All About The Heart Salad Recipes

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HEARTS OF PALM SALAD



Hearts of Palm Salad image

This salad is very easy to make and always requested by my family. People think they are eating something special because it is made with hearts of palm. Best if chilled overnight.

Provided by HEATHER SG

Categories     Salad     Vegetable Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 8

3 (14.25 ounce) cans hearts of palm, drained and sliced
2 (.7 ounce) packages dry Italian-style salad dressing mix
½ cup white wine or champagne vinegar
6 tablespoons water
1 cup olive oil
1 (8 ounce) jar green olives, sliced
1 (6 ounce) can sliced black olives
2 tablespoons bacon bits

Steps:

  • In a medium bowl, whisk together the dressing mix, vinegar, and water until well blended. Whisk in olive oil. Add hearts of palm to the bowl, and stir to coat. Cover and refrigerate for at least one hour or overnight.
  • Before serving, sprinkle the green and black olives, and bacon bits over the salad.

Nutrition Facts : Calories 317.4 calories, Carbohydrate 4.7 g, Cholesterol 1.3 mg, Fat 33.3 g, Fiber 1.2 g, Protein 1.6 g, SaturatedFat 4.6 g, Sodium 1755.1 mg, Sugar 2.6 g

ALL ABOUT THE HEART SALAD



All About the Heart Salad image

Make and share this All About the Heart Salad recipe from Food.com.

Provided by brynda

Categories     Greens

Time 15m

Yield 2 serving(s)

Number Of Ingredients 9

2 romaine lettuce hearts (center of romaine head of lettuce)
4 hearts of palm, quartered lengthwise
1/2 cup cherry tomatoes, halved
2 tablespoons orange juice
1 tablespoon orange zest, grated
1 tablespoon fresh lemon juice
3 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
salt and pepper

Steps:

  • In a bowl, arrange the hearts of romaine and the hearts of palm.
  • Toss in the cherry tomatoes.
  • Combine the zest (reserving 1 teaspoon for garnish), orange juice, lemon juice and olive oil.
  • Mix well, and pour over salad when ready to serve.
  • Season with salt and pepper, and garnish with reserved zest.

Nutrition Facts : Calories 322.8, Fat 22.7, SaturatedFat 3.1, Sodium 333.9, Carbohydrate 28.1, Fiber 15.7, Sugar 9.9, Protein 9.9

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