Amethysts Paleo Elk Meatloaf Recipes
AMETHYST'S PALEO ELK MEATLOAF
I'm trying going 'paleo', which basically means, no grain, no dairy, no sugar, no salt. I made this tonight and it was a big hit.
Provided by Amethyst42
Categories Meatloaf
Time 1h10m
Yield 1 loaf, 4 serving(s)
Number Of Ingredients 10
Steps:
- Crack the egg, mix it up a bit, and add the elk. Stir together.
- Cut the carrot, celery, onion, and garlic into large chunks. Put them all together in a food processor, and pulse until they are in small, even pieces. (Don't let them turn into mush!).
- Add the cut vegetables to the meat, and the rosemary, pepper, oil, and ketchup. Mix it all up, using your hands is the best way to ensure an even mix.
- Form into a loaf and put into a loaf pan.
- Bake at 350 for approximately an hour.
ELK MEATLOAF
This recipe was created by Executive Chef Michael Callahan for the Yukon-Kuskokwim Delta Regional Hospital for our Alaska Native (Yupic Eskimo) Patients. We substitute Wild Caribou whenever available. Please feel free to share this recipe with credit given.
Provided by Chef Michael Callah
Categories Meatloaf
Time 1h45m
Yield 1 meatloaf, 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F
- Combine 1st ten ingredients, mix well and place into a loaf pan (lining the bottom of your loaf pan with bread slices will soak up excess fat.).
- Combine the remaining ingredients and pour over the top of the meatloaf.
- Bake for about 90 minutes or internal temperature reaches 165°.
- Note: Game meats are notoriously low in fat. Using the ground pork will help make a moister meatloaf.
Nutrition Facts : Calories 331.6, Fat 15.6, SaturatedFat 6, Cholesterol 93.4, Sodium 593.3, Carbohydrate 24.9, Fiber 0.8, Sugar 20.3, Protein 22.6
PALEO MINI MEATLOAVES
Gluten-free, grain-free, nut-free, these little meat loaves are delicious, even without ketchup! After pureeing the vegetables, use a wooden spoon to help combine with the meat. I find that if the meat is right out of the refrigerator it will cool the vegetables down enough to handle fairly soon. Don't add the egg to hot vegetable puree or it will cook!
Provided by Bibi
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h30m
Yield 10
Number Of Ingredients 12
Steps:
- Heat oil in a saucepan over medium heat. Cook and stir carrots and onion in hot oil until slightly softened, 3 to 7 minutes. Add tomatoes, spinach, garlic, thyme, parsley, salt, and black pepper; bring to a simmer, reduce heat to medium-low, and simmer until flavors combine, about 20 minutes. Cool slightly, 5 to 10 minutes.
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Puree vegetable mixture using a stick blender until smooth. Alternatively, pour vegetable mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth.
- Mix pureed vegetables, ground beef, and egg together in a bowl with your hands until evenly combined. Divide meat mixture into 10 equal portions; form each into a mini-loaf and place on prepared baking sheet. Place 1 bacon piece on top of each loaf.
- Bake in the preheated oven until no longer pink in the center, 40 to 45 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 290.5 calories, Carbohydrate 5 g, Cholesterol 105.9 mg, Fat 17.8 g, Fiber 0.9 g, Protein 25.9 g, SaturatedFat 7.6 g, Sodium 279.5 mg, Sugar 2 g
More about "amethysts paleo elk meatloaf recipes"
AIP MEATLOAF | THE HONEST SPOONFUL - BON AIPPETIT
2021-04-12 Preheat your oven to 350 degrees. In a skillet, heat the oil and sauté the mushrooms, onion, carrot, and garlic for about 5 minutes or until cooked through. Once finished cooking, set aside and let cool. 2. In a large bowl mix the parsley, salt, and thyme. Add the meat and cooled vegetables to the bowl.
From thehonestspoonful.com
From thehonestspoonful.com
EASY PALEO MEATLOAF - THE DISH ON HEALTHY
2015-04-15 1. Preheat your oven on “Bake” to 350F. First, we place the meat in a large enough bowl that will allow for adequate mixing. I like to add the salt followed by the grated or minced red onion. Peel the onion and use a fine grater and place it over the meat.
