ANGUS BARN'S CHOCOLATE CHESS PIE
This recipe is courtesy of Angus Barn in Raleigh NC Thad Eure Jr. and Charles M. Winston opened the Angus Barn in 1960 when this part of Raleigh was a pastoral, country setting. Today, the Angus Barn is in the midst of the action between the RDU Airport, Raleigh and Durham. It is consistently ranked as one of the top 100 restaurants in the U.S.. When you pay your bill, this recipe is given to you on a beautifully decorated card. It is a most requested recipe from their restaurant. I have had the pleasure in indulging in this sinfully delicious dessert on several occasions, OK I'll be honest, EVERY TIME I go to Angus Barn LOL... It is incredibly delicious with the richness only chocolate can bring and let me tell you, your chocolate craving will be gone with the indulgence of this pie! The time is not including making your own pie crust, if that is what you use. ************************************************For those of you wondering what the pie looks like and to see the original recipe go to: http://abclocal.go.com/wtvd/story?section=resources/lifestyle_community/food/recipes&id=5985711. It shows the recipe and the cooks who make it and how their pie comes out using this EXACT recipe! Click On RECIPES where it says CHECK IT OUT, down on the left hand side of the column... Then TYPE IN Angus Barn and it will pull it up, then click on the picture of the pie to bring it up...
Provided by Lindas Busy Kitchen
Categories Pie
Time 50m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter and chocolate.
- Mix with other ingredients which have been blended together.
- Pour into pie crust,.
- Bake 35 minutes, at 350.
- Top with whipped cream.
CHOCOLATE CHESS PIE
This recipe is from The Angus Barn, a favorite steak house in Raleigh, NC. My family had relocated from the midwest and had never tasted a "chess pie" before. It is fantastic and very easy!
Provided by Park Rangerette
Categories Pie
Time 40m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter and chocolate.
- Mix with other ingredients which have been blended together and pour into pie shell.
- Bake for 35 minutes (no longer than that!) at 350 degrees. Top with whipped cream to serve.
Nutrition Facts : Calories 488.1, Fat 29.8, SaturatedFat 14.4, Cholesterol 111.2, Sodium 315.1, Carbohydrate 53.2, Fiber 1.7, Sugar 38.7, Protein 4.5
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