Air Fryer Chicken Legs In Basket Recipes
AIR FRYER CHICKEN DRUMSTICKS
Air Fryer Chicken Drumsticks are a deliciously easy meal, ready in less than 20 minutes. This simple recipe makes crispy, juicy chicken drumsticks, everyone will love.
Provided by Becky
Categories Dinner
Number Of Ingredients 8
Steps:
- Pat the chicken drumsticks dry with a paper towel. Brush drumsticks with oil and then place into a Ziploc bag.
- In a small bowl, stir together flour, baking powder paprika, onion powder, salt, and pepper. Once combined, pour into the bag with chicken and toss again until the drumsticks are covered with the spice mixture.
- Lightly spray the basket with cooking spray, or brush a light coating of olive oil over basket to prevent drumsticks from sticking.
- Place the drumsticks in air fryer basket without overlapping or stacking. Air fry at 400 degrees Fahrenheit for 20 minutes. Flip chicken drumsticks halfway through the cooking time.
- Once chicken has reached 165° degrees internal temperature, and has your desired crispness, remove from the air fryer and serve immediately.
Nutrition Facts : Calories 167 kcal, Carbohydrate 3 g, Protein 14 g, Fat 11 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 70 mg, Sodium 643 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 7 g, ServingSize 1 serving
AIR FRYER CHICKEN LEGS IN BASKET
Air fryer drumsticks are delicious and juicy in this super easy recipe.
Provided by Holly
Categories Main Course
Time 27m
Number Of Ingredients 7
Steps:
- Toss drumsticks with olive oil and seasoning to coat.
- Add chicken legs to the basket and place it in the air fryer*.
- Heat the Air Fryer to 375°F.
- Cook 20-22 minutes. Once chicken is 165°F turn air fryer off and allow the basket sit for a few minutes to cool down.
Nutrition Facts : Calories 209 kcal, Carbohydrate 1 g, Protein 14 g, Fat 16 g, SaturatedFat 4 g, Cholesterol 80 mg, Sodium 461 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
AIR-FRYER CHICKEN LEGS
For years, I tried to find the perfect bottled barbecue sauce for chicken legs. After a few years, I threw in the towel and created my own using ketchup, honey and spicy brown mustard. It works perfectly with this air-fryer chicken legs recipe. -Kathleen Criddle, Lake Worth, Florida
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, mix the first 8 ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes to allow flavors to blend, stirring occasionally. Reserve 2 cups sauce for serving., Preheat air fryer to 375°. In batches, place chicken in a single layer on greased tray in air-fryer basket. Cook until a thermometer reads 170°-175°, 15-20 minutes, turning occasionally and brushing generously with remaining sauce during the last 5 minutes. Serve with reserved sauce.
Nutrition Facts : Calories 422 calories, Fat 12g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 909mg sodium, Carbohydrate 49g carbohydrate (48g sugars, Fiber 0 fiber), Protein 29g protein.
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