From thedishonhealthy.com
From thedishonhealthy.com
THE BEST PALEO MEATLOAF RECIPES
2014-05-22 How are Paleo Meatloaf Recipes different to Traditional Meatloaf Recipes? As many of you know, traditionally, meatloaf is made with ground beef and vegetables, and it’s all held together by eggs and bread crumbs (sometimes larger chunks of bread). There’s also usually some type of tomato sauce (often BBQ sauce or ketchup) that’s added to the meatloaf for …
From paleoflourish.com
From paleoflourish.com
DELICIOUS PALEO MEATLOAF RECIPES - KITCHEN OF YOUTH
2018-03-26 Instructions. Preheat your oven to 375°F. Line a 9x5-in. loaf pan with parchment paper. In a skillet, heat the oil over medium heat. Add the onion and some salt and pepper. Cook, stirring, until the onions begin to soften, then add the garlic and stir for an additional 30 seconds.
From kitchenofyouth.com
From kitchenofyouth.com
AMETHYST'S PALEO ELK MEATLOAF RECIPE - FOOD NEWS
Recipe: Paleo Elk Meatloaf. In a medium bowl, combine ground beef with onion mixture, egg, salt and pepper. Form into a loaf in a loaf pan. In a small bowl, combine ketchup, mustard, and coconut sugar. Pour mixture over the meatloaf. Bake for 1 hour or until the internal temperature reaches 160 degrees F. Rest for a few minutes before slicing. Recipe Notes ...
From foodnewsnews.com
From foodnewsnews.com
KETO MEATLOAF | PALEO LEAP
Preheat oven to 375 F. In a bowl whisk the tomato sauce, apple cider vinegar, 2 tablespoons of water, allspice, coconut aminos, and season to taste. In another bowl, combine the ground beef, celery, onion, mushroom, garlic, mustard, chili powder, egg, season to taste – and mix well. Place the meat mixture in a loaf pan, or shape into a loaf ...
From paleoleap.com
From paleoleap.com
PALEO MEATLOAF RECIPE - EVERYDAYMAVEN
2013-07-15 Preheat oven to 350F. In a small bowl, combine ingredients for topping (tomato paste and ghee or oil). Use your hands to evenly spread the topping over the meatloaf. Place loaf pan on a baking sheet (so the meatloaf juices don't leak over and cause smoke in the oven) and put on the center rack in oven.
From everydaymaven.com
From everydaymaven.com
ELK MEATLOAF RECIPE - A RANCH MOM
2020-09-09 Instructions. Preheat oven to 350. Place oatmeal, onion, garlic, milk, salt, pepper, cayenne, mustard, ketchup, worchestershire sauce, and ground elk in a large mixing bowl. Mix gently with hands or a spoon. Form into a loaf and place in a greased pan.
From aranchmom.com
From aranchmom.com
ELK MEATLOAF (AIP, LOW CARB, PALEO) - HEALTH AROUND YOU
2020-04-02 Add zucchini and carrots to blender or food processor and process until finely ground. You can also use 1 whole zucchini or 1 whole carrot if preferred. Mix zucchini/carrot mixture in with ground burger. Stir in all other ingredients. Spoon mixture into baking dish and bake 350 degrees for about 45 minutes then finish on broil for 10-15 minutes ...
From healtharoundyou.com
From healtharoundyou.com
AMETHYST'S PALEO ELK MEATLOAF RECIPE | YUMMLY | RECIPE
Jan 20, 2015 - Amethyst's Paleo Elk Meatloaf With Ground Elk, Egg, Carrot, Celery, Onion, Garlic Cloves, Rosemary, Black Pepper, Ketchup, Olive Oil. Jan 20, 2015 - Amethyst's Paleo Elk Meatloaf With Ground Elk, Egg, Carrot, Celery, Onion, Garlic Cloves, Rosemary, Black Pepper, Ketchup, Olive Oil . Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
AMETHYST S PALEO ELK MEATLOAF RECIPE WITH INGREDIENTS FOR SLIME …
The recipe will be cooked in 70 minutes with our below shared ingredients, steps and other information which we are sharing for Amethyst s paleo elk meatloaf. The collections area of ingredients or substance mixture for s paleo elk meatloaf amethyst, use in making healthy breakfast recipe, dinner ideas and healthy food. If you wish to search ...
