ANGEL FOOD CAKE WITH BERRY SAUCE
We top light and airy angel food cake with a lovely berry sauce for a heavenly dessert. The sauce can also be used to top cake made from a mix.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 16 servings (6 cups sauce).
Number Of Ingredients 17
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Sift confectioners' sugar and flour together twice; set aside. , Add the cream of tartar, vanilla and salt to egg whites; beat on medium speed until soft peaks form. Gradually add granulated sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, about 1/2 cup at a time., Gently spoon into an ungreased 10-in. tube pan. Cut through the batter with a knife to remove air pockets. Bake on the lowest oven rack at 325° for 50-60 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour. , Run a knife around side and center tube of pan. Remove cake to a serving plate. Brush top and sides of cake with vodka. Combine cornstarch and water; set aside. , For sauce: In a small saucepan, combine 1-1/2 cups raspberries, 1 cup blueberries, pineapple juice and liqueur. Bring to a boil. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. , Remove from the heat; stir in the strawberries, blackberries and remaining raspberries and blueberries. Serve sauce with cake.
Nutrition Facts : Calories 189 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 79mg sodium, Carbohydrate 39g carbohydrate (29g sugars, Fiber 3g fiber), Protein 4g protein.
ANGEL FOOD CAKE WITH MIXED BERRIES
Steps:
- Mix berries and sugar together in a bowl, mashing slightly to create a juice. Pour over sliced angel food cake.
Nutrition Facts : Calories 186 calorie, Fat 1 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 320 milligrams, Carbohydrate 43 grams, Fiber 6 grams, Protein 4 grams, Sugar 12 grams
MIXED BERRY SAUCE ANGEL FOOD CAKE RECIPE - (4.5/5)
Provided by á-138
Number Of Ingredients 5
Steps:
- . In a medium saucepan, combine berries, sugar, zest, and ginger. Cook, stirring occasionally, over medium heat, until berries have softened and released their juices, 10 to 12 minutes. Let compote cool slightly. 2. Cut angel food cake into 8 wedges. Spoon compote over or alongside cake wedges and serve. (Compote can be served at room temperature or cold.)
ANGEL FOOD CAKE AND BERRIES
Provided by Rachael Ray : Food Network
Categories dessert
Time 5m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Mix frozen strawberries that have been defrosted with fresh berries. Cut cake into thick slices. Top sliced cake with juicy berry mixture and whipped cream.
LEMON ANGEL CAKE WITH BLUEBERRY SAUCE
This is a light, refreshing, healthy dessert that sneaks in one more serving of fruit for the day. I like it topped with Cool Whip.
Provided by hannahactually
Categories Dessert
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F.
- Sift the flour twice with 1/2 cup of the sugar.
- With an electric mixer on high speed, beat the egg whites, cream of tartar and salt until soft peaks form when the mixer is removed from the batter.
- Add half of the remaining sugar and beat for 1 minute. Add the remaining sugar, 2 tablespoons at a time, beating after each addition.
- Stir in the vanilla, and add lemon zest.
- Fold the flour and sugar mixture into the egg whites, 1/4 cup at a time, until just incorporated.
- Put the batter in an ungreased 10" tube pan and bake until the cake is a light golden brown and springy to the touch, about 1 hour. Invert the pan and let the cake cool completely before removing from the pan.
- While the cake is baking, puree the berries in a blender with the lemon juice. Blend in the sugar by the tablespoonful, tasting after each addition, until the desired degree of sweetness is reached.
- Strain through a fine strainer, pressing with a rubber spatula to release the juices.
- Place 1 slice of cake on each of 6 plates. Spoon the blueberry sauce on and around the cake.
Nutrition Facts : Calories 338.3, Fat 0.3, Sodium 182.2, Carbohydrate 77.5, Fiber 1.3, Sugar 58.1, Protein 7.6
ANGEL FOOD CAKE WITH BERRY SAUCE
Make and share this Angel Food Cake With Berry Sauce recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor, pulse 1 pint strawberries to coarse puree. Pour into a large bowl. Slice remaining strawberries and add to bowl along with ½ of the blueberries.
