THE BEST BREAKFAST CASSEROLE
The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time. Make ahead or enjoy the morning of during the holidays!
Provided by Alyssa Rivers
Categories Breakfast
Time 1h35m
Number Of Ingredients 8
Steps:
- Grease a 9x13 inch pan. Add the frozen and shredded potatoes to the bottom of the pan. Sprinkle with salt and pepper.
- In a large bowl, whisk the eggs together. Then add half and half, season salt, cheddar cheese, pepper jack, and chopped ham.
- Pour over the top of the frozen potatoes. Cover with foil and refrigerate for 2 hours or overnight.
- Bake uncovered at 350 degrees for 90 minutes. Let rest for 10 minutes before serving.
Nutrition Facts : Calories 225 kcal, Carbohydrate 2 g, Protein 14 g, Fat 18 g, SaturatedFat 10 g, Cholesterol 206 mg, Sodium 436 mg, Sugar 1 g, ServingSize 1 serving
BEST BREAKFAST CASSEROLE
This is my family's favorite breakfast recipe, always served on holiday mornings. It's great when complemented with fruit and resurrection cinnamon rolls. You can assemble this casserole, cover it with plastic wrap, and refrigerate it overnight before baking, if desired.
Provided by floyd8090
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir sausage and water in the hot skillet until sausage is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray. Spread crescent roll dough out into prepared baking dish to cover the inside of the dish completely. Prick dough all over with a fork.
- Bake in the preheated oven until slightly set, about 5 minutes.
- Beat eggs, milk, salt, and black pepper together in a bowl.
- Spray a large skillet with cooking spray and place skillet over medium heat. Cook and stir egg mixture in hot skillet until eggs are set, 3 to 5 minutes. Break up eggs into small pieces using a wooden spoon. Spread eggs evenly over crescent roll dough, spread sausage over eggs, and top with Cheddar cheese.
- Bake in the preheated oven until crust is browned and casserole is hot, about 25 minutes.
Nutrition Facts : Calories 487.6 calories, Carbohydrate 13.4 g, Cholesterol 343 mg, Fat 35.5 g, Protein 26.9 g, SaturatedFat 14.3 g, Sodium 1089.1 mg, Sugar 3.8 g
AMISH BREAKFAST CASSEROLE
We've enjoyed a few hearty breakfast casseroles while visiting an Amish inn. When I asked for a recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this quick and easy breakfast casserole my family loves. -Beth Notaro, Kokomo, Indiana
Provided by Taste of Home
Time 50m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large skillet, cook bacon and onion over medium heat until bacon is crisp; drain. In a large bowl, combine remaining ingredients; stir in bacon mixture. Transfer to a greased 13x9-in. baking dish., Bake, uncovered, until a knife inserted in the center comes out clean, 35-40 minutes. Let stand 10 minutes before cutting.
Nutrition Facts : Calories 273 calories, Fat 18g fat (10g saturated fat), Cholesterol 153mg cholesterol, Sodium 477mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 1g fiber), Protein 18g protein.
LOADED OVERNIGHT BREAKFAST CASSEROLE
A versatile loaded overnight breakfast casserole dish that can be easy to prep, (pre-cooked meats, pre-shredded cheese) and be made more wholesome (fat-free dairy, turkey breakfast meats). Personally, I saute my ham and sausage in bacon grease!
Provided by SouthernMaster
Categories Breakfast and Brunch Potatoes
Time 10h
Yield 8
Number Of Ingredients 12
Steps:
- Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Remove from heat and let cool slightly, about 5 minutes. Transfer to a large bowl.
- Add hash browns, ham, Monterey Jack cheese, dry mustard, and onion powder to sausage; mix to combine. Pour loosely into a greased 9x13-inch baking pan. Whisk eggs, evaporated milk, half-and-half, salt, and pepper together in a large bowl. Pour evenly over the hash brown mixture, cover with aluminum foil, and refrigerate, 8 hours to overnight.
- Pull from the refrigerator 30 minutes prior to cooking. Add Cheddar cheese and recover.
- Preheat the oven to 350 degrees F (175 degrees C).
- Cook in the preheated oven for 45 minutes. Remove foil and continue to cook, uncovered, until cheese is bubbly, 15 to 20 minutes more. Let stand for 10 minutes to firm up before serving.
Nutrition Facts : Calories 545.2 calories, Carbohydrate 22 g, Cholesterol 364.6 mg, Fat 41 g, Fiber 1.3 g, Protein 33.2 g, SaturatedFat 18.8 g, Sodium 1129.9 mg, Sugar 5.7 g
OVERNIGHT BREAKFAST CASSEROLE
I love this recipe because it is really easy to fix the night before when you are having company the next morning or maybe taking it to work or something. This recipe came from the Telephone Pioneers Cookbook "Calling all Cooks."
Provided by Rhonda Toothaker
Categories Breakfast
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle bread cubes into greased 7X12 inch baking dish.
- Cook sausage and sprinkle along with cheese over the bread cubes.