From dinnerideaschicken.com
From dinnerideaschicken.com
WORLD BEST GARLIC COOKING RECIPES : AMETHYST'S PALEO ELK MEATLOAF
Amethyst's Paleo Elk Meatloaf Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr ... 1 teaspoon rosemary ; 1/2 teaspoon black pepper ; 1/2 cup ketchup (the paleo version is sweetened only with fruit, and unsalted) 1 tablespoon olive oil ; Recipe. 1 crack the egg, mix it up a bit, and add the elk. stir together. 2 cut the carrot, celery, onion, and garlic into large chunks. …
From worldbestgarlicrecipes.blogspot.com
From worldbestgarlicrecipes.blogspot.com
AMETHYST S PALEO ELK MEATLOAF RECIPE - WEBETUTORIAL
Amethyst s paleo elk meatloaf is the best recipe for foodies. It will take approx 70 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make amethyst s paleo elk meatloaf at your home.. Amethyst s paleo elk meatloaf may come into the following tags or occasion in which you are looking to create your recipe.
From webetutorial.com
From webetutorial.com
PALEO MEATLOAF RECIPE (WITH A KETO OPTION) - THE ROASTED ROOT
2020-05-28 How to Make Paleo Meatloaf: In a small bowl, stir together the ingredients for the glaze until well-combined. Taste for flavor and add salt, pure maple syrup, and/or coconut aminos to taste. Set aside until ready to use. Heat the avocado oil in a skillet over medium heat and add the chopped onion.
From theroastedroot.net
From theroastedroot.net
PALEO MEATLOAF - CIVILIZED CAVEMAN
Instructions. Preheat your oven to 350 degrees fahrenheit. Combine your almond flour and coconut milk in a bowl and mix well. Heat a saute pan on medium heat and saute your onions, carrots, and zucchini stirring often until cooked. With about a …
From civilizedcaveman.com
From civilizedcaveman.com
AMETHYST'S PALEO ELK MEATLOAF RECIPE | YUMMLY | RECIPE | MEATLOAF ...
Jan 20, 2015 - Amethyst's Paleo Elk Meatloaf With Ground Elk, Egg, Carrot, Celery, Onion, Garlic Cloves, Rosemary, Black Pepper, Ketchup, Olive Oil
From pinterest.co.uk
From pinterest.co.uk
EASY PALEO MEATLOAF (WHOLE30, KETO, NUT FREE)
2019-01-23 Heat the oven to 350°F with the rack in the middle. Use a brush or paper towel to grease the interior of a 9- x 5-inch loaf pan with olive oil or your fat of choice. Wrap the thawed spinach or kale in a clean kitchen towel or cheesecloth and squeeze out the excess liquid and place the dried greens in a large bowl.
From nomnompaleo.com
From nomnompaleo.com
ELK MEATLOAF - KITCHEN PARADE
2008-12-03 Easy meatloaf recipe, here made with ground elk but bison, beef, even turkey work fine too. Hands-on time: 30 minutes Time to table: 1-3/4 hours Serves 12 (easily halved or make two, one for now, one for the freezer or for meatloaf sandwiches) MEATLOAF 2 large eggs; 1 cup ketchup; 2 tablespoons Worcestershire sauce ; 4 cloves garlic, minced; 1 tablespoon kosher …
From kitchenparade.com
From kitchenparade.com
PALEO MEATLOAF WITH BACON & BALSAMIC ONIONS - IRENA MACRI
2018-01-09 Instructions. Preheat the oven to 180 C / 355°F. Grease a medium loaf tin (about 9 x 5” or 8.5 x 4.5”) with a little coconut oil and set aside. Heat a tablespoon of olive oil or ghee in a frying pan over medium heat. Add the onions and salt and sauté for 7-8 minutes, until softened and translucent.
From irenamacri.com
From irenamacri.com
AIP / PALEO APPLE AND SAGE ELK MEATLOAF - A SQUIRREL IN THE KITCHEN
Grease a loaf pan (8½" x 4½") with olive oil. I a large bowl, combine all ingredients, mixing well with your hands. Press meat mixture evenly into the loaf pan. Bake until meatloaf starts to pull away from the sides of the pan or reaches an internal temperature of 150°F, about 60 minutes. Serve hot. 3.5.3226.
From asquirrelinthekitchen.com
From asquirrelinthekitchen.com
BEST PALEO MEATLOAF RECIPE - WHOLE30 COMPLIANT - NOSHTASTIC
2017-11-14 STEP 4 – Put the Paleo Meatloaf mixture into a loaf pan and shape the top a little bit by hand so that it resembles a loaf. STEP 5 – If you have some Paleo Ketchup you can spread it over the top of the meatloaf, if not you can skip this step. STEP 6 – Cook your paleo meatloaf for about 1 hr, then let it cool just a little bit.