- In a small saucepan, combine remaining blueberries, sugar and lemon juice. Bring to a boil. Cook until sugar dissolves and becomes syrupy, about 3 minutes.
- Pour blueberry sauce into bowl with strawberries. Stir in amaretto and almond extract. Cover and refrigerate 8 hours.
- To serve cut cake into slices and spoon berry sauce over top.
Nutrition Facts : Calories 182.7, Fat 0.5, Sodium 233.1, Carbohydrate 43.2, Fiber 2.2, Sugar 27, Protein 3.5
EASY BLUEBERRY SAUCE
Looking for a blueberry sauce recipe for cheesecake? Look no further! This luscious blueberry topping is perfectly sweetened to put on anything from a scoop of vanilla ice cream to a slice of angel food or pound cake. -Doris Dezur, Eugene, Oregon
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3/4 cup.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine sugar, cornstarch and salt. Gradually whisk in water until smooth. Add blueberries, lemon zest and juice; bring to a boil over medium heat, stirring constantly. Cook and stir until thickened, 2-3 minutes (some berries will remain whole). Serve warm or chilled over ice cream.
Nutrition Facts : Calories 97 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 50mg sodium, Carbohydrate 25g carbohydrate (22g sugars, Fiber 1g fiber), Protein 0 protein.
ANGEL FOOD CAKE WITH BERRY SAUCE
'Our home economists top light and airy angel food cake with a lovely berry sauce for a heavenly dessert. The sauce can also be used to top cake made from a mix.' - Taste of Home Test Kitchen
Provided by Allrecipes Member
Time 1h20m
Yield 16
Number Of Ingredients 16
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Sift confectioners' sugar and flour together twice; set aside.
- Add the cream of tartar, vanilla and salt to egg whites; beat on medium speed until soft peaks form. Gradually add sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, about 1/2 cup at a time.
- Gently spoon into an ungreased 10-in. tube pan. Cut through the batter with a knife to remove air pockets. Bake on the lowest oven rack at 325 degrees F for 50-60 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour.
- Run a knife around side and center tube of pan. Remove cake to a serving plate. Brush top and sides of cake with vodka. Combine cornstarch and water; set aside.
- For sauce: In a small saucepan, combine 1-1/2 cups raspberries, 1 cup blueberries, pineapple juice and liqueur. Bring to a boil. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened.
- Remove from the heat; stir in the strawberries, blackberries and remaining raspberries and blueberries. Serve sauce with cake.
Nutrition Facts : Calories 191.4 calories, Carbohydrate 40 g, Fat 0.4 g, Fiber 2.7 g, Protein 4 g, Sodium 79.1 mg, Sugar 28.9 g
More about "angel food cake with berry sauce recipes"
ANGEL FOOD CAKE WITH SUMMER BERRY SAUCE | THE BEST …
From afarmgirlsdabbles.com
Reviews 6Category DessertCuisine AmericanTotal Time 45 mins
- Mix powdered sugar and flour. Beat egg whites and cream of tartar in medium bowl on medium speed until foamy. Make sure your bowl and beaters are clean and dry, as even a bit of grease or egg yolk will prevent egg whites from beating properly. Beat in granulated sugar on high speed, 2 tablespoons at a time, adding vanilla, almond extract and salt with the last addition of sugar. Continue beating until stiff and glossy. Do not underbeat. Now you have meringue!
- Sprinkle sugar-flour mixture, 1/4 cup at a time, over meringue, gently folding in just until sugar-flour mixture disappears. Overfolding can break down the egg whites and result in a compact cake. Push batter into ungreased tube pan, 10 x 4 inches. Cut gently through batter with a butter knife to even out.
- Bake 30 to 35 minutes or until cracks in cake feel dry and top springs back when touched lightly. Immediately turn pan upside down onto a bottle neck or metal funnel. (A cake that pulls away and/or falls out of the pan is underbaked.)