- Beat eggs in mixer bowl.
- Add milk, dry mustard, salt and pepper; mix well.
- Pour over layers.
- Chill, covered overnight.
- Bake uncovered at 350 degrees for 40 to 45 minutes or until set and golden brown.
- Yield: 8 servings.
Nutrition Facts : Calories 410.8, Fat 29.8, SaturatedFat 12.7, Cholesterol 203.2, Sodium 827.5, Carbohydrate 14.3, Fiber 0.5, Sugar 1.1, Protein 20.3
BUTTERY BREAKFAST CASSEROLE
The word "buttery" in the title refers to croissants, which make an especially rich foundation for this golden-topped baked breakfast classic. Toasting the croissants before building the casserole adds caramelized notes that can stand up to the bits of browned sausage, sage and melted Gruyère strewn throughout. Make this the night before a special breakfast or brunch, then pop it in the oven an hour before you plan to serve it.
Provided by Melissa Clark
Categories breakfast, brunch, casseroles, main course
Time 5h30m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Heat oven to 500 degrees. Spread croissants on a large baking sheet and toast, cut side up, until golden brown, 5 to 10 minutes (watch carefully to see that they do not burn). Let cool, then tear into large bite-size pieces.
- In a medium skillet over medium-high heat, warm the olive oil. Add sliced scallions and sausage meat; cook, breaking up meat with a fork, until mixture is well browned, about 5 minutes. Stir in sage, and remove from heat.
- In a large bowl, toss together croissants and sausage mixture. In a separate bowl, whisk together eggs, milk, cream, 1 1/2 cups cheese, salt and pepper.
- Lightly oil a 9- x 13-inch baking dish. Turn croissant mixture into pan, spreading it out evenly over the bottom. Pour custard into pan, pressing croissants down gently to help absorb the liquid. Cover pan with plastic wrap and refrigerate at least 4 hours or overnight.
- When you're ready to bake the casserole, heat oven to 350 degrees. Scatter the remaining grated cheese over the top of the casserole. Transfer to oven and bake until casserole is golden brown and firm to the touch, 45 minutes. Let stand 10 minutes. Garnish with sliced scallion tops before serving.
Nutrition Facts : @context http, Calories 546, UnsaturatedFat 15 grams, Carbohydrate 27 grams, Fat 37 grams, Fiber 2 grams, Protein 25 grams, SaturatedFat 20 grams, Sodium 694 milligrams, Sugar 10 grams, TransFat 0 grams
BREAKFAST CASSEROLE SUPREME
Make and share this Breakfast Casserole Supreme recipe from Food.com.
Provided by Gramma Connie Verbe
Categories Breakfast
Time 1h5m
Yield 1 9x13 inch casserole, 12 serving(s)
Number Of Ingredients 8
Steps:
- Melt margarine and place in the bottom of 9" by 13" baking pan.
- Spread potatoes (still frozen is okay) in bottom of the pan.
- Sprinkle chopped vegetables over potatoes.
- Add salt and pepper to taste.
- Sprinkle meat over potatoes and vegetables.
- Note: At this point you may continue or casserole may be refrigerated overnight.
- Pour beaten eggs over potatoes.
- Bake at 350 degrees for 45 minutes.
- Remove from oven and sprinkle cheese evenly over top.
- Bake another 5-10 minutes or until cheese is hot and bubbly.
- Remove from oven and let set for approximately 5 minutes.
- Cut into 2.5"-3" squares and serve with a spatula. Enjoy.
Nutrition Facts : Calories 300.7, Fat 19.4, SaturatedFat 8.8, Cholesterol 225.5, Sodium 591.7, Carbohydrate 12.4, Fiber 1.2, Sugar 1.3, Protein 19.1
More about "5 star breakfast casserole recipes"
OUR BEST BREAKFAST CASSEROLES | RECIPES, DINNERS AND EASY …
From foodnetwork.com
25 BEST BREAKFAST CASSEROLE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published 2021-12-13Category Breakfast, Recipe Roundup
- Easy Cheesy Breakfast Casserole. This casserole is more than just cheese. It’s a carb-laden and savory cornucopia of flavor. Little bits of Italian sausage and diced hash browns will fill that comfort food void you woke up with.
- Easy Breakfast Casserole. When I need a simple and dependable breakfast, I turn to this recipe. It’s like taking your favorite breakfast sandwich layers and baking them in a casserole.
- Hash Brown Breakfast Casserole. Crispy hash browns are no doubt the star of this dish. But it wouldn’t be nearly as stunning without the help of some browned sausage, eggs, and veggies.
- Make-Ahead Breakfast Casserole. Looking to get a quick start to the day? Prepare your casserole in advance with this make-ahead recipe. You’ll throw it together by mixing eggs, cheese, and veggies.
- Blueberry French Toast Casserole. This arresting dish will be your new favorite brunch recipe. It’s like a cross between French toast and cheesecake, making it fit for breakfast or dessert.