From noshtastic.com
From noshtastic.com
24 EASY PALEO MEATLOAF RECIPES - BACON-WRAPPED, MEATLOAF …
Paleo Meatloaf Topped with Steak Sauce. The steak sauce which accompanies this recipe will add a new level of flavor to a classic dish. Made with blackstrap molasses, tomatoes, and a variety of herbs and spices, this sauce is both combined with the meatloaf ingredients and smothered on top for a double hit of flavor.
From paleogrubs.com
From paleogrubs.com
EASIEST PALEO MEATLOAF - LOW CARB) · JESSICA EATS REAL FOOD
2020-11-11 Add the meat mixture to the prepared loaf tin and form it into a loaf shape. Bake the meatloaf for 20 minutes. After 20 minutes, remove the meatloaf from the oven and spread the remaining ketchup over the top of the meatloaf. Return it to the oven and bake for 30-40 more minutes or until the meatliaf is cooked!
From jessicaeatsrealfood.com
From jessicaeatsrealfood.com
BEST PALEO MEATLOAF RECIPE - HOW TO MAKE LOW-CARB PALEO …
2018-12-07 Preheat oven to 350°. Line a loaf pan with parchment paper and grease with cooking spray. In a large skillet over medium heat, heat …
From delish.com
From delish.com
EASY PALEO MEATLOAF RECIPE WITH VEGGIES | PALEO NEWBIE
2013-10-02 Preheat oven to 350º F. Sauté onions and peppers over medium heat in a saucepan with 2 tbs of olive oil just until tender. Add spinach, garlic, and spices to the sautéed vegetables in the pan, stir gently. Remove saucepan with vegetables from heat, set aside. Put uncooked ground beef (or) ground turkey in a large bowl.
From paleonewbie.com
From paleonewbie.com
BEST THE BROWNSTONE'S ELK MEATLOAF RECIPES | BIG FOOD BUCKET LIST ...
2021-02-13 Next, add the garlic and sweat. Step 3. Deglaze the frying pan with white wine and cook down all excess liquid. Set aside for next step. Step 4. In a large bowl, combine the ground elk and ground pork. Step 5. Next, refrigerate ground mixed meat for roughly an hour, as well as a separate empty mixing bowl. Step 6.
From foodnetwork.ca
From foodnetwork.ca
PALEO ELK MEATLOAF RECIPE | DEPORECIPE.CO
2020-07-07 Paleo Elk Meatloaf Recipe. Aip paleo apple and sage elk meatloaf a squirrel in the kitchen elk meatloaf recipe summer yule nutrition aip paleo apple and sage elk meatloaf a squirrel in the kitchen aip paleo apple and sage elk meatloaf a squirrel in the kitchen
From deporecipe.co
From deporecipe.co
PALEO MEATLOAF - REAL FOOD WITH JESSICA
2015-04-22 Preheat the oven to 350° and line a cookie sheet or roasting pan with a piece of parchment paper. This is an optional step: Place diced onion and a little coconut oil in a pan and sauté until softened and translucent. About 5-7min. In a large bowl, mix beef, onion, sweet potato, almond flour, coconut flour, egg, ketchup, coconut aminos, salt ...
From realfoodwithjessica.com
From realfoodwithjessica.com
ELK MEATLOAF GREEN CHILES | ELK MEATLOAF | MEATLOAF RECIPES
Put the chopped tomatoes in this trough then top with the chiles. Cover loosely with doubled foil and bake in a preheated 375 oven for about 40 minutes. Remove the foil and cook another 10-15 minutes letting the top brown and the tomatoes/chiles char just a tad. Remove, let rest about 5 minutes, then serve and enjoy!
From allyskitchen.com
From allyskitchen.com
PALEO BEEF MEATLOAF - STARSEED KITCHEN
2022-01-30 Healthy Paleo meatloaf recipe made with grass finished beef, ground pork, celery, and zesty spices for an easy one-pan meal. Ingredients. Scale 1x 2x 3x. 1 pound 80/20 grass-finished ground beef; 1/2 pound ground pork (or additional ground beef) ½ small yellow onion, small diced; ½ cup gluten free or cauliflower breadcrumbs (optional) 1/3 cup diced celery; 1 …
From starseedkitchen.com
From starseedkitchen.com
PALEO EVERYTHING SEASONED MEATLOAF - PREDOMINANTLY PALEO
2021-09-08 Instructions. Preheat oven to 350F. Combine all ingredients in a mixing bowl. Use hands or spatula to combine. Transfer bowl contents to a greased bread pan (8×4) Bake for 40 minutes to 1 hour. Top with fresh parsley and herbed butter if desired. Slice and serve.