LEMON BERRY ANGEL FOOD CAKE - BAKING FOR FRIENDS
From bakingforfriends.com
GRILLED ANGEL FOOD CAKE TRIPLE BERRY TRIFLE - DAILY DISH RECIPES
From dailydishrecipes.com
ANGEL FOOD CAKE WITH FRESH STRAWBERRY SAUCE RECIPE
From recipetips.com
GRILLED ANGEL FOOD CAKE WITH BLUEBERRY SAUCE RECIPE - PUREWOW
From purewow.com
ANGEL FOOD WITH LEMON SAUCE RECIPE - RECIPETIPS.COM
From recipetips.com
HEALTHY ANGEL FOOD CAKE & BLUEBERRY SAUCE | THE LEAF
From leaf.nutrisystem.com
PERFECT ANGEL FOOD CAKE WITH RASPBERRY SAUCE AND BERRIES
From thetoughcookie.com
ANGEL FOOD CAKE WITH BERRY BERRY SAUCE - BIGOVEN.COM
From bigoven.com
ANGEL FOOD CAKE WITH THREE-BERRY COMPOTE RECIPE
From foodandwine.com
ANGEL FOOD CAKE WITH BERRY SAUCE RECIPE: HOW TO MAKE IT | TASTE …
From stage.tasteofhome.com
ANGEL FOOD CAKE WITH BERRY BERRY SAUCE RECIPE
From bakerrecipes.com
ANGEL FOOD CAKE WITH STRAWBERRY SAUCE - CREATIVE DELITES
From creativedelites.com
ANGEL FOOD CAKE WITH BLUEBERRY SAUCE - CHEF LINDSEY FARR
From cheflindseyfarr.com
HOMEMADE ANGEL FOOD CAKE WITH BERRIES - BEYOND THE BUTTER
From beyondthebutter.com
ANGEL FOOD CAKE WITH MIXED BERRY COMPOTE RECIPE | MYRECIPES
From myrecipes.com
LEMON BLUEBERRY SAUCE - THE WHOLESOME DISH
From thewholesomedish.com
38 ANGEL FOOD CAKE TOPPINGS TO EMBELLISH YOUR FAVORITE DESSERT!
From cookingchew.com
LIGHT AS A CLOUD ANGEL FOOD CAKE WITH BERRY TOPPING
From onlytastematters.com
ANGEL FOOD CAKE WITH BERRY BERRY SAUCE RECIPE - COOKEATSHARE
From cookeatshare.com
10 BEST FRUIT TOPPING ANGEL FOOD CAKE RECIPES | YUMMLY
From yummly.com
ANGEL FOOD CAKE WITH BLUEBERRY SAUCE RECIPE - KRISTA DAVIS
From kristadavis.com
HOMEMADE ANGEL FOOD CAKE WITH WARM BERRY COMPOTE RECIPE
From momendeavors.com
CLASSIC ANGEL FOOD CAKE WITH BLUEBERRY LEMONGRASS SAUCE
From bakingamoment.com
ANGEL FOOD CAKE WITH BERRY SAUCE FROM PSFREEMAN ... RECIPE
From crecipe.com
BLUEBERRY ANGEL - RECIPES | COOKS.COM
From cooks.com
BEST ANGEL FOOD BERRY SHORTCAKE RECIPES | QUICK AND EASY | FOOD …
From foodnetwork.ca
ANGEL FOOD CAKE TRIFLES WITH CHEESECAKE TOPPING AND BLUEBERRY …
From cookingclassy.com
RECIPE FOR GRILLED ANGEL FOOD CAKE WITH BERRY-WINE SAUCE
From almanac.com
ANGEL FOOD CAKE WITH RASPBERRIES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
2 INGREDIENT BLUEBERRY ANGEL FOOD CAKE - SIZZLING EATS
From sizzlingeats.com
ANGEL FOOD CAKE RECIPE - I AM BAKER
From iambaker.net
MIXED BERRY COMPOTE OVER ANGEL FOOD CAKE RECIPE | COOKING LIGHT
From cookinglight.com
ANGEL FOOD CAKE WITH BLUEBERRY SAUCE RECIPE - KRISTA DAVIS
From kristadavis.com
ANGEL FOOD CAKE WITH BERRIES - ADVENTURES OF A DIY MOM
From adventuresofadiymom.com
ANGEL FOOD CAKE W/STRAWBERRY-BLUEBERRY SAUCE RECIPE
From foodnewsnews.com
VANILLA ANGEL FOOD CAKE WITH BERRY COMPOTE RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love