- Sausage Egg and Cheese Breakfast Casserole. Diehard meat and cheese lovers will devour every serving of this dish. The definition of hearty, this concoction is precisely what it sounds like; egg, meat, and cheese.
- Cowboy Casserole. You can’t get more home-style than with this recipe! You’ll have tater tots, ground beef, cheddar cheese, sour cream, and so much more.
- Veggie-Loaded Breakfast Casserole. Not all breakfast casseroles have to be packed with meat and cheese. This vegetarian rendition is a smorgasbord of veggies.
- Breakfast Casserole with Ham & Cheese. Fluffy eggs and juicy bits of diced ham are a perfect morning combination to add to your casserole. This one doesn’t need the help of embellishments or extravagant spice blends to achieve a killer home-style recipe.
- Downshiftology’s Best Breakfast Casserole. Now, this casserole is the whole shebang! It comes loaded with meat, potatoes, eggs, and spice. There are even some veggies thrown in for good measure.
18 OVERNIGHT BREAKFAST CASSEROLES THAT REQUIRE ALMOST NO EFFORT
From pillsbury.com
OVERNIGHT BREAKFAST CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
25 INSANELY EASY BREAKFAST CASSEROLE RECIPES WORTH GETTING UP FOR
From porculine.com
OVERNIGHT BREAKFAST CASSEROLE - ALL THINGS MAMMA
From allthingsmamma.com
OVERNIGHT BREAKFAST CASSEROLE - CULINARY HILL
From culinaryhill.com
OVERNIGHT BREAKFAST CASSEROLE - JO COOKS
From jocooks.com
TOP 10 MOST POPULAR CASSEROLE RECIPES | TASTE OF HOME
From tasteofhome.com
43 BREAKFAST CASSEROLE RECIPES WORTH WAKING UP FOR
From southernliving.com
10 BEST BREAKFAST CASSEROLE RECIPES | YUMMLY
From yummly.com
OUR BEST BREAKFAST CASSEROLES - MYRECIPES
From myrecipes.com
5 STAR BREAKFAST CASSEROLE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BISQUICK BREAKFAST CASSEROLE RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
BREAKFAST CASSEROLE WITH HASH BROWNS {ONLY 5 INGREDIENTS}
From thrivinghomeblog.com
BREAKFAST CASSEROLE | - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
EASY BACON HASHBROWN BREAKFAST CASSEROLE - DINNER, THEN DESSERT
From dinnerthendessert.com
WORLD'S BEST BREAKFAST CASSEROLE - PRETTY PROVIDENCE
From prettyprovidence.com
5 STAR OVERNIGHT BREAKFAST CASSEROLE - CREATE THE MOST AMAZING …
From recipeshappy.com
OVERNIGHT BREAKFAST CASSEROLE - EMILY BITES
From emilybites.com
RECIPES FOR EASY BREAKFAST CASSEROLES - THERESCIPES.INFO
From therecipes.info
BEST BREAKFAST CASSEROLES TO BETTER YOUR MORNING - FOOD NETWORK
From foodnetwork.com
10 BEST OVERNIGHT BREAKFAST CASSEROLE RECIPES | YUMMLY
From yummly.com
5-STAR CASSEROLE RECIPES WE CAN’T GET ENOUGH OF! - 12 TOMATOES
From 12tomatoes.com
5 STAR BREAKFAST CASSEROLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST CASSEROLES | COOKING LIGHT
From cookinglight.com
OVERNIGHT BREAKFAST CASSEROLE WITH BACON - SPEND WITH PENNIES
From spendwithpennies.com
BREAKFAST CASSEROLE (5-STAR) - BIGOVEN.COM
From bigoven.com
5 STAR BREAKFAST CASSEROLE BEST RECIPES
From recipesforweb.com
5 STAR BREAKFAST CASSEROLE RECIPES - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BEST BREAKFAST CASSEROLE RECIPES - PILLSBURY.COM
From pillsbury.com
HASHBROWN BREAKFAST CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
900+ 5 STAR BREAKFAST IDEAS IN 2022 - PINTEREST
From pinterest.ca
25 SWEET OVERNIGHT BREAKFAST CASSEROLES - SIMPLY STACIE
From simplystacie.net
EASY OVERNIGHT BREAKFAST CASSEROLE - CHEW OUT LOUD
From chewoutloud.com
FIVE STAR BREAKFAST CASSEROLE RECIPES
From therecipes.info
BERRY OVERNIGHT BREAKFAST CASSEROLE - 5 INGREDIENTS
From chocolatecoveredkatie.com
THE ULTIMATE OVERNIGHT BREAKFAST CASSEROLE - DASH OF EVANS
From dashofevans.com
EASY CASSEROLE RECIPES - THE PIONEER WOMAN
From thepioneerwoman.com
LOADED OVERNIGHT BREAKFAST CASSEROLE - THE CHUNKY CHEF
From thechunkychef.com
SIMPLE BREAKFAST CASSEROLE RECIPE | CDKITCHEN.COM
From cdkitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love