From predominantlypaleo.com
From predominantlypaleo.com
PALEO MEATLOAF - THE WHOLE SMITHS
Preheat oven to 375*. Heat a saucepan on medium heat and add ghee. Add onions and cook until tender and lightly browned. Add carrots and thyme and cook until tender. Add garlic and cook about two minutes. Add onions, garlic, carrots and half of a tomato to a food processor or blender and pulse until minced.
From thewholesmiths.com
From thewholesmiths.com
THE BEST LOW CARB KETO MEATLOAF RECIPE (EASY!) | WHOLESOME YUM
2022-01-31 Bake. Transfer the meat mixture to baking dish, form into a loaf shape, and bake for 30 minutes. Brush. If using ketchup, brush ketchup …
From wholesomeyum.com
From wholesomeyum.com
PALEO BBQ RANCH MEATLOAF - PREDOMINANTLY PALEO
2018-04-30 Preheat your oven to 350. Combine all the ingredients in a mixing bowl except for the BBQ sauce. Mix them well by hand, incorporating the seasoning blend throughout, then form it into a loaf shape in a greased casserole dish or loaf pan. Spoon the BBQ sauce on top of the meatloaf, spreading it around. Bake the meatloaf for an hour or until it ...
From predominantlypaleo.com
From predominantlypaleo.com
EASY PALEO MEATLOAF - THE PALEO DIET®
2021-02-22 3 eggs, beaten. 2 tbsp flaxseed oil. Instructions. Preheat the oven to 400°F. Mix all ingredients in a large mixing bowl. Spread mixture evenly in an 8 1/2 x 11 baking dish. Bake for 45 minutes, or until internal temperature reaches 160°F. For hundreds of pure Paleo recipes be sure to check out The Real Paleo Diet Cookbook and The Real Paleo ...
From thepaleodiet.com
From thepaleodiet.com
SIMPLE PALEO MEATLOAF - DIG IN WITH DANA
2018-01-13 Instructions. Preheat oven to 350 F and line a large loaf pan with parchment paper or foil. Saute bacon or pancetta and celery over medium heat until bacon is cooked through and celery is translucent.
From diginwithdana.com
From diginwithdana.com
PALEO MEATLOAF (WHOLE30, LOW CARB, GLUTEN FREE) - 40 APRONS
2022-01-24 Preheat oven to 350° Fahrenheit. Lightly grease baking sheet or loaf pan and set aside. In large bowl, whisk together eggs, coconut aminos, ketchup, salt, pepper, ground mustard, and garlic powder, until all ingredients are thoroughly combined. Add both pounds of ground beef, almond flour, and diced onion to bowl.
From 40aprons.com
From 40aprons.com
PALEO TURKEY MEATLOAF - LANA DEL CRAVE
2015-01-15 Preheat the oven to 350 degrees. Line a baking sheet with tin foil, and drizzle a bit of EVOO to keep the meatloaf from sticking. Set aside. In a pan atop the stove over medium heat, add the EVOO and sliced onion. Cook until the onion is soft/translucent. Add the spinach, garlic, dried herbs, and cayenne pepper.
From lanadelcrave.com
From lanadelcrave.com
THE BEST EASY PALEO MEATLOAF RECIPE | WICKED SPATULA
2020-05-29 In a medium bowl, combine ground beef with onion mixture, egg, salt and pepper. Form into a loaf in a loaf pan. In a small bowl, combine ketchup, mustard, and coconut sugar. Pour mixture over the meatloaf. Bake for 1 hour or until the internal temperature reaches 160 degrees F. Rest for a few minutes before slicing.
From wickedspatula.com
From wickedspatula.com
PALEO MEATLOAF WITH APPLE - A WHOLE NEW TWIST
Bake for thirty minutes, and then drain the grease and juices off of the pan. Scrape off any congealed fat, which may have formed around the edges. Cover the meatloaf with the Ketchup Onion Glaze, spreading with a rubber spatula for an even coat. Bake 10 to 15 minutes more, or until meatloaf is cooked to medium doneness (160°F).
From awholenewtwist.com
From awholenewtwist.com
11 GREAT GROUND ELK RECIPES TO MAKE AT HOME - ABOUT
2021-04-08 Stew. Burgers. Tacos. Enchiladas. Meatloaf. Stroganoff. Casseroles. Lasagna. If you use a 100% blend of ground elk, just keep in mind that the meat will be lean and low in fat, so most people choose to add fat in to make it juicier.
From discover.grasslandbeef.com
From discover.grasslandbeef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love