Air Fryer Apple Fritters With Cider Glaze Recipe By Tasty

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AIR-FRYER APPLE FRITTERS



Air-Fryer Apple Fritters image

An air fryer makes these easy apple fritters healthier than old-fashioned fritters, yet they are still just as delicious. They're a quick and easy dessert that includes a scrumptious brown butter glaze! -Alyssa Castriotta, North Scituate, Rhode Island

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 15 servings.

Number Of Ingredients 14

Cooking spray
1-1/2 cups all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1-1/2 teaspoons ground cinnamon
1/2 teaspoon salt
2/3 cup 2% milk
2 large eggs, room temperature
1 tablespoon lemon juice
1-1/2 teaspoons vanilla extract, divided
2 medium Honeycrisp apples, peeled and chopped
1/4 cup butter
1 cup confectioners' sugar
1 tablespoon 2% milk

Steps:

  • Line air-fryer basket with parchment (cut to fit); spritz with cooking spray. Preheat air fryer to 410°. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Add milk, eggs, lemon juice and 1 teaspoon vanilla extract; stir just until moistened. Fold in apples. In batches, drop dough by 1/4 cupfuls 2-in. apart onto air-fryer basket. Spritz with cooking spray. Cook until golden brown, 5-6 minutes. Turn fritters; continue to air-fry until golden brown, 1-2 minutes. Melt butter in small saucepan over medium-high heat. Carefully cook until butter starts to brown and foam, 5 minutes. Remove from heat; cool slightly. Add confectioners' sugar, 1 tablespoon milk and remaining 1/2 teaspoon vanilla extract to browned butter; whisk until smooth. Drizzle over fritters before serving.

Nutrition Facts : Calories 145 calories, Fat 4g fat (2g saturated fat), Cholesterol 34mg cholesterol, Sodium 183mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

AIR FRYER APPLE FRITTERS



Air Fryer Apple Fritters image

These Air Fryer Apple Fritters are just as delicious but much healthier and easier to make than the old fashioned deep fried version. With crisp edges, a soft buttery donut crumb, and loads of fresh apples, you'll want to make these delicious fritters all the time!

Provided by Liz at Owlbbaking.com

Categories     Donuts

Time 25m

Number Of Ingredients 14

2-3 Granny Smith or Honeycrisp apples (yield 2 cups diced)
1 1/2 c all purpose flour
3/4 tsp baking powder
1/2 tsp salt
2 tsp ground cinnamon
1/4 tsp ground cloves
1/4 tsp ground nutmeg
1/2 c light brown sugar, lightly packed
4 Tbsp cold butter
1/3 c + 2 Tbsp whole milk
1 egg
1/2 tsp vanilla extract
2 c powdered sugar
2 Tbsp whole milk

Steps:

  • Prepare the air fryer basket or tray with a piece of parchment.
  • Peel, core and dice the apples. Place in a bowl and set aside.
  • In a large bowl, whisk together the flour, baking powder, salt, spices and sugar until well combined.
  • Shred the butter using a cheese grater and add it into the flour mixture. You can also work the butter in using a pasty cutter, but the cheese grater method will distribute the butter more evenly.
  • Stir the butter until well coated with the flour mixture.
  • In a glass measuring cup or separate bowl, combine the milk, egg and vanilla.
  • Pour milk mixture into the bowl with the flour and gently stir until just combined (do not overwork the batter).
  • Fold in the diced apples.
  • Using a small cookie scoop (1 1/2 tsp size) cluster 2-3 scoops of batter (to form 1 fritter) onto the parchment lined tray. With the back of the scoop, slightly flatten the top.
  • Leave at least 1 1/2 inches of space between each fritter.
  • Spray the tops with a neutral oil cooking spray.
  • Air fry for 9 minutes at 375 degrees until medium golden brown.
  • While the fritters cool, prepare the glaze.
  • In a bowl, mix the powdered sugar and milk until smooth.
  • Generously top each fritter with glaze. Allow to set 1 hour before storing.
  • Will keep for 2-3 days in an airtight container.

AIR FRYER APPLE FRITTERS WITH CIDER GLAZE RECIPE BY TASTY



Air Fryer Apple Fritters With Cider Glaze Recipe by Tasty image

Enjoy this classic fall treat without the hassle of deep frying. The secret to getting that crispy exterior and soft interior is adding a little cornstarch to the batter. After they come out of the air fryer, drizzle the fritters with a delicious apple cider glaze. They are best eaten immediately!

