Air Fryer Brown Sugar Chicken Recipes

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AIR FRYER BROWN SUGAR CHICKEN



Air Fryer Brown Sugar Chicken image

Air Fryer Brown Sugar Chicken-Last night, I reached into my freezer and grabbed a chicken, cut it up, seasoned it, and my family had a great dinner; today, I am giving you a very easy Brown Sugar Chicken Recipe that can be used with any cut of chicken, whether it tenders, legs, drumsticks, split breast, breast or thighs. It's easy and only requires a few ingredients!

Provided by ForkToSpoon.com

Categories     Main Course

Time 35m

Number Of Ingredients 7

2 pounds cut up chicken (any pieces will work)
2 tablespoons brown sugar
2 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
Olive Oil Spray

Steps:

  • Then rub the mixture over the chicken, place the chicken into the air fryer basket, spray with olive oil spray, and set the time for 350 degrees F, for 10 minutes, flip the chicken, respray the chicken, and air fry for another 10-15 minutes, until the internal temperature reaches 165 degrees F.
  • Plate, serve, and enjoy!

AIR FRYER CHICKEN THIGHS WITH BROWN SUGAR AND SPICES



Air Fryer Chicken Thighs with Brown Sugar and Spices image

Air Fryer Chicken Thighs with Brown Sugar and Spices is such an easy and delicous dish; perfect for your air fryer.

Provided by Creative Culinary

Categories     Chicken and Turkey

Time 30m

Number Of Ingredients 8

2 Tbsp brown sugar
2 tsp garlic powder
2 tsp chili powder
1 tsp ground cumin
1 tsp paprika (I had smoked and used it)
3/4 tsp salt
1/2 tsp cayenne pepper
8 chicken thighs

Steps:

  • Mix together the brown sugar and spices and rub them on the top and bottom of the chicken thighs. I usually put half the thighs into a bowl, shake half the spice mix over them and then turn them to coat on all sides. Repeat with the next half.
  • Place the chicken thighs in the air fryer according to manufacturer's directions for 10 mins at 350 degrees. Using tongs, flip the thighs over and cook an additional 10 minutes or until the thickest part of the chicken reaches 165 degrees.
  • Remove to a serving plate and keep warm.

Nutrition Facts : ServingSize 1 8

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