of some leftover lobster meat, I suggest you make these eggs.
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Beat eggs and tarragon in a small bowl. Set aside.
- Sprinkle lobster pieces with cayenne pepper.
- Melt butter in nonstick pan over medium-low heat. Add lobster; cook, stirring, until warmed through, 2 to 4 minutes. Stir in egg mixture; increase heat to medium and scramble eggs, stirring constantly, until nearly set, 3 to 4 minutes.
Nutrition Facts : Calories 278.6 calories, Carbohydrate 1.1 g, Cholesterol 411.1 mg, Fat 20.8 g, Protein 21.7 g, SaturatedFat 10.1 g, Sodium 370.8 mg, Sugar 0.7 g
More about "2 timing lobster deviled eggs recipes"
LOBSTER DEVILED EGGS RECIPE - FOOD NEWS
From foodnewsnews.com
LOBSTER DEVILED EGGS - AMERICAN RECIPES - FOODDIEZ.COM
From fooddiez.com
LOBSTER DEVILED EGGS | RECIPE | DEVILED EGGS, LOBSTER RECIPES, …
From pinterest.com
LOBSTER DEVILED EGGS – RECIPES NETWORK
From recipenet.org
LOBSTER-STUFFED EGGS RECIPE
From crecipe.com
2-TIMING LOBSTER DEVILED EGGS RECIPE
From crecipe.com
LOBSTER DEVILED EGGS RECIPE - COOKEATSHARE
From cookeatshare.com
CHEF LYNN CRAWFORD'S LOBSTER DEVILED EGGS
From readersdigest.ca
LOBSTER DEVILLED EGGS RECIPE | GET CRACKING
From eggs.ca
2 TIMING LOBSTER DEVILED EGGS RECIPE
From crecipe.com
LOBSTER STUFFED DEVILED EGGS - THERESCIPES.INFO
From therecipes.info
EGGS AND LOBSTER RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
TA’RHONDA JONES' DEVILED EGGS WITH CRAB, LOBSTER & SHRIMP
From gooddishtv.com
LOBSTER DEVILED EGGS | RECIPE | DEVILED EGGS, FOOD, LOBSTER RECIPES
From pinterest.co.uk
LOBSTER DEVILED EGGS RECIPE | MYRECIPES
From myrecipes.com
LOBSTER DEVILED EGGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LOBSTER ROLL DEVILED EGGS RECIPE | COOKING LIGHT
From cookinglight.com
LOBSTER DEVILED EGGS - ROCKY MOUNTAIN COOKING
From rockymountaincooking.com
LOBSTER DEVILED EGGS RECIPE | RECIPE | FOOD, LOBSTER RECIPES, …
From pinterest.ca
LOBSTER DEVILED EGGS - NOSHING WITH THE NOLANDS
From noshingwiththenolands.com
LOBSTER DEVILED EGGS | RECIPE | DEVILED EGGS RECIPE, FOOD NETWORK ...
From pinterest.ca
LOBSTER DEVILED EGGS - SWEET & SAVORY
From sweetandsavorybyshinee.com
LOBSTER DEVILED EGGS | MYRECIPES RECIPE
From crecipe.com
LOBSTER DEVILED EGGS RECIPE | RECIPE | FOOD, SUMMER APPETIZERS …
From pinterest.co.uk
LOBSTER DEVILED EGGS RECIPE | SIDECHEF
From sidechef.com
LOBSTER DEVILED EGGS - FOODS AND DIET
From foodsanddiet.com
A TWIST TO THE STANDARD DEVILED EGGS | LOBSTER DEVILED EGG RECIPE
From mainelobsternow.com
LOBSTER DEVILED EGGS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
LEMONY LOBSTER DEVILED EGGS - FOR THE LOVE OF FOOD
From 4theloveoffoodblog.com
LOBSTER DEVILED EGGS - AMERICAN RECIPES - FOODDIEZ.COM
From fooddiez.com
WWW.RECIPENET.ORG
LOBSTER DEVILED EGGS | RECIPE | DEVILED EGGS, LOBSTER RECIPES, EGG …
From pinterest.co.uk
2-TIMING LOBSTER DEVILED EGGS RECIPE | KITCHEN INFINITY RECIPES
From kitcheninfinity.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love