Provided by Kelly Paige

Categories     Bakery Goods

Time 20m

Yield 10 fritters

Number Of Ingredients 14

1 ½ cups all purpose flour
2 tablespoons cornstarch
½ cup brown sugar
2 teaspoons baking powder
2 teaspoons ground cinnamon, divided
½ teaspoon kosher salt
½ cup whole milk
2 large eggs
1 teaspoon vanilla extract
2 cups honeycrisp apple, peeled, cored, and diced into 1/4 in (6 mm) pieces
2 cups powdered sugar
2 tablespoons apple cider
nonstick cooking spray, for greasing
air fryer

Steps:

  • Preheat the air fryer to 400°F (200°C).
  • In a large bowl, whisk together the flour, cornstarch, brown sugar, baking powder, 1½ teaspoons cinnamon, and the salt.
  • In a separate large bowl, whisk together the milk, eggs, and vanilla.
  • Gradually add the dry ingredients to the wet ingredients and stir until smooth. Fold in the diced apples.
  • Place a parchment paper round (or square) in the bottom of the air fryer.
  • Dollop about ¼ cup of batter onto the lined air fryer basket. Add more batter to fill the basket, but do not overcrowd. Spray the tops of the fritters with nonstick spray. Fry for 6 minutes, then flip, spritz with nonstick spray again, and cook for 4 minutes more, until crispy. Remove from the air fryer and repeat with the remaining batter.
  • Make the glaze: Meanwhile, in a medium bowl, whisk together the powdered sugar, remaining ½ teaspoon cinnamon, and 2 tablespoons of apple cider. Stir until smooth, adding more apple cider to reach your desired consistency.
  • Drizzle the glaze over the hot fritters and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 239 calories, Carbohydrate 53 grams, Fat 1 gram, Fiber 1 gram, Protein 3 grams, Sugar 39 grams

AIR FRYER APPLE CIDER DONUT BITES



Air Fryer Apple Cider Donut Bites image

These apple cider donut bites have a delightful autumn flavor thanks to the incorporation of apple pie spice and sparkling apple cider. Plan ahead as it requires a silicone mold, which can be bought from Amazon. I got a total of 21 bites, your serving size may vary.

Provided by thedailygourmet

Categories     Bread     Pastries     Doughnuts

Time 50m

Yield 21

Number Of Ingredients 14

2 ¼ cups all-purpose flour
3 tablespoons white sugar
4 teaspoons baking powder
1 ½ teaspoons apple pie spice
½ teaspoon salt
1 (4 ounce) container unsweetened applesauce
½ cup sparkling apple cider
¼ cup unsalted butter, melted and cooled
1 large egg
1 teaspoon apple cider vinegar
2 cups powdered sugar
½ teaspoon apple pie spice
¼ cup sparkling apple cider
1 teaspoon caramel extract (optional)

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C) for 5 minutes.
  • Combine flour, sugar, baking powder, apple pie spice, and salt in a large bowl. Whisk together.
  • Combine applesauce, sparkling apple cider, melted butter, egg, and vinegar in a small bowl; whisk until well combined. Add wet ingredients to the dry ingredients using a spatula and blend until just combined. Using a spring-hinged ice cream scoop, fill each individual cavity of the silicone donut mold with 2 tablespoons batter. Place mold into the air fryer basket.
  • Decrease temperature to 350 degrees F (175 degrees C) and cook for 8 minutes. Carefully turn out the donut bites and cook for an additional 2 minutes.
  • Remove donut bites from the basket when done and let cool completely on a wire rack before glazing, about 30 minutes.
  • Combine powdered sugar and apple pie spice in a small bowl and whisk together. Add sparkling apple cider and caramel extract; whisk together until the glaze is smooth.
  • Dip each donut bite into the glaze, rolling it so that all sides are covered with the glaze. Set on a wire rack to allow the glaze to dry and harden before eating.

Nutrition Facts : Calories 132.4 calories, Carbohydrate 25.9 g, Cholesterol 14.7 mg, Fat 2.6 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 1.5 g, Sodium 153.3 mg, Sugar 15 g

AIR FRYER APPLE FRITTERS



Air Fryer Apple Fritters image

These yummy apple fritters can be made in under 30 minutes with the help of an air fryer! Serve with vanilla ice cream if desired.

Provided by thedailygourmet

Categories     Bread     Quick Bread Recipes

Time 25m

Yield 4

Number Of Ingredients 14

cooking spray
1 cup all-purpose flour
¼ cup white sugar
¼ cup milk
1 egg
1 ½ teaspoons baking powder
1 pinch salt
2 tablespoons white sugar
½ teaspoon ground cinnamon
1 apple - peeled, cored, and chopped
½ cup confectioners' sugar
1 tablespoon milk
½ teaspoon caramel extract (such as Watkins™)
¼ teaspoon ground cinnamon

Steps:

  • Preheat an air fryer to 350 degrees F (175 degrees C). Place a parchment paper round into the bottom of the air fryer. Spray with nonstick cooking spray.
  • Mix flour, 1/4 cup sugar, milk, egg, baking powder, and salt together in a small bowl. Stir until combined.
  • Mix 2 tablespoons sugar with cinnamon in another bowl and sprinkle over apples until coated. Mix apples into the flour mixture until combined.
  • Drop fritters using a cookie scoop onto the bottom of the air fryer basket.
  • Air-fry in the preheated fryer for 5 minutes. Flip fritters and cook until golden, about 5 minutes more.
  • Meanwhile, mix confectioners' sugar, milk, caramel extract, and cinnamon together in a bowl. Transfer fritters to a cooling rack and drizzle with glaze.

Nutrition Facts : Calories 296.8 calories, Carbohydrate 64.9 g, Cholesterol 48 mg, Fat 2.1 g, Fiber 1.9 g, Protein 5.5 g, SaturatedFat 0.7 g, Sodium 248.1 mg, Sugar 38.8 g

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